6,509 Seafood Recipes
From Honey-Glazed Salmon with Lemon-Dill Yogurt Sauce to Pan-Seared Sea Bass with White Wine and Herb Butter — browse 6,509 Seafood recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a seafood meal plan →Top seafood recipes — Showing 4,513–4,536 of 6,509
Honey-Glazed Salmon with Lemon-Dill Yogurt Sauce
Oven-roasted salmon fillets brushed with a sweet honey glaze, served alongside a cool and tangy lemon-dill yogurt sauce for a fresh, elegant seafood dish.
Sheet Pan Roasted Colorado Springs Trout with Lemon-Thyme Butter
Delicate trout fillets roasted with fresh lemon and thyme butter, capturing the fresh mountain flavors of Colorado Springs.
Pan-Seared Sea Bass with White Wine and Herb Butter
Delicate sea bass fillets pan-seared to golden perfection and finished with a rich white wine and fresh herb butter sauce.
Sheet Pan Chili-Lime Shrimp with Mango Salsa
Juicy shrimp roasted with chili and lime on a sheet pan, served with a fresh mango salsa bursting with tropical sweetness and heat.
Citrus-Marinated Grilled Shrimp Skewers with Garlic
Plump shrimp marinated in a bright citrus and garlic blend, then grilled to juicy perfection for a fresh and flavorful seafood dish.
Seared Soy-Ginger Salmon with Sesame Bok Choy
Pan-seared salmon glazed with a soy-ginger sauce served alongside sautéed bok choy tossed in toasted sesame oil for an Asian-inspired dinner.
Grilled Spiced Seafood Skewers with Lemon-Garlic Marinade
Succulent pieces of mixed seafood marinated in a zesty lemon-garlic blend and grilled to smoky perfection.
Spicy Shrimp Stir-Fry with Ginger and Garlic
Quick stir-fried shrimp tossed with fresh ginger, garlic, and a spicy soy-based sauce, served over steamed rice for a flavorful Asian-inspired meal.
Low-Temperature Roasted Salmon with Herb Citrus Glaze
Salmon fillets roasted gently at a low temperature and finished with a bright herb and citrus glaze for a delicate texture and vibrant flavor.
Pan-Roasted Salmon with Tamarind Glaze and Sesame Seeds
Salmon fillets pan-roasted to crispy perfection, glazed with a tangy tamarind sauce and sprinkled with toasted sesame seeds for a nutty finish.
Goan Prawn Balchao Pickle with Red Chilies and Mustard Seeds
A spicy and tangy Goan prawn pickle featuring dried red chilies, mustard seeds, and vinegar, perfect as a condiment to elevate meals.
Pan-Seared Sea Bream with Fennel and Olive Salsa
Delicate sea bream fillets pan-seared to golden perfection, topped with a bright, briny olive and fennel salsa that evokes the Greek islands.
Tasmanian Pepperberry Prawns with Lemon Myrtle Butter
Succulent prawns sautéed in a fragrant lemon myrtle butter sauce spiced with native Tasmanian pepperberry for a vibrant taste of Australia’s coast.
Sautéed Shrimp Tacos with Mango-Avocado Salsa and Cilantro Lime Crema
Juicy shrimp quickly sautéed and nestled in warm tortillas, topped with a vibrant mango-avocado salsa and a tangy cilantro lime crema.
Pan-Fried Barramundi with Lemon Myrtle and Fresh Garden Salad
Lightly pan-fried Australian barramundi seasoned with native lemon myrtle, served alongside a crisp garden salad with a zesty vinaigrette.
Northeast Regional-Inspired Seafood Chowder
A creamy seafood chowder featuring fresh fish and shellfish, capturing the coastal flavors typical along the Northeast corridor.
Northeast Regional Clam Chowder with Bacon and Thyme
A hearty clam chowder inspired by the Northeast region, featuring tender clams, smoky bacon, and fresh thyme in a creamy broth.
Spanish-Style Garlic Shrimp with Paprika and Parsley
Succulent shrimp sautéed in olive oil with smoky paprika and fresh garlic, finished with bright parsley for a simple yet flavorful tapa.
Northeast Regional Inspired Lobster Roll with Lemon-Dill Aioli
Celebrate coastal flavors with a tender lobster roll accented by a tangy lemon-dill aioli, served in a butter-toasted bun.
Sautéed Garlic-Chili Shrimp with Fresh Herb Salad
Juicy shrimp quickly sautéed with garlic and chili flakes, served over a refreshing salad of fresh herbs and crisp greens.
Seared Soy-Ginger Glazed Salmon with Scallions
Pan-seared salmon fillets with a sticky soy and ginger glaze, finished with fresh scallions for a vibrant Asian-inspired meal.
Pan-Seared Sea Bass with Ginger-Soy Glaze and Bok Choy
Delicate sea bass fillets pan-seared and finished with a fragrant ginger-soy glaze served alongside crisp bok choy.
Coconut-Lemongrass Shrimp Rice Bowl with Pineapple Salsa
A fragrant coconut rice base topped with lemongrass-infused shrimp and a fresh pineapple salsa that bursts with tropical flavors.
Citrus-Mint Quinoa Summer Bowl with Grilled Shrimp
A light and nutritious summer bowl combining citrus-marinated grilled shrimp with fluffy quinoa tossed with fresh mint and seasonal vegetables.
Frequently asked about seafood recipes
What makes a good seafood recipe?
Across our 6509 seafood recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these seafood recipes beginner-friendly?
Most seafood recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
