5,519 Vegetarian Recipes
From Rainbow Veggie & Tofu Stir-Fry to Crispy Bhindi Fry with Tamarind and Cumin — browse 5,519 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,673–3,696 of 5,519
Rainbow Veggie & Tofu Stir-Fry
A vibrant, nutrient-packed stir-fry with crispy tofu and colorful vegetables in a savory-sweet sauce. Ready in 20 minutes with minimal cleanup.
Crispy Bhindi Fry with Tamarind and Cumin
A classic Indian street food-style okra stir-fry with a golden crust, tangy tamarind, and warm cumin notes — ready in 20 minutes.
Sunbeam Saffron Rice with Lemon Zest
A vibrant, golden rice dish infused with saffron's sunshine hue and bright lemon notes, perfect for a light lunch or side.
Spring Vegetable and Fontina Stuffed Bell Peppers
Colorful bell peppers stuffed with a savory blend of seasonal veggies and melted Fontina, baked to perfection.
Colorful Veggie Stir-Fry with Tofu
A vibrant medley of roasted vegetables and crispy tofu, tossed in a savory-sweet glaze for a healthy, fun-packed meal.
Hot Veggie Stir-Fry
A quick, colorful stir-fry with bell peppers, broccoli, and tofu in a savory soy-ginger sauce.
Authentic Szechuan Mapo Tofu
A fiery yet balanced Sichuan dish featuring tender tofu in a bold fermented bean paste sauce, garnished with aromatic Sichuan peppercorns.
Sichuan Peppercorn Tofu Stir-Fry
A spicy, numbing Sichuan classic with firm tofu, fermented black beans, and a fiery sauce.
Sweet and Spicy Korean Tofu Stir-Fry
A quick and flavorful stir-fry with crispy tofu, bell peppers, and a sweet-savory gochujang sauce, served with steamed rice.
Chilled Mango and Avocado Gazpacho with Cucumber Ribbons
A chilled soup featuring ripe mango and avocado, balanced with crisp cucumber ribbons for summer sharing.
Roasted Cauliflower and Kale with Pecorino
Crisp-tender roasted cauliflower and kale tossed with garlic, lemon, and nutty Pecorino for a hearty, vegetable-focused side dish.
Maple-Dijon Roasted Root Vegetables
Sweet and tangy roasted roots with a glaze that caramelizes perfectly, ideal for a weeknight side or main dish.
Sautéed Spring Pea and Asparagus with Lemon Zest
Bright, tender vegetables cooked quickly to preserve their fresh flavor, finished with a zesty lemon finish for a light springside.
Braised Shiitake with Thyme and Mushroom Broth
Shiitake mushrooms slow-cooked in a savory broth until they absorb the earthy thyme and umami flavors.
Chipotle-Roasted Sweet Potato and Black Bean Tacos
Warm corn tortillas filled with smoky roasted sweet potatoes, protein-rich black beans, and zesty avocado crema.
Miso-Roasted Sweet Potato Tacos
Sweet potatoes roasted with white miso and smoked paprika, layered in corn tortillas with avocado and lime crema.
Harissa-Spiced Roasted Eggplant with Chickpeas
A vibrant vegetarian dish featuring smoky roasted eggplant and chickpeas coated in warm harissa, finished with fresh herbs.
Simmered Cauliflower and Potato Curry with Whole Cumin Seeds
A comforting vegetable curry with tender potatoes and cauliflower, slow-cooked with aromatic whole cumin seeds and tomatoes.
Stir-Fried Tofu with Broccoli and Carrots in Soy-Ginger Sauce
A vibrant, protein-packed vegetable stir-fry with crispy tofu and a tangy soy-ginger glaze.
Herb-Roasted Vegetable Ring with Rosemary
A vibrant circular arrangement of roasted vegetables with rosemary and thyme, served as a colorful side dish that's both elegant and simple to prepare.
Cumin-Spiced Lentil and Spinach Stew
Hearty lentil stew with warm cumin notes, enriched with fresh spinach and lemon.
Herb-Infused Potato Galette with Chive Crème Fraîche
A rustic, free-form potato pie featuring Colorado-grown Yukon Golds and fresh garden herbs, topped with herbed crème fraîche.
Two-Bean Vegetable Chili
Hearty chili simmered with kidney beans and black beans, packed with roasted vegetables.
Authentic Vegan Mole Poblano with Chocolate
A complex, historically rooted mole made with toasted chiles, toasted sesame seeds, and dark chocolate, honoring Mexico's pre-Hispanic culinary heritage.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5519 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
