1,119 Rice & Grains Recipes
Browse 1,119 Rice & Grains recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
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Tomato Basil Blossom Risotto
A creamy Arborio rice dish infused with fresh tomatoes, basil, and edible flowers from City Floral's garden.
Floral-Inspired Herb Risotto
A creamy Arborio rice dish infused with edible flowers and seasonal herbs from the City Floral Garden Center.
Bitter Beer Risotto with Mushroom Reduction
Creamy Arborio rice infused with bitter beer and earthy mushrooms for a deep, savory dish.
Best-Best Chicken & Mushroom Risotto
A creamy, velvety Italian classic with Arborio rice, saffron, and wild mushrooms, finished with a touch of white wine and Parmesan.
Herb-Infused Risotto
A creamy Arborio rice dish infused with fresh herbs from the garden center’s perennial collection, finished with a touch of Parmesan.
Best-Kept Secret Mushroom Risotto
Creamy Arborio rice cooked with a rich blend of wild mushrooms, white wine, and Parmesan, creating a dish that's truly the best of its kind.
PotPlayer's Authentic Herb Risotto
A creamy risotto infused with fresh herbs, echoing the authentic restoration of PotPlayer's original interface design.
Dungeon Run Mushroom Risotto
Creamy Arborio rice infused with wild mushrooms and white wine, mimicking the soothing comfort of a safe campfire after a tough dungeon run.
Radiant Turmeric Rice
A golden-hued rice dish with the warm glow of turmeric, coconut milk, and fragrant curry leaves.
Mushroom & Thyme Risotto
A creamy, aromatic risotto featuring earthy mushrooms and fresh thyme, stirred slowly for a silky finish.
Aperol-Infused Risotto with Bitter Greens
A creamy risotto infused with Aperol's bittersweet flavor, paired with earthy bitter greens for balance.
Bull Market Mushroom Risotto
Creamy Arborio rice infused with wild mushrooms and a touch of white wine, creating a rich, satisfying dish like a successful market day.
Vintage Estate Mushroom Risotto
A creamy risotto made with foraged mushrooms and seasonal vegetables from Midwest estate auctions, finished with Parmesan and fresh herbs.
Fresh Herb Risotto with Lemon Zest
A creamy, herb-infused risotto with a bright lemon zest finish, perfect for a light yet indulgent meal.
Genuine Parmigiano-Reggiano Risotto with Truffle
A true Italian masterpiece made with only authentic Parmigiano-Reggiano, slow-cooked to silky perfection with earthy black truffle oil.
Twinkling Starlight Risotto
A creamy Arborio rice dish infused with saffron and star anise, creating a shimmering, golden glow like starlight.
Lavender Honey Risotto with Edible Flowers
A delicate Italian-inspired rice dish infused with lavender and honey, garnished with vibrant edible flowers for a floral finish.
Slow-Simmered Chicken & Saffron Risotto
A traditional Italian risotto where chicken thighs simmered in aromatic broth infuse the rice, while saffron delivers its signature golden hue and earthy depth.
Most Delicious Mushroom Risotto
Creamy risotto featuring the most delicious mushrooms and Arborio rice, cooked to silky perfection.
Saffron Seafood Risotto
A luxurious, slow-cooked risotto infused with saffron and a medley of seafood, embodying serious culinary precision.
Frequently asked about rice & grains recipes
What makes a good rice & grains recipe?
Across our 1119 rice & grains recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these rice & grains recipes beginner-friendly?
Most rice & grains recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
