5,492 Vegetarian Recipes
From Crispy Potato Pancakes with Chive Sour Cream to Crispy Gram Flour Fritters with Mint Chutney — browse 5,492 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,337–3,360 of 5,492
Crispy Potato Pancakes with Chive Sour Cream
Golden-brown potato pancakes with a tender interior, topped with a fresh chive-infused sour cream for a perfect balance of textures.
Mushroom and Barley Stuffed Bell Peppers with Lingonberry Sauce
Sweet bell peppers stuffed with earthy barley and mushrooms, finished with a tangy Swedish lingonberry glaze for a hearty vegetarian main.
Crispy Gram Flour Fritters with Mint Chutney
Light, savory fritters made from gram flour batter, fried until golden and served with a refreshing mint chutney.
Crisp-Roasted Cherry Tomato and Herb Quinoa Bowl
Rainbow tomatoes roasted until bursting with flavor, mixed with fluffy quinoa and fresh herbs for a vibrant, nutrient-packed meal.
Miso-Glazed Tofu with Sesame-Crusted Veggies
Silken tofu coated in a savory-sweet miso glaze and served with lightly roasted vegetables for a satisfying plant-based meal.
Chickpea and Harissa Roast Vegetable Bowl
Warm roasted vegetables and chickpeas tossed in smoky harissa for a vibrant, protein-packed bowl.
Roasted Garlic-Infused Zucchini Medallions
Tender zucchini slices roasted with garlic and herbs until golden, served with a lemon-herb drizzle.
Sun-Drenched Sweet Potato and Carrot Hash
A vibrant roasted vegetable medley with caramelized sweetness, perfect for a sunny breakfast or side dish.
Sautéed Zucchini 'Noodles' with Crispy Capers
Light, vibrant zucchini ribbons with salty capers and garlic, ready in 15 minutes.
Stir-Fried Eggplant with Soy and Ginger
Quick and flavorful stir-fry with tender eggplant, fragrant ginger, and a savory soy sauce glaze, served over steamed rice.
Airborne Vegetable Stir-fry
A light, quick stir-fry of crisp vegetables in a savory-sweet sauce, cooked to preserve vibrant colors and fresh flavors without heaviness.
One-Pot Spiced Vegetable and Chickpea Stew
A hearty, aromatic stew featuring tender vegetables and chickpeas simmered in a fragrant spice broth, perfect for busy weeknights.
Wild Rice and Blueberry Stuffed Acorn Squash
Acorn squash halves filled with a savory wild rice pilaf studded with sweet blueberries and toasted walnuts.
Rosemary-Glazed Roasted Vegetable Tart
A savory tart featuring caramelized seasonal vegetables under a flaky puff pastry crust, finished with fresh rosemary and lemon zest.
Golden-Soil Herb-Roasted Vegetable Medley
A colorful mix of Colorado-grown vegetables roasted with herbs from the garden, capturing the essence of local harvest.
Roasted Radicchio & Pear Medley with Balsamic Glaze
A beautifully balanced side dish where roasted radicchio's natural bitterness mingles with sweet pears and tangy balsamic, creating a sophisticated flavor profile perfect for any…
Herb-Roasted Garden Vegetable Medley
A colorful celebration of seasonal garden vegetables, roasted with fresh herbs from your own garden for a fragrant, healthy side dish.
Lemon-Roasted Vegetable Pasta with Herbs
A vibrant vegetarian pasta featuring seasonal vegetables roasted to caramelized perfection, tossed in a bright lemon-herb sauce that coats every strand.
Best of the Garden: Heirloom Tomato & Herb Risotto
A vibrant risotto showcasing peak-season tomatoes and fresh herbs, achieving perfect creaminess without heavy cream.
Harissa-Roasted Sweet Potato & Chickpea Power Bowl
A vibrant, protein-packed bowl featuring smoky roasted sweet potatoes, chickpeas, and a zesty lemon-tahini dressing, perfect for a nourishing weeknight meal.
The Best Vegan Mac and Cheese with Nutritional Yeast
Creamy, cheesy-tasting macaroni made with cashews and nutritional yeast, perfect for a satisfying plant-based comfort meal.
Sun-Dried Tomato & Herb Quinoa Bowls with Lemon-Herb Dressing
Hearty quinoa bowls packed with sun-dried tomatoes, roasted chickpeas, and a zesty lemon dressing.
True-Hearted Miso Soup with Silken Tofu
A deeply savory broth made with traditional kombu dashi, finished with a delicate miso paste swirl and tender tofu—this is how Japanese grandmothers make it, not the supermarket…
Discounted Vegetable Stir-Fry
A colorful medley of seasonal vegetables stir-fried to perfection, offering a healthy and satisfying meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5492 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
