7,353 Vegetarian Recipes
From Charred Broccoli Rabe with Garlic and Chili Flakes to Lemon-Dill Greek Chickpea Salad with Feta — browse 7,353 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 2,713–2,736 of 7,353
Shop these Vegetarian recipes on Instacart →Charred Broccoli Rabe with Garlic and Chili Flakes
Bitter, leafy broccoli rabe charred over high heat, then tossed with fragrant garlic and red chili flakes for a smoky, spicy side.
Lemon-Dill Greek Chickpea Salad with Feta
A refreshing, protein-rich salad featuring tender chickpeas, crisp cucumber, tangy feta, and bright lemon-dill dressing.
Historic Village Honey-Glazed Carrot and Parsnip Mash
A sweet and earthy mash of carrots and parsnips glazed with honey and butter, reminiscent of rustic village fare.
Lemon-Ginger Tofu Stir Fry with Snow Peas
A bright and zesty stir fry featuring firm tofu and crisp snow peas tossed in a fresh lemon-ginger sauce, ideal for a light vegetarian dinner.
Oaxacan Corn and Cheese Stuffed Chile Rellenos with Tomato Sauce
Roasted poblano peppers stuffed with sweet corn and melty Oaxacan cheese, baked in a subtly spiced tomato sauce for a comforting vegetarian dish.
Oven-Roasted Ratatouille with Herbes de Provence
A vibrant vegetable medley of zucchini, eggplant, and bell peppers oven-roasted with fragrant Herbes de Provence and garlic for a rustic vegetarian main or side.
Ginger-Spiced Gujarati Thepla Flatbreads
Soft, spiced whole wheat flatbreads infused with fresh ginger, fenugreek leaves, and a touch of yogurt for tang and tenderness.
Lemon-Tahini Roasted Cauliflower with Pine Nuts
Oven-roasted cauliflower tossed in a creamy lemon-tahini sauce, topped with toasted pine nuts and fresh parsley for a vibrant Lebanese-inspired vegetarian dish.
Stir-Fried Soba Noodles with Spicy Tofu and Shiitake Mushrooms
Earthy shiitake mushrooms and crispy tofu tossed with buckwheat soba noodles in a spicy, savory sauce for a satisfying vegetarian stir-fry.
Detroit-Inspired Roasted Sweet Potato and Kale Salad
A vibrant roasted sweet potato and kale salad dressed with a zesty mustard vinaigrette, combining hearty greens and regional flavors.
Northern Thai Summer Rolls with Peanut Dipping Sauce
Fresh rice paper rolls filled with crisp vegetables, herbs, and vermicelli, served with a creamy, savory peanut dipping sauce.
Vegetable Stir-Fry with Tofu and Teriyaki Glaze
A colorful mix of crisp vegetables and pan-fried tofu tossed in a sweet and savory teriyaki sauce for a nutritious vegetarian meal.
Sesame-Tahini Roasted Carrots with Za’atar
Sweet roasted carrots tossed in a nutty tahini sauce, finished with toasted sesame seeds and fragrant za’atar spice.
Turmeric-Spiced Gujarati Mixed Vegetable Stir Fry
A vibrant medley of vegetables sautéed with turmeric and traditional Gujarati spices for a healthy, flavorful side dish.
Kathiyawadi Stuffed Onion with Spiced Gram Flour Filling
A traditional Gujarati dish featuring onions stuffed with a flavorful spiced gram flour mixture and pan-fried to golden perfection.
Spiced Gujarati Carrot Pickle with Mustard Seeds
A tangy and mildly spicy Indian carrot pickle that adds a bright, flavorful punch to any meal.
Soulful Maple-Glazed Roasted Carrots with Thyme
Sweet roasted carrots glazed with pure maple syrup and fresh thyme, delivering a simple yet soulful side dish bursting with autumn warmth and natural sweetness.
Baked Spanakopita-Inspired Spinach and Feta Phyllo Triangles
Crispy phyllo pastry triangles filled with a savory blend of spinach, feta, and fresh herbs, baked to golden perfection.
Sautéed Collard Greens with Garlic and Berbere
Tender collard greens quickly sautéed with garlic and Ethiopia’s signature berbere spice for a flavorful vegetable side.
Taco-Stuffed Sweet Potatoes with Black Beans and Avocado Crema
Baked sweet potatoes filled with smoky seasoned black beans and topped with a tangy avocado-lime crema and fresh cilantro for a nutritious and colorful vegetarian dinner.
Oven-Baked Polenta with Sun-Dried Tomato and Parmesan
Creamy oven-baked polenta layered with sun-dried tomatoes and grated Parmesan cheese for a rich, comforting Italian vegetarian dish.
Steamed Injera Rolls with Spiced Collard Greens
Tender Ethiopian injera rolls filled with sautéed collard greens seasoned with garlic and chili for a flavorful vegetarian dish.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7353 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
