Punch with Cherry and Raspberry Liqueur

By AislePrompt Editorial · Published 2026-07-28 · Updated 2026-07-28

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

A vibrant punch blending cherry juice and raspberry liqueur with citrus and soda, ideal for festive gatherings with a patriotic theme. This recipe, ready in about 10 minutes, brings together cherry juice, raspberry liqueur, fresh lemon juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 130 calories and feeds 8, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 8 Cocktails cuisine 130 cal/serving

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Ingredients

2 cups cherry juice
1 cup raspberry liqueur
1/2 cup fresh lemon juice
2 cups club soda
3 cups ice cubes
6 lemon slices
1/2 cup fresh raspberries

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Equipment for this recipe

Tools this recipe's steps call for, with a link to each on Amazon.

HENCKELS Statement Razor-Sharp 20-Piece Knife Set with Block, Chef Knife, Bread Knife, German Engineered Knife Informed by over 100 Years of Mastery, Natural
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Instructions

Step 1: In a large punch bowl, combine 2 cups of cherry juice and 1 cup of raspberry liqueur, stirring gently to mix the flavors.
Step 2: Add 1/2 cup of fresh lemon juice and 3 cups of ice cubes to chill the punch thoroughly.
Step 3: Just before serving, slowly pour 2 cups of club soda into the punch bowl to add a refreshing fizz.
Step 4: Garnish with 6 lemon slices and 1/2 cup of fresh raspberries scattered on top for a festive appearance.