6,519 Seafood Recipes
From Sautéed Shrimp with Calamansi and Coconut Vinegar Glaze to Sautéed Shrimp with Garlic and Roasted Cauliflower Rice — browse 6,519 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 4,561–4,584 of 6,519
Pan-Seared Sea Bass with Regional Herb and Citrus Salsa Verde
Delicate sea bass fillets pan-seared to golden perfection, topped with a bright, herbaceous salsa verde inspired by Mediterranean regional flavors.
Sautéed Shrimp with Calamansi and Coconut Vinegar Glaze
Juicy shrimp quickly sautéed and glazed with tart calamansi juice and traditional Filipino coconut vinegar for a bright, tangy finish.
Sautéed Shrimp with Garlic and Roasted Cauliflower Rice
Tender shrimp sautéed with fresh garlic served atop fragrant roasted cauliflower rice creates a flavorful, low-carb Whole30 dinner.
Steamed Cantonese-Style Ginger Scallion Fish
Delicate white fish fillets steamed with a fragrant ginger and scallion sauce, capturing the simplicity and freshness of Cantonese seafood dishes.
Tropical Barramundi Ceviche with Finger Lime and Macadamia
Fresh barramundi cured in citrus juice with native finger lime pearls and crunchy macadamia nuts, delivering a bright and textural seafood delight.
Chipotle-Lime Grilled Shrimp Tacos with Avocado Crema
Juicy shrimp marinated in smoky chipotle and zesty lime, grilled quickly and served in warm corn tortillas topped with smooth avocado crema and fresh slaw.
Icy Citrus-Glazed Arctic Cod Fillets
Pan-seared cod fillets finished with a bright and tangy citrus glaze that complements the delicate flaky fish with a fresh, cool finish.
Quick Sautéed Shrimp with Chili Lime Butter
A fast and flavorful shrimp dish sautéed in a spicy lime butter sauce perfect for a quick dinner or appetizer.
Pan-Seared Salmon with Miso-Glazed Eggplant and Sesame Ginger Sauce
A flavorful dish featuring crispy pan-seared salmon atop tender miso-glazed eggplant, finished with a vibrant sesame ginger sauce.
Jazz-Inspired Cajun Blackened Catfish with Soulful Cornbread
A vibrant Cajun blackened catfish paired with moist, slightly sweet cornbread inspired by the lively spirit of jazz and New York soul.
Baked Miso-Glazed Salmon with Scallion and Ginger
Oven-baked salmon fillets brushed with a savory-sweet miso glaze infused with fresh ginger and scallions, delivering umami-rich, tender fish.
Pan-Roasted Salmon with Honey-Mustard Glaze and Asparagus
Succulent salmon fillets pan-roasted and glazed with a tangy honey-mustard sauce, served alongside tender asparagus spears.
Pan-Seared Salmon with Miso-Scallion Glaze
A delicate pan-seared salmon fillet accented with a savory miso glaze and fresh scallions for umami depth.
Pan-Seared Salmon with Honey-Soy Glaze and Ginger Rice
Salmon fillets pan-seared to a golden crust and glazed with a sticky honey-soy sauce, served over fragrant ginger-infused jasmine rice.
Macadamia-Crusted Barramundi with Kakadu Plum Salsa
Pan-seared barramundi coated in crunchy macadamia nuts paired with a tangy Kakadu plum salsa bursting with native Australian flavors.
Pineapple and Chile Glazed Grilled Shrimp Skewers
Sweet and spicy grilled shrimp skewers glazed with a tropical pineapple and red chile sauce, perfect for summer cookouts.
Roasted Macadamia-Crusted Barramundi with Lemon Myrtle Aioli
Flaky barramundi fillets coated in crunchy roasted macadamia nuts and served with a fragrant lemon myrtle infused aioli.
Half-Pint British Ale-Battered Fish and Chips
Classic British fish and chips featuring white fish dipped in a crisp ale batter made with half a pint of beer for lighter, crunchier coating.
Pan-Seared North Atlantic Cod with Lemon-Caper Butter
Lightly seasoned cod fillets pan-seared to golden perfection, topped with a bright lemon-caper butter sauce inspired by northern coastal flavors.
Grilled Southwestern Shrimp Skewers with Chili Lime Marinade
Tender shrimp marinated in a zesty chili lime sauce and grilled to perfection, capturing the bold flavors of the American Southwest.
Pan-Fried Asa Tibs with Spiced Berbere Butter
Tender fried fish fillets coated in a spiced berbere butter sauce, inspired by Ethiopian street food.
Baked Cod with Lemon-Caper Sauce and Herb Quinoa
Moist cod fillets baked with a tangy lemon-caper sauce, served alongside fluffy herb-infused quinoa for a light, balanced meal.
Pan-Seared Salmon with North Texas Pecan Salsa
A pan-seared salmon topped with a crunchy pecan salsa inspired by North Texas flavors, combining toasted pecans, fresh herbs, and tangy citrus.
Pan-Seared Sea Bream with Tomato-Caper Sauce and Fresh Dill
Delicate sea bream fillets pan-seared until golden, topped with a bright tomato and caper sauce accented by fresh dill.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6519 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
