Ritz Fizz Champagne Cocktail with Orange and Gin

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

An elegant and bubbly cocktail blending dry gin, fresh orange juice, and sparkling champagne for a celebratory toast. This recipe, ready in about 5 minutes, brings together dry gin, fresh orange juice, Grand Marnier for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Cocktails cuisine 160 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a chilled flute glass, pour 1 oz of dry gin followed by 0.5 oz of freshly squeezed orange juice.
  2. Step 2: Add 0.25 oz of Grand Marnier to introduce a subtle orange liqueur sweetness.
  3. Step 3: Slowly top with 3 oz of chilled champagne, pouring gently to preserve the bubbles.
  4. Step 4: Stir lightly once to combine without losing effervescence.
  5. Step 5: Garnish with 1 orange twist by expressing its oils over the drink and placing it on the rim for aroma.

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