Italian Recipes — Page 10 of 10
From Basil Pesto and Sun-Dried Tomato Flatbread with Ricotta to Baked Tuscan Polenta with Roasted Cherry Tomatoes — explore more of the 9,278 Italian recipes on AislePrompt — page 10 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
Ask the AI for a italian meal plan → Cook an Italian dinner tonight →More Italian recipes — page 10
Basil Pesto and Sun-Dried Tomato Flatbread with Ricotta
A quick flatbread recipe topped with vibrant basil pesto, tangy sun-dried tomatoes, and creamy ricotta cheese for a fresh Italian-inspired snack.
Baked Tuscan Polenta with Roasted Cherry Tomatoes and Parmesan
A comforting Italian-inspired baked polenta infused with garlic and rosemary, topped with sweet roasted cherry tomatoes and sharp Parmesan cheese.
Jestful Merriam-Webster Lemon Basil Pasta with Toasted Pine Nuts
Bright lemon and aromatic basil come together in a simple pasta tossed with toasted pine nuts for added texture and flavor.
Herb-Roasted Pork Tenderloin with Garlic Mushrooms
Juicy pork tenderloin roasted with rosemary and thyme, served alongside garlic-sautéed cremini mushrooms.
Oven-Roasted Italian Chicken with Rosemary and Lemon
Juicy oven-roasted chicken infused with fresh rosemary and lemon, delivering a fragrant and flavorful Mediterranean-inspired dish.
Wood-Fired Calabrese Pizza with Spicy Salami and Mozzarella
A thin-crust Italian pizza topped with spicy Calabrese salami, creamy mozzarella, and fresh basil, evoking the sunshine flavors of Napoli.
Half-and-Half Vanilla Panna Cotta with Berry Compote
A silky panna cotta made with half-and-half for a lighter texture, paired with a vibrant mixed berry compote for a fresh finish.
Istrian Olive and Sundried Tomato Focaccia
Soft and airy focaccia bread studded with briny Istrian olives and sweet sundried tomatoes, finished with rosemary and flaky sea salt.
Wood-Fired Mozzarella and Basil Pizza
A simple Italian-style pizza topped with fresh mozzarella, fragrant basil, and a drizzle of olive oil, baked to perfection in a wood-fired oven or conventional oven.
One-Pot Spaghetti with Roasted Tomato and Basil
A simple one-pot pasta dish featuring roasted cherry tomatoes and fresh basil, perfect for a flavorful weeknight dinner.
Magnificent Mile Shrimp Risotto with Parmesan and Lemon
Creamy Arborio rice risotto with succulent shrimp, bright lemon, and Parmesan cheese evoking elegant Chicago dining.
Thin-Crust Oven-Baked Pizza with Fresh Mozzarella and Basil
A classic Italian thin-crust pizza topped with fresh mozzarella, tomato sauce, and aromatic basil leaves, baked to a bubbly, golden perfection.
Whole Wheat Margherita Pizza with Garlic-Infused Olive Oil
A wholesome whole wheat crust topped with garlic-infused olive oil, fresh mozzarella, ripe tomatoes, and basil for a classic Margherita with a healthy twist.
Slow-Simmered Tomato and Basil Pasta with Garlic Butter
A comforting pasta dish featuring a slow-simmered fresh tomato sauce blended with fragrant basil and finished with a garlic butter drizzle.
Layered Vegetable Lasagna with Spinach and Ricotta
A hearty vegetarian lasagna layered with spinach, ricotta, and a rich tomato sauce, baked to golden perfection.
Baked Fourth-Course Italian Pasta Bake with Spinach and Mozzarella
A comforting baked pasta layered with spinach, creamy ricotta, and melted mozzarella, perfect for a satisfying dinner.
Italian Herb Baked Chicken Meatballs
Tender baked chicken meatballs seasoned with Italian herbs and garlic, perfect for easy weeknight meals.
Italian-Inspired Spicy Sausage and Bell Pepper Sheet Pan Dinner
A colorful and hearty sheet pan dinner with Italian sausage, bell peppers, and onions roasted with garlic and chili flakes for a bold, smoky flavor.
Four-Cheese Baked Penne with Tomato Basil Sauce
A hearty Italian pasta bake featuring penne tossed in a rich tomato basil sauce and layered with four cheeses, baked until bubbly and golden.
Cheddar-Stuffed Keto Meatballs in Spiced Tomato Sauce
Juicy beef meatballs stuffed with melted cheddar cheese, simmered in a fragrant low-carb tomato sauce for a comforting keto dinner.
One-Pot Italian Risotto with Wild Mushrooms and Parmesan
A creamy, comforting risotto cooked with savory wild mushrooms, finished with Parmesan and fresh parsley for a classic Italian touch.
Pan-Seared Polenta with Mushroom Ragù
Creamy pan-seared polenta rounds topped with a savory mushroom ragù meld rustic Italian flavors into a comforting vegetarian entrée.
Slow-Cooked Beef Ragù with San Marzano Tomatoes
A rich and hearty beef ragù slow-cooked in San Marzano tomatoes and aromatic vegetables, perfect for serving over pasta or polenta.
Cheese-Stuffed Chicken Breast with Spinach Pesto
Stuffed with mozzarella and Parmesan, topped with a vibrant low-carb spinach pesto for a flavorful keto dish.