5,489 Vegetarian Recipes
From Patio Fire-Roasted Vegetable Medley with Herb Vinaigrette to Miso-Glazed Maple Tofu & Rainbow Veggie Stir-Fry — browse 5,489 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,241–3,264 of 5,489
Patio Fire-Roasted Vegetable Medley with Herb Vinaigrette
A smoky, colorful vegetable medley with a zesty herb vinaigrette, inspired by the 'Outdoor/Patio' auction category.
Miso-Glazed Maple Tofu & Rainbow Veggie Stir-Fry
Sweet-savory miso-maple glazed tofu with crisp-tender seasonal vegetables in a fragrant ginger-scallion sauce.
Quick Bharta-Style Eggplant
Creamy mashed eggplant blended with yogurt and spices, made in an Instant Pot for a flavorful vegetarian side dish.
Best Spiced Maple Glazed Carrots
Honey-glazed carrots with warm spices and a touch of maple syrup, roasted until caramelized and tender for a perfect side dish.
Perennial Rhubarb-Asparagus Galette
A rustic tart featuring City Floral's perennial rhubarb and spring asparagus, encased in buttery puff pastry with a hint of thyme.
Miso-Glazed Eggplant with Toasted Sesame
Crispy eggplant slices infused with umami miso glaze, topped with nutty sesame seeds for a deeply savory vegetarian dish.
Rule-Breaking Tofu & Veggie Bowl
A customizable vegan bowl featuring crispy baked tofu, rainbow vegetables, and a miso-tahini dressing that changes with your preferred toppings.
Best Ever Herb-Roasted Vegetable Medley
Crisp-tender vegetables roasted with aromatic herbs, served over fluffy quinoa for a nutrient-packed meal.
Mandarin-Style Bok Choy Stir-Fry with Ginger-Soy Glaze
Crisp bok choy and snap peas stir-fried in a fragrant ginger-soy glaze, representing the linguistic diversity highlighted in U.S. language census data.
Gochujang-Glazed Vegetable Stir-Fry
Crisp vegetables bathed in a sweet-spicy gochujang sauce, perfect for serving over steamed rice with a side of kimchi.
One-Pot Lentil & Vegetable Stew
A hearty, protein-packed stew simmered with seasonal veggies and herbs for a comforting 30-minute meal.
Best Choice Creamy Mushroom Risotto
A luxurious risotto made with Arborio rice, wild mushrooms, and a touch of white wine, finished with Parmesan for an irresistible creamy texture.
Best of Friends Veggie Dip Platter
A vibrant assortment of fresh vegetables and creamy dips that's perfect for sharing with friends.
Fun-Packed Veggie Stuffed Peppers
Bell peppers stuffed with a colorful mix of vegetables and quinoa, baked until tender and served with a fun herb swirl.
Aperol-Roasted Carrots with Rosemary
Sweet carrots caramelized with Aperol's bittersweet essence and rosemary, creating a vibrant side dish that highlights the aperitif's citrus notes through roasting.
Brussels Herb & Leek Tart with Syrian Bread Crust
A delicate tart featuring seasonal leeks and asparagus atop a crispy Syrian bread base, finished with local goat cheese and fresh herbs from Place Flagey Market.
Customizable 'Best' Grain Bowl with Tahini Dressing
A customizable grain bowl where each component is 'the best' choice for your nutritional needs, featuring a creamy tahini dressing that ties everything together.
Miso-Glazed Roasted Root Vegetable Medley
Sweet, earthy roasted vegetables coated in savory-sweet miso glaze with a hint of sesame for perfect balance.
Winter Garden Roasted Vegetable Medley
A vibrant mix of seasonal vegetables roasted to perfection, infused with earthy herbs and a hint of citrus for a bright, satisfying finish.
Crisp Light Veggie Skewers
A refreshing skewer medley of zucchini, bell peppers, and cherry tomatoes, grilled to perfection with a light herb glaze.
Rainbow Veggie Stir-Fry with Sesame Glaze
A vibrant medley of seasonal vegetables in a glossy sesame-ginger sauce, evoking the colors of a sunset through a prism.
Thai-Inspired Tofu Stir-Fry with Coconut Curry
A quick, spicy, and creamy stir-fry featuring tofu, vegetables, and coconut milk.
Spicy Tofu Stir-Fry with Vegetables
A zesty, protein-packed stir-fry featuring marinated tofu, colorful veggies, and a tangy soy-ginger sauce.
Asian-Inspired Tofu and Vegetable Stir-Fry with Rice
A vibrant stir-fry with crispy tofu, bell peppers, and snap peas, served over fluffy jasmine rice for a balanced, portable meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5489 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
