5,320 Vegetarian Recipes
From Harissa-Spiced Chickpea and Quinoa Bowl to Best Quinoa and Vegetable Medley — browse 5,320 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 1,369–1,392 of 5,320
Harissa-Spiced Chickpea and Quinoa Bowl
A vibrant North African-inspired bowl with protein-packed quinoa, spiced chickpeas, and a tangy harissa vinaigrette. Loaded with flavor and nutrients.
Best Quinoa and Vegetable Medley
A hearty, colorful bowl of quinoa, roasted sweet potatoes, spinach, and toasted almonds, dressed with a tangy tahini-lemon sauce.
Herb-Roasted Quinoa and Veggie Bowl
A wholesome grain bowl with roasted vegetables, quinoa, and a zesty tahini dressing for a vibrant, nutrient-packed meal.
Light and Fresh Tofu Stir-Fry
A quick and healthy stir-fry with firm tofu, broccoli, and bell peppers, seasoned with light soy sauce and ginger.
Teriyaki Tofu Stir-Fry with Rice
A vibrant, umami-packed stir-fry with marinated tofu, crisp vegetables, and a glossy teriyaki glaze served over fluffy jasmine rice.
Spiced Collard Greens with Garlic and Lemon
Collard greens simmered with garlic, lemon, and a hint of red pepper, creating a bright, tender side dish.
Miso-Roasted Sweet Potato Wedges with Chili-Lime Dust
Crispy sweet potatoes coated in umami-rich miso and finished with a zesty chili-lime sprinkle for addictive savory-sweet bites.
Maple-Glazed Roasted Carrots with Fresh Thyme
Sweet roasted carrots coated with a sticky maple glaze and infused with fresh thyme, making a simple yet elegant side dish.
Ratatouille Provencal with Roasted Vegetables and Fresh Herbs
A colorful medley of roasted zucchini, eggplant, peppers, and tomatoes simmered gently with garlic and herbs for a classic vegetable stew.
Three-Bean and Kale Casserole
A hearty vegetable casserole featuring kidney, cannellini, and chickpeas simmered with kale and herbs, topped with a golden breadcrumb crust.
Tahini-Roasted Vegetable Quinoa Bowl
A nutrient-packed bowl featuring roasted root vegetables, fluffy quinoa, and a creamy tahini dressing with lemon and garlic.
Miso-Glazed Tofu and Vegetable Donburi
Savory miso-glazed tofu served over rice with crisp-tender broccoli and snow peas, finished with sesame seeds.
Silken Tofu with Miso and Dashi
A delicate, silky tofu dish with light miso dashi broth, embodying the pure smoothness of Kannon spring water.
Low-Temperature Herb-Roasted Root Vegetables
Root vegetables roasted at low heat until caramelized and tender, enhanced with fresh herbs.
Honey-Glazed Carrot and Sweet Potato Medley
A vibrant, naturally sweet side dish with tender carrots and sweet potatoes roasted until caramelized, finished with a delicate honey glaze.
Stir-Fried Vegetables with Sesame and Ginger
A vibrant mix of crisp vegetables stir-fried with ginger, sesame oil, and a touch of soy sauce.
Garlic Roasted Green Beans with Almonds
Tender green beans roasted with garlic and almonds for a simple, flavorful side dish that complements keto main courses perfectly.
Spiced Vegetable Stir-Fry with Garlic and Ginger
A quick and flavorful stir-fry featuring a medley of vegetables tossed in a fragrant ginger-garlic sauce.
Miso-Marinated Tofu with Sesame Glaze
Tofu cubes glazed in a savory-sweet miso sauce with toasted sesame crunch, served with rice.
Saffron-Spiced Vegetable Stew with Yogurt
A gentle, aromatic stew featuring seasonal vegetables simmered in creamy yogurt with Kashmiri saffron threads.
Sautéed Zucchini Noodles with Avocado and Lime
A vibrant vegetarian dish featuring tender zucchini noodles tossed in a creamy avocado-lime dressing for a refreshing low-carb meal.
Sesame-Glazed Tofu with Bok Choy and Rice Noodles
A quick stir-fry featuring crisp-tossed tofu in a glossy sesame-sweet sauce, paired with tender bok choy and chewy rice noodles for a satisfying plant-based meal.
Sesame-Ginger Bok Choy with Shiitake Mushrooms
Quick stir-fry featuring tender bok choy and umami-rich shiitakes in a glossy ginger-sesame sauce.
Miso-Glazed Carrot and Zucchini Sheet Pan
Sweet carrots and zucchini roasted with a savory miso glaze for a colorful, one-pan vegetarian side dish.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5320 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
