5,551 Vegetarian Recipes
From Authentic Indian Chana Masala to Guayaba Pie with Cinnamon Crust — browse 5,551 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 3,937–3,960 of 5,551
Authentic Indian Chana Masala
A fragrant, slow-simmered chickpea curry that embodies the soul of Indian home cooking with aromatic spices.
Guayaba Pie with Cinnamon Crust
A sweet and tangy Puerto Rican dessert featuring tender guava filling encased in a spiced flour crust, perfect for fruit lovers.
Authentic Sichuan Spicy Mapo Tofu
A fiery Chinese dish featuring soft tofu in a bold sauce of fermented black beans, chili oil, and Sichuan peppercorns.
Ginger-Garlic Tofu and Vegetable Stir-Fry
Crisp-tender vegetables and pan-seared tofu coated in a savory ginger-garlic sauce, served over fluffy brown rice.
Soy-Ginger Tofu Stir-Fry with Broccoli and Snap Peas
A vibrant vegetarian stir-fry featuring crispy tofu and crisp vegetables in a savory soy-ginger sauce.
Lemon-Garlic Roasted Asparagus
Tender asparagus spears roasted with garlic and lemon zest, finished with fresh thyme for a bright spring side dish.
Miso-Infused Tofu and Bok Choy Stir-Fry
Silky tofu simmered in a savory miso sauce with crisp bok choy for a quick, umami-packed vegetable dish.
Smoky Grilled Eggplant and Zucchini Skewers with Garlic Aioli
Charred vegetables with a smoky flavor, served with a zesty garlic aioli for a light yet satisfying side.
Crisp Potato and Corn Fritters with Aji Verde
Golden, savory fritters made with fresh corn and potatoes, served with a vibrant herb-chili sauce that captures Bolivia's Andean flavors.
One-Pot Vegetable Stew with Tomato and Thyme
A hearty, vegetable-packed stew simmered in a rich tomato broth with thyme, perfect for chilly evenings.
Miso-Glazed Sweet Potato and Kale Salad
Roasted sweet potatoes coated in a savory-sweet miso dressing, tossed with tender kale and fresh scallions.
Concentrated Herb-Roasted Root Vegetables
Root vegetables roasted to a focused, deeply caramelized finish with minimal seasoning.
Cabbage and Potato Mash with Fresh Chives
A comforting, creamy mash featuring tender potatoes and cabbage, elevated with bright fresh chives for a simple yet deeply satisfying side dish.
Cumin-Roasted Vegetable and Chickpea Stew
A hearty, plant-based stew with caramelized vegetables and spices, simmered with chickpeas for protein.
Creamy Parmesan Roasted Cauliflower
Crisp-tender cauliflower florets coated in a rich Parmesan-herb sauce, baked until golden with a velvety texture.
Herbed Lentil Loaf with Tomato Glaze
A hearty, savory lentil loaf with fresh herbs and a tangy tomato glaze, perfect for meal prep or a meatless main.
Oat and Seed Baked Ring
A wholesome ring of rolled oats and seeds, baked to a golden crisp. Naturally sweet and packed with fiber, ideal for breakfast or a snack.
Sarson ka Saag with Makki di Roti
A hearty Punjabi dish of mustard greens cooked with aromatic spices, served with fresh corn flatbreads for a comforting meal.
Cumin-Roasted Sweet Potato with Almonds
Sweet potatoes roasted with warm cumin and toasted almonds for a satisfying, nutrient-packed side dish.
Triple Roasted Vegetable and Quinoa Bowl with Citrus Vinaigrette
A colorful bowl of roasted bell peppers, zucchini, and onions over fluffy quinoa, dressed with a zesty lemon-herb vinaigrette for a balanced, refreshing meal.
Skin-Soothing Zucchini Noodles with Herb Pesto
A vibrant, dairy-free pesto pasta alternative packed with skin-friendly nutrients to combat breakouts common during Whole30 transitions.
No-Cache Roasted Vegetable Medley
A vibrant mix of seasonal vegetables roasted just before serving to ensure peak freshness, with no pre-prepped ingredients to avoid 'cached' flavors.
Retro 1930s Heirloom Tomato & Herb Tart
A vintage-inspired tart featuring heirloom tomatoes and fresh herbs, baked in a buttery crust using 1930s-era techniques for a dish that embodies authenticity through ingredient…
The Best-Ever Roasted Vegetable Tart
A flaky puff pastry base layered with caramelized seasonal vegetables and herbed goat cheese, finished with a golden crust that's perfect for brunch or a light dinner.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5551 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
