1,237 Asian Recipes
From Gochujang-Glazed Sea Bass with Radish to Ginger Chicken Stir-Fry with Snap Peas — browse 1,237 Asian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
This collection focuses on traditional dishes rooted in a single Asian culinary tradition — Japanese, Chinese, Korean, Thai, Vietnamese, Indian, and more. Recipes here draw on the authentic techniques and flavor profiles of one cuisine. If you're looking for dishes that intentionally blend two or more Asian cuisines, or mix Asian and Western cooking, see the Asian Fusion category instead.
Ask the AI for a asian meal plan →Top asian recipes — Showing 121–144 of 1,237
Gochujang-Glazed Sea Bass with Radish
Tender sea bass fillets bathed in a spicy-sweet gochujang glaze, served atop roasted radish for a balanced, traditional Korean meal.
Ginger Chicken Stir-Fry with Snap Peas
Tender chicken pieces coated in a sweet-savory ginger sauce, stir-fried with crisp snap peas for a vibrant weeknight meal.
Bell Pepper Stir-Fry
Colorful bell peppers stir-fried with ginger and soy sauce, creating a quick, vibrant side or main dish with minimal ingredients.
Soy-Glazed Beef and Broccoli Stir Fry
A classic Chinese-inspired dish with tender beef, crisp broccoli, and a rich soy-based sauce, ready in 30 minutes.
Spotlight Vegetable Stir-Fry with Snap Peas and Bell Peppers
A vibrant stir-fry featuring crisp snap peas and colorful bell peppers, tossed in a garlic-ginger sauce for a quick weeknight meal.
Tamarind-Glazed Beef Noodles with Chili Oil
A vibrant stir-fry with tender beef and noodles coated in a sweet-sour tamarind sauce, finished with a spicy chili oil drizzle.
Steamed Fish Curry with Lemongrass
A fragrant Cambodian-style curry where delicate fish steams gently in a coconut-lime broth, infused with lemongrass and kaffir lime leaves.
Mala Tofu and Vegetable Stir-Fry
Silken tofu and crisp vegetables simmered in a fiery Sichuan mala sauce with garlic and ginger for a bold, aromatic dish.
Steamed Lamb and Onion Dumplings with Cumin
Juicy lamb dumplings filled with caramelized onions and cumin, steamed until tender for a comforting Mongolian staple.
Crispy Sichuan Tofu with Homemade Chili Oil
Crispy baked tofu cubes tossed in a fiery homemade chili oil, packed with garlic and Sichuan peppercorns.
Miso-Caramel Glazed Salmon with Sesame
A modern twist on salmon with a sweet-savory miso-caramel glaze, finished with toasted sesame seeds.
Honey-Soy Glazed Tofu with Broccoli
Tofu seared to golden perfection in a sweet-savory honey-soy glaze, paired with tender broccoli for a vibrant, protein-packed meal.
Vibrant Vegetable Stir-Fry with Lemon-Ginger Glaze
A colorful medley of bell peppers, zucchini, and carrots stir-fried in a bright lemon-ginger sauce, ideal for a quick weeknight meal.
Shrimp and Bean Sprouts Stir-Fry with Sambal
A quick and vibrant stir-fry featuring plump shrimp, crisp bean sprouts, and a spicy-sweet sambal sauce that pairs perfectly with steamed rice.
Chen's Sesame-Glazed Salmon
Flaky salmon fillets coated in a rich, sweet-savory sesame sauce, served with steamed rice and broccoli for a healthy, Asian-inspired meal.
Native Expression Kimchi Pancakes
A dish embodying the 'native' essence of Korean cuisine, where each ingredient speaks its authentic truth through perfect fermentation and technique.
Korean-Style Tofu Stir-Fry with Kimchi
A zesty, umami-packed stir-fry featuring marinated tofu, spicy kimchi, and a glossy sesame glaze.
Crispy Mushroom & Napa Cabbage Dumplings with Chili-Garlic Sauce
Golden, pan-fried dumplings filled with savory mushrooms and cabbage, served with a zesty chili-garlic dipping sauce.
Floodlight Veggie Stir-Fry
A vibrant stir-fry featuring rainbow vegetables in a savory soy-ginger sauce, cooked until crisp-tender and glossy, mimicking a floodlight of color.
Silly Sushi Rolls with Avocado Surprise
A playful twist on traditional sushi with a hidden avocado center that creates a creamy surprise when cut open.
Stir-Fried Rainbow Veggie Medley with Crispy Tofu
A vibrant, one-pan meal featuring colorful vegetables and golden tofu coated in a savory-sweet sauce, ready in under 25 minutes.
Soy-Ginger Glazed Tofu with Stir-Fried Vegetables
Crispy baked tofu coated in a sweet-savory soy-ginger glaze, paired with colorful vegetables stir-fried in a fragrant garlic-herb oil.
Hoisin-Glazed Pork Stir-Fry with Broccoli and Rice
A vibrant stir-fry with tender pork coated in sweet-savory hoisin sauce, paired with crisp vegetables and rice.
Stir-Fried Tofu and Vegetable Spring Rolls
Crisp spring rolls filled with pan-seared tofu and colorful vegetables, served with a tangy ginger-scallion dipping sauce.
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Frequently asked about asian recipes
What makes a good asian recipe?
Across our 1237 asian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these asian recipes beginner-friendly?
Most asian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
