1,237 Asian Recipes
From Stir-Fried Pork with Fresh Chili and Garlic to Stir-Fried Tofu and Vegetables with Rice Noodles — browse 1,237 Asian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
This collection focuses on traditional dishes rooted in a single Asian culinary tradition — Japanese, Chinese, Korean, Thai, Vietnamese, Indian, and more. Recipes here draw on the authentic techniques and flavor profiles of one cuisine. If you're looking for dishes that intentionally blend two or more Asian cuisines, or mix Asian and Western cooking, see the Asian Fusion category instead.
Ask the AI for a asian meal plan →Top asian recipes — Showing 649–672 of 1,237
Stir-Fried Pork with Fresh Chili and Garlic
Tender pork strips cooked with vibrant fresh chili peppers and aromatic garlic in a savory-sweet glaze.
Stir-Fried Tofu and Vegetables with Rice Noodles
Crisp tofu and colorful vegetables tossed in a savory-sweet sauce with rice noodles.
Vegetable Stir-Fry with Sesame and Ginger
A colorful and flavorful stir-fry featuring crisp vegetables in a savory-sweet sauce, finished with a nutty sesame finish.
Rafute-Style Braised Pork Belly
Tender pork belly braised in a sweet-savory sauce with local Okinawan aromatics, mimicking traditional island cooking.
Toggle Tofu Stir-Fry with Hidden Umami
A savory stir-fry where soy sauce and miso paste create an invisible umami depth that elevates simple tofu and vegetables.
Honjozo-Style Tonkotsu Ramen with Homemade Pork Broth
A deeply authentic Hakata-style ramen featuring a rich, creamy pork bone broth simmered for 12 hours, served with springy noodles and crisp chashu pork.
Honjozo-Style Sake Rice with Shiso
A delicate Japanese rice dish where sake is used in the cooking water for authentic umami depth, finished with fresh shiso leaves for a traditional touch.
Asian-Spiced Tofu Stir-Fry
A zesty and protein-packed stir-fry with crispy tofu, vibrant vegetables, and a tangy soy-ginger sauce.
Zero-Waste Vegetable Stir-Fry with Lime-Cilantro Dressing
A vibrant stir-fry that transforms leftover vegetables into a flavorful meal with a bright, zesty dressing made from pantry essentials.
Korean Beef Stir-Fry with Sesame Noodles
A zesty Korean-inspired stir-fry with tender beef, crisp vegetables, and a tangy sesame glaze.
Authentic Kyoto-Style Kaiseki-Inspired Sashimi Platter
A minimalist Japanese dish featuring fresh fish, soy sauce, wasabi, and pickled vegetables arranged with meticulous care.
Authentic Japanese Seafood Donburi
A luxurious rice bowl featuring fresh salmon, tuna, and a silky egg yolk, seasoned with soy sauce and garnished with seaweed and pickled ginger.
Thai Green Curry with Korean Kimchi
A creamy Thai green curry infused with Korean kimchi for a tangy, spicy twist, served with jasmine rice.
Korean-Infused Vietnamese Pho with Gochujang Broth
A fusion of Vietnamese pho and Korean flavors, using gochujang for a spicy kick and traditional pho ingredients for depth.
Stir-Fried Chicken with Peanuts and Sichuan Chili
Tender chicken cubes coated in a fiery, aromatic sauce with toasted Sichuan chili flakes and crunchy roasted peanuts, ideal for pairing with steamed rice.
Stir-Fried Chicken and Broccoli with Ginger and Soy
Tender chicken and crisp broccoli simmered in a savory ginger-soy sauce, perfect for a weeknight dinner.
Coral Reef Fish Stew with Okinawan Greens
A gentle simmer of local fish with sweet potatoes and bitter greens, capturing Okinawa's coastal essence in a single pot.
Cumin-Spiced Basmati Rice with Peas and Cashews
A fragrant rice dish infused with cumin and fresh herbs, featuring tender peas and toasted cashews for a delightful crunch.
Silly Sushi Bites with Avocado Cucumber Rolls
Miniature, playful sushi rolls filled with creamy avocado and crisp cucumber, perfect for snacking or entertaining with a smile.
Half-Cut Fresh Summer Rolls with Shrimp
Light and refreshing rolls filled with julienned vegetables and shrimp, wrapped in delicate rice paper for a perfect balance of textures.
Authentic Onigiri with Miso Filling
Perfectly shaped rice balls filled with savory miso paste and nori, crafted using traditional techniques to achieve the ideal balance of texture and flavor.
Crisp-Edged Beef Tataki with Citrus Dipping Sauce
Seared beef tenderloin with a vibrant citrus sauce that balances umami and brightness, perfect for a refined yet comforting meal.
Economical Veggie Stir-Fry with Rice Noodles
A vibrant, 15-minute stir-fry using affordable frozen vegetables and rice noodles for a colorful, budget-friendly Asian-inspired meal.
Authentic Hand-Pressed Dumplings with Wild Mushroom Filling
A premium, traditionally hand-rolled dumpling featuring a delicate wrapper and a deeply savory wild mushroom filling, honoring artisanal preparation methods.
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Frequently asked about asian recipes
What makes a good asian recipe?
Across our 1237 asian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these asian recipes beginner-friendly?
Most asian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
