1,034 Vegan Recipes
From Sautéed Garlic Ginger Tofu with Broccoli Stir Fry to Southwest Style Roasted Sweet Potato and Black Bean Bowl — browse 1,034 Vegan recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegan meal plan →Top vegan recipes — Showing 577–600 of 1,034
Sautéed Garlic Ginger Tofu with Broccoli Stir Fry
A quick Asian-inspired stir fry featuring crispy tofu cubes sautéed with fresh garlic and ginger, tossed with vibrant broccoli in a savory soy glaze.
Pan-Seared Tofu with Ginger-Sesame Glaze and Stir-Fried Bok Choy
Golden pan-seared tofu glazed with a fragrant ginger-sesame sauce served alongside vibrant stir-fried bok choy for a satisfying vegan meal.
Southwest Style Roasted Sweet Potato and Black Bean Bowl
Roasted sweet potatoes paired with black beans, avocado, and a chipotle lime dressing create a hearty and colorful vegetarian bowl.
Crispy Tofu Stir-Fry with Ginger and Sesame
A vibrant vegan stir-fry featuring crispy tofu cubes sautéed with fresh ginger, garlic, and toasted sesame seeds for a flavorful finish.
Quick Stir-Fried Tofu with Snow Peas and Ginger
A vibrant, quick stir-fry featuring crispy tofu, fresh snow peas, and bright ginger for a light vegetarian dinner.
Smoked Paprika Tofu and Veggie Stir Fry
Firm tofu cubes stir-fried with colorful vegetables and smoked paprika for a smoky, flavorful vegan dish.
Hungarian-Inspired Lentil Stew with Root Vegetables
A hearty lentil stew featuring earthy root vegetables and a touch of paprika, simmered to develop rich, comforting flavors.
Stir-Fried Tofu and Broccoli with Black Bean Garlic Sauce
A flavorful vegan stir-fry featuring crispy tofu and crunchy broccoli tossed in a savory black bean garlic sauce, perfect over steamed rice.
Slow-Cooked Lentil Mesir Wat with Berbere and Niter Kibbeh
A hearty Ethiopian vegan lentil stew simmered with berbere spice and fragrant niter kibbeh, perfect for pairing with injera or rice.
Masala-Spiced Chickpea and Spinach Stew
A hearty vegetarian stew featuring chickpeas and spinach simmered in a robust tomato and masala-spiced sauce.
Stir-Fried Tofu with Sweet Chili and Crunchy Vegetables
A vibrant vegan stir-fry featuring golden tofu tossed with crisp vegetables and a homemade sweet chili sauce that’s popular with all ages.
Stir-Fried Tofu with Garlic Ginger and Snow Peas
A quick and healthy stir-fry featuring golden tofu, crisp snow peas, and a fragrant garlic-ginger sauce that brightens the dish.
No-Cook Mediterranean Chickpea Salad with Lemon Dressing
A refreshing and protein-packed salad combining chickpeas, crisp vegetables, and a tangy lemon dressing perfect for a light meal or side dish.
Stir-Fried Tofu with Ginger and Broccoli in Light Soy Sauce
A quick and healthy stir-fry combining crispy tofu with fresh broccoli and aromatic ginger in a savory soy glaze.
Cinnamon-Scented Chickpea and Spinach Stew
A hearty vegetarian stew where earthiness of chickpeas meets the warmth of cinnamon and the freshness of spinach.
Zesty Chickpea and Quinoa Salad with Lemon-Tahini Dressing
A refreshing and nutrient-packed salad combining fluffy quinoa, protein-rich chickpeas, and a bright lemon-tahini dressing.
Crisp Pan-Fried Tofu with Ginger-Sesame Glaze
Golden pan-fried tofu cubes glazed in a savory ginger-sesame sauce for an easy, protein-packed vegetarian dish.
Cinnamon-Spiced Chickpea Stew with Tomatoes and Spinach
A warming vegetarian stew featuring chickpeas simmered with fragrant cinnamon, tomatoes, and fresh spinach for a comforting meal.
Tangy Turmeric and Blueberry Vegan Smoothie Bowl
A vibrant vegan smoothie bowl featuring the natural sourness of lemon juice balanced with earthy turmeric and sweet blueberries for a colorful, nutrient-packed breakfast.
Stir-Fried Tofu with Garlic and Chili in Soy-Ginger Sauce
Firm tofu cubes stir-fried with garlic and fresh chili in a savory soy and ginger sauce, perfect for a quick vegetarian meal.
One-Pot Tuscan Chickpea and Spinach Stew
Hearty and wholesome one-pot stew featuring tender chickpeas, fresh spinach, and sun-dried tomatoes simmered in a savory tomato broth.
Red Wine-Braised Mushroom and Lentil Ragout
Earthy mushrooms and hearty lentils slowly braised in rich red wine and herbs create a savory vegetarian ragout perfect over grains or pasta.
Stir-Fried Tofu with Popular Korean Gochujang Sauce
A vibrant vegan stir-fry featuring crispy tofu tossed in a sweet and spicy Korean gochujang sauce, paired with colorful vegetables for a popular Asian-inspired dish.
Stir-Fried Tofu with Garlic and Chili in Sweet Soy Glaze
Golden cubes of tofu stir-fried with garlic and chili, coated in a sticky sweet soy glaze for a quick plant-based meal.
Frequently asked about vegan recipes
What makes a good vegan recipe?
Across our 1034 vegan recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegan recipes beginner-friendly?
Most vegan recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
