5,413 Vegetarian Recipes
From Crispy Sesame-Ginger Tofu with Bok Choy to Honey-Roasted Carrots and Parsnips with Thyme — browse 5,413 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 2,425–2,448 of 5,413
Crispy Sesame-Ginger Tofu with Bok Choy
Crispy baked tofu with a sticky ginger-sesame glaze, paired with tender bok choy for a vibrant vegan dinner.
Honey-Roasted Carrots and Parsnips with Thyme
Sweet and savory roasted vegetables with a touch of honey and fresh thyme, perfect as a side dish for any meal.
Honey-Thyme Roasted Carrots
Sweet caramelized carrots roasted with honey and fresh thyme, perfect as a side dish.
Oven-Roasted Rainbow Vegetable Medley
A colorful assortment of vegetables roasted to sweet perfection, enhanced with garlic and herbs.
Thyme and Garlic Roasted Root Vegetables
Caramelized carrots, parsnips, and sweet potatoes roasted with fresh thyme and garlic for a sweet, earthy side dish.
Miso-Glazed Baked Eggplant with Sesame and Scallions
Tender eggplant cubes coated in a sweet-savory miso glaze, finished with sesame and scallions.
Fried Eggplant Rings with Basil Oil
Golden eggplant rings coated in a light batter and served with a vibrant fresh basil oil for a simple, elegant vegetarian side dish.
Stir-Fried Tofu with Spicy Vegetables
Crispy tofu and vibrant bell peppers in a savory-sweet sauce with a gentle kick of chili oil, ready in 20 minutes.
Herb-Infused Roasted Tomato and Garlic
Cherry tomatoes roasted with garlic and fresh herbs until caramelized, delivering sweet, concentrated flavor.
Sage-Infused Butternut Squash Risotto
Creamy Arborio rice cooked with roasted butternut squash and fresh sage, creating a comforting dish that celebrates autumn's harvest.
Miso-Maple Glazed Tofu Bowls with Pickled Mango
Silken tofu glazed in umami miso and maple, served over rice with pickled mango and crunchy vegetables for a refreshing, balanced bowl.
Balanced Budget Lentil & Quinoa Bowl
A protein-packed, budget-conscious grain bowl featuring earthy lentils and fluffy quinoa, perfect for meal-prep success.
Sautéed Dandelion Greens with Lemon & Garlic
A simple, earthy side dish where dandelion greens' natural bitterness is softened by lemon and garlic, highlighting their nutritional value.
Serious Roasted Eggplant & Chickpea Stew with Tahini Swirl
A deeply savory, umami-rich stew featuring roasted eggplant and chickpeas, finished with a cool, nutty tahini swirl that balances the dish's profound depth.
Half-Cooked Sesame-Ginger Stir-Fry with Snap Peas
A vibrant vegetable stir-fry where snap peas and broccoli are cooked to a perfect half-tender-crisp stage, finished with a glossy ginger-sesame sauce.
Brown's Spiced Sweet Potato Casserole
A creamy, spiced sweet potato casserole topped with a crunchy pecan streusel, celebrating the diversity of American ingredients in a beloved side dish.
Indigenous Vegetable Potjie with Maize and Beans
A vibrant stew of heritage vegetables slow-cooked with creamy maize and earthy beans, honoring South Africa's living food traditions.
Best-Ever Mashed Potatoes
Silky-smooth mashed potatoes with a hint of garlic and butter, made with the best potatoes for a side dish that's simply perfect.
Best-Served-Now Hearty Vegetable Stew
A vibrant, nutrient-packed stew simmered with seasonal vegetables and herbs, delivering deep flavors and comforting warmth for the best vegetable soup you'll ever make.
Serious Stuffed Bell Peppers with Quinoa and Sun-Dried Tomatoes
Vibrant bell peppers filled with a perfectly balanced quinoa mixture, requiring exact rice-to-liquid ratios for optimal texture.
Herb-Roasted Garden Vegetables with Lemon
A colorful medley of vegetables roasted with fresh herbs and lemon, ideal for a light meal or side dish.
Half-Crisp Roasted Vegetable Medley
Vegetables roasted until perfectly tender-crisp with a light herb crust, featuring equal portions of zucchini and bell peppers for balanced texture.
Finger Lakes Harvest Vegetable Medley with Herbed Goat Cheese
A vibrant roasted vegetable medley featuring seasonal Finger Lakes produce, finished with creamy herbed goat cheese for a taste of local excellence.
Rainbow Vegetable Tacos with Citrus Slaw
Colorful, crisp tacos featuring thinly sliced vegetables in a refreshing citrus slaw, offering a vibrant and satisfying meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5413 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
