5,405 Vegetarian Recipes
From What Was the Best? Smoky Chipotle Black Bean Tacos to Jerk-Spiced Plantain & Black Bean Stew — browse 5,405 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 2,305–2,328 of 5,405
What Was the Best? Smoky Chipotle Black Bean Tacos
A vibrant vegetarian taco filling with smoky chipotle, black beans, and corn, topped with avocado and lime crema.
Jerk-Spiced Plantain & Black Bean Stew
A Caribbean-inspired stew with sweet plantains, protein-rich black beans, and a bold jerk spice blend simmered in a rich tomato base with smoky coconut.
Spicy Vegetable Stir-Fry with Tofu
A vibrant stir-fry packed with colorful vegetables and crispy tofu in a savory-sweet glaze.
Bulgur Wheat and Chickpea Power Bowl
A hearty bowl of bulgur wheat, chickpeas, roasted sweet potatoes, and spinach, dressed with a tahini-lemon sauce and topped with pomegranate seeds.
Mediterranean Hummus and Veggie Wrap
A healthy wrap filled with hummus, grilled vegetables, and fresh greens.
Quick Garlic-Sesame Green Beans
A vibrant side dish that cooks in minutes, featuring crisp-tender green beans in a savory-sweet garlic and sesame sauce. It's the perfect complement to any main course.
Miso-Glazed Carrot and Parsnip Mash with Thyme
Creamy mashed root vegetables infused with savory miso paste and fresh thyme, offering a comforting side dish with umami depth.
Miso-Glazed Eggplant and Carrots
Eggplant and carrots roasted with a savory miso glaze, resulting in a tender and flavorful side dish.
Stir-Fried Sichuan Peppers with Snow Peas and Tofu
Bright green snow peas and silken tofu stir-fried with fresh Sichuan peppers for a crisp-tender bite.
Rainbow Vegetable Stir-Fry with Ginger-Sesame Sauce
A vibrant medley of crisp-tender vegetables bathed in a savory ginger-sesame glaze, ready in under 20 minutes for a colorful weeknight meal.
Steamed Rainbow Vegetables with Herbs
A colorful medley of steamed vegetables seasoned with fresh herbs and a hint of lemon, ideal as a side dish.
Sautéed Mushroom Zucchini Noodles
Light zucchini noodles tossed in a rich garlic-mushroom sauce with creamy herbs.
Creamy Miso-Glazed Eggplant with Rice
Eggplant roasted until tender and glazed with a savory-sweet miso sauce, served over jasmine rice.
Sautéed Spinach with Lemon Zest and Toasted Almonds
Bright, tender spinach tossed with lemon zest and crunchy almonds for a simple, nutrient-packed side.
Roasted Plantains and Black Beans with Smoked Paprika
Sweet roasted plantains paired with smoky black beans in a savory tomato broth, finished with fresh cilantro.
Dried Fruit Saffron Rice Pilaf
A fragrant rice dish with golden saffron, plums, and almonds, traditionally served at Kashmiri gatherings.
Spiced Masoor Dal with Coconut Milk
Creamy red lentils simmered with coconut milk and aromatic spices, finished with a hint of cumin.
Lemon-Tahini Quinoa Salad with Roasted Cherry Tomatoes
A refreshing, protein-packed salad featuring nutty quinoa and sweet-tart cherry tomatoes, dressed in a bright lemon-tahini vinaigrette.
Soy-Glazed Tofu Stir-Fry with Bok Choy
Silky tofu with a savory-sweet glaze, stir-fried with fresh bok choy and garlic in a quick, flavorful dish.
Runway Vegetable Medley
A vibrant seasonal vegetable blend roasted until tender-crisp with lemon and thyme, perfect for a light yet satisfying meal.
Colorful Roasted Vegetable Medley with Cumin and Coriander
A vibrant mix of seasonal vegetables roasted with warm spices, perfect as a side or light main course.
Bubble and Squeak with Pan-Fried Potatoes and Cabbage
A hearty Scottish classic of crispy potatoes and cabbage cooked until golden, perfect for using up leftovers.
Miso-Glazed Eggplant with Rice and Sesame
Tender eggplant simmered in a savory-sweet miso glaze, served over warm rice with toasted sesame seeds for a comforting bowl.
Vegetable Stir-Fry with Tofu and Sesame
Quick pan-seared tofu and colorful vegetables in a savory sesame-ginger sauce, served over steamed rice.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5405 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
