5,371 Vegetarian Recipes
From Spring Vegetable and Chickpea Stir-Fry to Half-Moon Vegetable Fritters with Dill-Yogurt Sauce — browse 5,371 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 2,017–2,040 of 5,371
Spring Vegetable and Chickpea Stir-Fry
A colorful, protein-packed stir-fry with fresh asparagus, peas, and chickpeas in a ginger-scallion sauce, perfect for a healthy spring meal.
Half-Moon Vegetable Fritters with Dill-Yogurt Sauce
Crispy, golden fritters shaped like half-moons, packed with vegetables and herbs, served with a cool dill-yogurt dip.
Best-Advised Vegetable Stir-Fry
A vibrant stir-fry packed with crisp vegetables and a savory sauce, prepared the best way for maximum flavor and nutrition.
Real 1940s-Style Bourbon-Spiced Sweet Potatoes
A nostalgic side dish featuring slow-roasted sweet potatoes with a 'real' bourbon-spice glaze, evoking mid-century culinary authenticity.
Prime Seasonal Vegetable Medley with Lemon Dill
A vibrant roasted vegetable bowl with bright lemon and dill, perfect as a side or light main course for a healthy meal.
ATX Index Potato Pancakes with Apple Cider Glaze
Crispy Austrian potato pancakes served with a sweet-tart apple cider reduction, celebrating the simplicity and harmony of a well-balanced index.
Sizzling Spanish Vegetable Skewers with Smoked Paprika
Rainbow-hued bell peppers, zucchini, and onions grilled in a smoky paprika herb glaze for a vibrant, charred-vegetable side or vegetarian main.
Growth-Driven Rice Bowl with Five-Vegetable Medley
A vibrant bowl featuring layered vegetables that expand in texture, reflecting U.S. population growth trends.
Leave No Weakness Vegan Power Bowl
A vibrant, balanced plant-based meal ensuring no nutritional gap remains, perfect for recovery and focus.
Miso-Glazed Tofu with Sesame Greens
A savory-sweet vegan main featuring caramelized tofu glazed in rich miso sauce, served over a bed of sautéed bok choy with a nutty sesame kick.
Roasted Vegetable Ring Medley with Dill Vinaigrette
Colorful rings of zucchini, bell pepper, and carrot roasted to caramelized perfection, paired with a zesty dill vinaigrette.
Native Garden Vegetable Hash with Herb Butter
A vibrant medley of seasonal vegetables cooked to perfection, reflecting the authentic expression of local, fresh produce.
Provence-Style Herb & Vegetable Tart
A delicate flaky tart filled with roasted vegetables, fresh herbs, and Gruyère cheese, inspired by the sun-drenched gardens of southern France.
Mofongo: Creamy Plantain and Herb Mash
A traditional Puerto Rican side dish made with mashed green plantains, garlic, and herbs, offering a comforting and flavorful accompaniment to any meal.
Cubed Root Vegetable Medley with Herb Oil
A vibrant roasted vegetable dish featuring perfectly cubed root vegetables in a fragrant herb-infused oil, ideal for a wholesome side or light meal.
Diffraction Pattern Zucchini Tart
A delicate tart with concentric rings of color from roasted vegetables, mimicking light diffraction patterns, served with herb cream.
Miso-Glazed Eggplant & Tofu
A vibrant vegan dish featuring caramelized eggplant and silken tofu glazed with authentic white miso, mimicking Japanese street food.
Williams' Rainbow Vegetable Medley
A vibrant, nutrient-packed medley of seasonal vegetables roasted to caramelized perfection with garlic and herbs — a colorful side dish that complements any main course.
Mediterranean Grain Bowls with Roasted Chickpeas
A vibrant, protein-packed bowl featuring quinoa, roasted chickpeas, and fresh Mediterranean vegetables—ideal for meal-prepping lunches.
Half-Baked Sweet Potato Rounds
Elevated sweet potatoes baked with two distinct flavor profiles—cinnamon-sugar on one half and herb-cheese on the other—creating a perfect balance of sweet and savory.
7-Ingredient Veggie Stir-Fry
A vibrant, nutrient-packed stir-fry featuring seven fresh vegetables in a light soy-ginger sauce, ready in under 20 minutes.
Popular Pastelón with Sweet Potato and Cheese
A layered Puerto Rican casserole featuring sweet potato, tomato sauce, and melted cheese—baked to golden perfection for a hearty vegetarian meal.
Mushroom and Spinach Quinoa Bowl
A hearty and nutritious bowl featuring fluffy quinoa, earthy mushrooms, and fresh spinach, all tossed in a garlic-herb lemon dressing for a satisfying vegetarian meal.
Turmeric-Infused Kale & Sweet Potato Bowl
A vibrant, skin-clearing bowl packed with antioxidants to combat Whole30-related breakouts and hormonal fluctuations.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5371 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
