6,906 Seafood Recipes
From Stir-Fried Sea Bass with Ginger and Spring Onions to Pan-Roasted Salmon with Dijon Mustard and Dill — browse 6,906 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 6,793–6,816 of 6,906
Stir-Fried Sea Bass with Ginger and Spring Onions
A quick stir-fry featuring delicate sea bass fillets with aromatic ginger and fresh spring onions, inspired by coastal British seafood flavors.
Pan-Roasted Salmon with Dijon Mustard and Dill
Salmon fillets pan-roasted to crispy skin perfection and glazed with a tangy Dijon mustard and fresh dill sauce.
Baked Parmesan-Crusted Salmon with Lemon-Dill Yogurt
Oven-baked salmon fillets topped with a crisp Parmesan crust, served alongside a bright and creamy lemon-dill yogurt sauce.
Garlic-Soy Glazed Salmon with Sesame and Scallions
Pan-fried salmon fillets glazed with a savory garlic-soy sauce, topped with toasted sesame seeds and fresh scallions for a bright finish.
Tasmanian Salmon with Lemon Myrtle Beurre Blanc
Pan-seared Tasmanian salmon fillets served with a silky beurre blanc infused with aromatic lemon myrtle, highlighting fresh Australian flavors.
Wok-Tossed Shrimp with Garlic and Snow Peas
Quick stir-fried shrimp with crunchy snow peas and aromatic garlic, showcasing fresh Cantonese flavors in a light dish.
Slow-Cooked Barramundi with Finger Lime and Lemon Myrtle Butter
Delicate barramundi fillets gently slow-cooked and topped with a zesty finger lime and lemon myrtle butter that highlights Australia's native citrus flavors.
Baked Cod with Parsley-Caper Vinaigrette and New Potatoes
Tender cod fillets baked with lemon and herbs, topped with a bright parsley-caper vinaigrette and served alongside buttery new potatoes.
Oven-Roasted Cod with English Mustard and Parsley Butter
Tender cod fillets oven-roasted with a tangy English mustard and parsley butter, served with buttery new potatoes.
Sautéed Garlic Shrimp with Lemon Herb Quinoa
Succulent shrimp quickly sautéed with garlic and served atop fluffy quinoa brightened with fresh lemon and herbs for a light, nutritious dish.
Barramundi Fillets Poached in Finger Lime and Coconut Broth
Delicate barramundi fish gently poached in a fragrant broth infused with creamy coconut milk and the bright citrus burst of native finger limes.
Miso-Glazed Salmon with Ginger-Sesame Broccoli
Oven-baked salmon fillets glazed with a sweet miso sauce paired with tender broccoli sautéed in ginger and sesame oil.
Grilled Mediterranean Sea Bass with Preserved Lemon and Olive Salsa
Flaky sea bass grilled to perfection and topped with a vibrant salsa of preserved lemon, olives, and fresh herbs, evoking coastal Mediterranean flavors.
Pan-Seared Salmon with Northern Herb Sauce
A simple pan-seared salmon fillet topped with a fresh herb sauce inspired by northern culinary flavors, combining bright parsley and dill with lemon zest.
Honey-Lavender Glazed Salmon with Lemon-Dill Quinoa
Pan-seared salmon glazed with a sweet honey-lavender sauce served atop fluffy lemon-dill quinoa for a bright and elegant meal.
Pan-Fried Sea Bass with Lemon and Parsley Butter
Lightly pan-fried British sea bass fillets topped with a zesty lemon and parsley butter, ideal for a simple yet elegant dinner.
Chipotle-Lime Shrimp Tacos with Cabbage Slaw
Spicy chipotle-marinated shrimp tucked into warm tortillas and topped with a crisp lime cabbage slaw.
Grilled Lemon-Garlic Shrimp Skewers
Quick marinated shrimp grilled to juicy perfection with bright lemon and garlic flavors, perfect for an easy summer meal.
Falkland Island-Inspired Seafood Chowder with Fresh Mussels and Potatoes
A creamy seafood chowder rich with fresh Falkland Islands mussels, tender potatoes, and aromatic herbs, perfect for a warming coastal meal.
Pan-Seared Falkland Island Toothfish with Lemon Butter Sauce
A delicate pan-seared toothfish fillet from the Falkland Islands, finished with a zesty lemon butter sauce to enhance its natural flavors.
Pan-Seared Salmon with Citrus-Glazed Bok Choy
Crisp-skinned salmon fillets paired with tender bok choy glazed in a bright citrus soy sauce for a light, flavorful seafood dish.
Pan-Seared Salmon with Citrus Herb Vinaigrette
A bright and fresh pan-seared salmon dish topped with a vibrant citrus and herb vinaigrette that enhances the rich flavor of the fish.
Traditional British Baked Fish and Chips with Tartar Sauce
Baked white fish fillets paired with golden oven-baked chips and tangy homemade tartar sauce for a healthier take on a British favorite.
Pan-Seared Cod with Mushy Peas and Minted Butter
Classic British pan-seared cod served with a vibrant mushy pea side and a fresh minted butter sauce for a simple yet elegant meal.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6906 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
