Elderflower and Mint Hugo Spritz

By AislePrompt Editorial · ·

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A floral and refreshing spritz cocktail featuring fragrant St-Germain elderflower liqueur, fresh mint, and sparkling Prosecco. This Italian recipe, ready in about 7 minutes, brings together St-Germain elderflower liqueur, Prosecco, and Soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 110 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Add this recipe to your weekly plan" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 7 min Serves 1 Italian cuisine 110 cal/serving
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Ingredients

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Instructions

  1. Step 1: Place 6 fresh mint leaves in a large wine glass and gently clap them between your hands to release aroma before adding 2 oz of St-Germain elderflower liqueur.
  2. Step 2: Fill the glass with ice cubes to chill and pour in 3 oz of chilled Prosecco slowly to preserve bubbles.
  3. Step 3: Top the cocktail with 2 oz of soda water and stir gently once to combine.
  4. Step 4: Squeeze 1 lime wedge over the drink and drop it in for a subtle citrus brightness and garnish.

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