5,213 Vegetarian Recipes
From Pan-Seared Green Beans with Almonds and Lemon Zest to Sheet Pan Harissa-Sweet Potato and Chickpea Medley — browse 5,213 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 49–72 of 5,213
Pan-Seared Green Beans with Almonds and Lemon Zest
Crisp-tender green beans seared with toasted almonds and bright lemon zest, creating a simple yet elegant side dish that complements any keto main course.
Sheet Pan Harissa-Sweet Potato and Chickpea Medley
Roasted sweet potatoes and chickpeas coated in smoky harissa and lemon zest, finished with fresh parsley for a vibrant, one-pan vegetarian dinner.
Pailín's Creamy Potato Mash
Velvety mashed potatoes made with Irish cream and a hint of chives for a simple, elegant side.
Coconut Mung Bean Dhal with Fresh Herbs
A creamy dhal simmered with fresh coconut and aromatic herbs, delivering a rich, aromatic flavor that pairs beautifully with rice.
Asian-Mexican Vegetable Stir-Fry
A colorful stir-fry blending Asian spices with Mexican corn and beans for a bold, satisfying dish.
Quinoa-Stuffed Bell Peppers with Roasted Vegetables
Colorful bell peppers filled with protein-rich quinoa and roasted seasonal vegetables, baked until tender.
Steamed Broccoli and Snap Peas with Garlic-Ginger Sauce
A vibrant vegetable side dish with tender broccoli and snap peas steamed to perfection and tossed in a fragrant garlic-ginger sauce.
Sautéed Zucchini Noodles with Lemon and Pea Toss
Fresh zucchini ribbons cooked quickly with peas and lemon zest for a light, vibrant vegetarian meal.
Quick Vinegar-Dill Pickled Vegetables
Crunchy carrots and cucumbers pickled in a bright dill-spiked brine for a refreshing sour crunch.
Stovetop Mixed Vegetable Undhiyu with Fresh Herbs
A fragrant, vegetable medley simmered in a spiced tomato base with fresh herbs for a healthy and flavorful side dish.
Sofrito-Stuffed Bell Peppers with Quinoa
Bell peppers filled with quinoa and sofrito vegetables, offering a protein-rich vegetarian main course.
Lemony Quinoa Bowl with Roasted Sweet Potato and Kale
A nutrient-packed bowl featuring earthy roasted sweet potatoes and tender kale, brightened by a zesty lemon dressing.
Cauliflower 'Rice' Stir-Fry with Broccoli
A vibrant vegetable stir-fry with cauliflower rice and steamed broccoli, finished with sesame and ginger.
Sun-Dried Tomato and Herb Quinoa Bowl
A nutrient-packed bowl featuring fluffy quinoa, sun-dried tomatoes, and fresh herbs, tossed in a lemony olive oil dressing for a satisfying vegetarian meal.
Slow-Cooked Mixed Vegetable Undhiyu
A traditional Gujarati dish of mixed vegetables slow-cooked in a spiced tomato base, developed for deep flavor through gentle simmering.
Broad Bean and Feta Stuffed Bell Peppers
Vibrant Mediterranean peppers filled with tender broad beans and salty feta, baked to golden perfection.
Soy-Ginger Tofu and Vegetable Stir-Fry
Crispy tofu and colorful vegetables in a savory-sweet soy-ginger sauce, ready in 20 minutes.
Cauliflower Rice-Stuffed Bell Peppers with Jalapeño
Colorful bell peppers filled with a savory cauliflower rice mixture and spicy jalapeño for a satisfying vegetarian keto meal.
Ginger-Scallion Stir-Fried Vegetables with Broccoli and Snow Peas
A vibrant medley of crisp vegetables bathed in a bright ginger-scallion sauce, ready in under 20 minutes.
Creamy Avocado & Lentil Power Bowl
A nutrient-packed vegan bowl with velvety avocado dressing, protein-rich lentils, and crunchy veggies for a satisfying, colorful meal.
Bing's Daily Trivia Tacos
Vibrant vegetarian tacos featuring a medley of fresh toppings that mirror the diverse categories of the Bing quiz, topped with zesty lime crema for a refreshing kick.
Authentically Brewed Sake-Marinated Tofu with Ginger
Silken tofu marinated in a traditional sake-based brine, then pan-seared to golden perfection with fresh ginger and scallions.
Miso-Glazed Sesame Tofu with Bok Choy
Crispy tofu glazed with savory-sweet miso sauce, paired with tender bok choy in a sesame-ginger broth.
Creamy Avocado and Cheese Stuffed Portobello Mushrooms
Hearty portobello caps filled with a luscious avocado-cream cheese mixture, baked until golden for a satisfying vegetarian keto main course.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5213 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
