1,237 Asian Recipes
From Miso-Infused Tofu and Vegetable Stir-Fry to Stir-Fried Chicken with Chinese Black Vinegar and Snow Peas — browse 1,237 Asian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
This collection focuses on traditional dishes rooted in a single Asian culinary tradition — Japanese, Chinese, Korean, Thai, Vietnamese, Indian, and more. Recipes here draw on the authentic techniques and flavor profiles of one cuisine. If you're looking for dishes that intentionally blend two or more Asian cuisines, or mix Asian and Western cooking, see the Asian Fusion category instead.
Ask the AI for a asian meal plan →Top asian recipes — Showing 169–192 of 1,237
Miso-Infused Tofu and Vegetable Stir-Fry
A savory stir-fry with silken tofu, crisp vegetables, and a rich miso glaze, offering a balance of umami and freshness.
Stir-Fried Chicken with Chinese Black Vinegar and Snow Peas
A quick, tangy stir-fry featuring tender chicken and crisp snow peas in a savory-sweet sauce.
Stir-Fried Tofu with Bok Choy and Oyster Sauce
Golden tofu and crisp bok choy simmered in a savory-sweet oyster sauce, ready in under 20 minutes.
Ginger Chicken Stir-Fry with Broccoli
Tender chicken and crisp broccoli stir-fried in a zesty ginger-coconut aminos sauce, ready in 20 minutes.
Tofu and Vegetable Stir-Fry with Ginger and Soy Sauce
A quick and flavorful stir-fry featuring crispy tofu and crisp vegetables in a savory soy-ginger sauce, ready in under 30 minutes.
Coconut Mala Crab Stir-fry with Taro Noodles
Sweet crab meat simmered in a rich coconut and Szechuan peppercorn sauce, tossed with chewy taro noodles for a balanced, spicy-savory meal.
Crisp-Fried Eggplant with Coconut and Tamarind Stir-Fry
Golden eggplant wedges stir-fried with creamy coconut milk and tangy tamarind for a vibrant side dish that balances crispness and richness.
Rainbow Vegetable Stir-Fry with Ginger
A colorful medley of crisp vegetables stir-fried with aromatic ginger and garlic, finished with a tangy soy-ginger glaze.
Teriyaki Ginger Salmon with Sesame Rice
Flaky salmon glazed in a sweet-savory teriyaki sauce, served over fragrant rice with toasted sesame seeds — a restaurant-worthy weeknight meal.
Authentic Shio Ramen with Kombu Dashi Broth
A minimalist Japanese ramen featuring a pure, umami-rich broth made from slow-simmered kombu and katsuobushi, served with hand-pulled noodles and fresh toppings.
Kimchi-Tofu Fried Rice with Crispy Scallion Topping
A tangy, umami-rich fried rice featuring fermented kimchi, silken tofu, and a crunchy scallion topping, served with a side of pickled radish for balanced freshness.
Budget-Friendly Thai Basil Pork Stir-Fry
A quick, flavorful dish featuring tender pork stir-fried with fragrant Thai basil and garlic, perfect for a weeknight meal.
The Best Japanese Sushi Rolls
Crispy rice and fresh ingredients wrapped in seaweed, perfect for a light and flavorful meal.
Prismatic Rainbow Veggie Stir-Fry
A colorful, nutrient-packed stir-fry with vibrant vegetables and a light soy-ginger glaze.
Thai Spring Rolls with Japanese Ponzu Dipping Sauce
Crispy Thai spring rolls filled with shrimp and vegetables, served with a tangy Japanese ponzu sauce.
Chicken and Peanut Rice Salad
A refreshing Burmese-inspired salad with tender chicken, fluffy rice, and a nutty peanut dressing, layered with crisp vegetables and herbs.
Ginger-Soy Stir-Fried Vegetables with Tofu
A vibrant stir-fry with crisp-tender vegetables and tofu in a fragrant ginger-soy glaze.
Sweet and Spicy Tteokbokki with Fish Cakes
Chewy rice cakes simmered in a balanced sweet-spicy sauce with savory fish cakes, ideal for an authentic Korean street food experience.
Stir-Fried Shrimp with Bell Peppers and Snap Peas
Bright shrimp and vegetables stir-fried in a savory soy-ginger glaze, served over rice for a restaurant-quality meal.
Vegetable and Bean Stir-Fry
A vibrant stir-fry featuring frozen vegetables and canned beans, finished with a tangy soy-ginger glaze for a satisfying plant-based meal.
Beef Stir-Fry with Garlic and Ginger
Quick-cooked beef with crisp vegetables in a savory-sweet sauce, perfect for busy weeknights.
Soba Noodle Stir-Fry with Edamame and Sesame
A vibrant stir-fry featuring delicate soba noodles tossed with fresh edamame and a nutty sesame dressing, brightened by ginger and green onions for a quick weeknight meal.
Beef Stir-Fry with Rice Vinegar
Tender beef strips coated in a tangy rice vinegar glaze with crisp vegetables and aromatic ginger.
Miso-Glazed Eggplant Donburi with Sesame Greens
A comforting Japanese-inspired rice bowl featuring tender eggplant glazed in savory miso and served over steamed rice with sesame-seasoned greens.
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Frequently asked about asian recipes
What makes a good asian recipe?
Across our 1237 asian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these asian recipes beginner-friendly?
Most asian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
