5,492 Vegetarian Recipes
From Texas Wellness Grain Bowl with Lemon-Tahini Dressing to Miso-Glazed Tofu with Sesame-Ginger Broccoli — browse 5,492 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,313–3,336 of 5,492
Texas Wellness Grain Bowl with Lemon-Tahini Dressing
A vibrant, nutrient-packed bowl featuring roasted seasonal vegetables and quinoa, finished with a creamy lemon-tahini dressing for a refreshing meal that supports wellness.
Miso-Glazed Tofu with Sesame-Ginger Broccoli
Velvety baked tofu with a savory-sweet miso glaze, served atop tender broccoli florets with a ginger-sesame dressing.
Best-Ever Roasted Vegetable Medley with Herbed Goat Cheese
A vibrant, colorful assortment of seasonal vegetables roasted to tender perfection with a creamy herbed goat cheese topping.
Solar Flare Vegetable Medley
A vibrant roasted vegetable bowl with golden edges, mirroring sunlight's warmth and color.
Miso-Glazed Sweet Potato & Kale Bowls with Sesame Seeds
Creamy roasted sweet potatoes and hearty kale coated in a savory-sweet miso glaze, topped with toasted sesame seeds for a nourishing vegetarian meal.
Sunshine Vegetable Medley
A colorful medley of roasted vegetables and herbs from the Denver garden center's annuals.
Mystery Box Vegetable Medley
A one-pot vegetable stew with surprise flavor layers, featuring heirloom vegetables simmered in herb-infused broth for a comforting, game-like dining experience.
Authentic NBA Authentic Jersey-Style Vegetable Medley
A vibrant medley of seasonal vegetables with layered colors and textures, mirroring the multi-layered stitching of premium NBA jerseys.
Mofongo de Champiñones con Queso
A vegetarian twist on mofongo featuring a creamy mushroom and cheese filling, blended with plantains for a rich, satisfying side dish perfect for any meal.
Sunbeam Crispy Tofu with Lemon-Ginger Glaze
Crispy baked tofu slices coated in a luminous lemon-ginger glaze, designed to mimic sunlight reflecting off a surface.
Sustainable Brussels Vegetable Tart with Herbed Goat Cheese
A vibrant tart filled with seasonal vegetables and tangy goat cheese, baked in flaky pastry for a sustainable, neighborhood-inspired dish.
Tall Asparagus Tower with Lemon-Dill Cream
A stunning vertical stack of roasted asparagus spears topped with a vibrant lemon-dill cream sauce, showcasing the elegance of fresh garden vegetables.
Maple-Glazed Sweet Potato & Black Bean Tacos
Sweet, smoky, and savory tacos with roasted sweet potatoes and black beans, topped with avocado and lime crema.
Translucent Film Vegetable Medley
A crisp, colorful vegetable stir-fry with a light, translucent sauce that mirrors the clarity issues of a problematic homepage, but with delicious results.
Smoky Three-Bean Chili with Cornbread
A hearty, smoky vegetarian chili packed with beans and corn, served with a side of fluffy cornbread for the ultimate comfort meal.
Slow-Cooked Masoor Dal with Fresh Cumin
A comforting lentil stew simmered for hours with whole spices and fresh ginger, embodying the soul of North Indian home cooking.
Spring Pea and Mint Gazpacho
A chilled, vibrant soup bursting with garden-fresh peas, cucumber, and a hint of mint for a refreshing starter.
Authentic Mediterranean Vegetable Tagine with Preserved Lemons
A vibrant, slow-simmered stew of seasonal vegetables in a fragrant citrus-herb sauce, featuring preserved lemons and aromatic spices.
Stir-Fried Tofu with Vegetables
A light, protein-packed stir-fry featuring crispy tofu, vibrant bell peppers, and tender broccoli in a savory soy glaze.
Smoky Chickpea and Spinach Curry
A rich and aromatic curry featuring tender chickpeas, fresh spinach, and a blend of warming spices, served with fluffy basmati rice.
Mexican Corn and Black Bean Tamales with Avocado
Traditional Mexican tamales made with masa, corn, and black beans, served with a creamy avocado sauce.
Stir-Fried Tofu with Ginger and Bell Peppers
Quick-cooked tofu and vegetables in a savory soy-ginger glaze, perfect for a light weeknight meal with crisp-tender textures.
Pantry-Style White Bean and Tomato Stew
A hearty, one-pot stew made with pantry staples for a comforting meal that transforms simple ingredients into something extraordinary.
Lentil and Vegetable Medley with Lemon-Tahini Dressing
A protein-packed bowl featuring earthy lentils, seasonal vegetables, and a vibrant dressing for a nourishing weeknight dinner.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5492 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
