5,555 Vegetarian Recipes
From Best Vegan Chili with Black Beans to Miso-Glazed Maple Roasted Sweet Potatoes — browse 5,555 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 4,105–4,128 of 5,555
Emerald City Zucchini Noodles with Turmeric and Edible Flowers
Colorful, vibrant zucchini noodles tossed in a golden turmeric sauce with fresh herbs and edible flowers, inspired by the Land of Oz's magical hues.
Best Vegan Chili with Black Beans
A hearty, smoky chili packed with beans, corn, and spices—ready in under 30 minutes.
Miso-Glazed Maple Roasted Sweet Potatoes
Sweet potatoes caramelized with miso, maple syrup, and toasted sesame, creating a perfect balance of umami and sweetness.
Mediterranean-Style Spinach & Feta Pie with Herbed Crust
A genuinely Greek-inspired pie made with fresh spinach, tangy feta, and a crisp herbed crust, honoring the authentic flavors of village bakeries.
ROMs Romesco Sauce
A vibrant, smoky Spanish-inspired sauce with toasted almonds and roasted peppers, perfect for dipping crusty bread or drizzling over grilled vegetables.
Tofu Stir-Fry with Brown Rice
A protein-packed, Asian-inspired meal with crispy tofu, vibrant veggies, and fluffy brown rice.
Brown's Rainbow Rice
A colorful, plant-based rice bowl with vibrant vegetables, toasted nuts, and a zesty tahini dressing, inspired by the diversity of the 2020 Census.
Baked Miso Glazed Eggplant
Tender eggplant cubes coated in a savory-sweet miso glaze, roasted until caramelized and perfect for a plant-based main or side.
Maple-Dijon Glazed Sweet Potato & Black Bean Tacos
A vibrant vegan taco filling with sweet roasted sweet potatoes, smoky black beans, and a tangy-sweet glaze, served in warm corn tortillas with avocado crema.
Potato-Leek Galette with Gruyère and Thyme
A rustic French tart featuring thin slices of potato and leek layered with melted Gruyère, baked until golden and crispy at the edges with a delicate herb crust.
Sunbeam Asparagus & Lemon Quinoa Bowls
Bright, vibrant bowls featuring tender asparagus and lemony quinoa with a refreshing mint finish—perfect for a light lunch that feels like sunshine on a plate.
Vegan Chickpea 'Tuna' Salad with Dill Pickle Relish
A protein-packed, no-egg salad with creamy mashed chickpeas and tangy relish, perfect for sandwiches or lettuce cups.
Authentic Slow-Cooked Vegetable Tagine with Chickpeas
A vibrant vegetarian stew simmered with aromatic spices, fresh herbs, and chickpeas, capturing the essence of North African comfort food through patient, low-heat cooking.
Spinach & Walnut Pesto
A creamy, nutty twist on pesto using fresh spinach and toasted walnuts for a rich, earthy flavor.
Zucchini and Tomato Casserole with Parmesan
A comforting vegetable casserole featuring tender zucchini and cherry tomatoes baked under a golden Parmesan cream layer.
Superlative Vegetable Stir-Fry
This vibrant stir-fry features crisp-tender vegetables in a savory-sweet sauce, making it the best plant-based meal for health-conscious cooks.
Serious Roasted Beet & Goat Cheese Tart with Herbed Crust
A deeply flavored vegetarian tart featuring earthy roasted beets and tangy goat cheese, baked in a crisp herbed crust to embody culinary seriousness through balanced textures and…
Oz-Style Rainbow Stuffed Peppers
Colorful bell peppers stuffed with a vibrant mix of black beans, corn, and tomatoes, inspired by The Wizard of Oz's contrasting worlds.
Collectible Vegetable Medley
A vibrant mix of roasted seasonal vegetables with herbs, inspired by the diverse items found at a collectible auction.
Times Square Sizzle Stir-Fry
A vibrant vegetable medley with a sweet-savory glaze, capturing the electric energy of New York's iconic square in every bite.
Traditional Chana Masala with Garam Masala Spice Blend
A true Indian comfort dish featuring tender chickpeas simmered in a fragrant tomato-onion gravy with authentic garam masala.
Device-Disguised Veggie Power Bowl
A nutrient-packed bowl where hidden vegetables are seamlessly blended into a vibrant, flavorful base.
Quinoa and Vegetable Stir-Fry with Tofu
A colorful, protein-packed stir-fry featuring quinoa, crisp vegetables, and crispy tofu glazed with a sweet and savory sauce.
Zucchini Noodle Stir-Fry with Tomato-Basil Sauce
Vibrant zucchini noodles tossed in a fresh tomato-basil sauce with mushrooms and spinach for a light, colorful vegetable-forward dish.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5555 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
