5,564 Vegetarian Recipes
From Roasted Beet Ring with Goat Cheese and Balsamic to Contrast Stir-Fried Tofu with Sweet-Spicy Glaze — browse 5,564 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 4,249–4,272 of 5,564
Roasted Beet Ring with Goat Cheese and Balsamic
A circular platter of roasted beets topped with creamy goat cheese and a glossy balsamic reduction.
Contrast Stir-Fried Tofu with Sweet-Spicy Glaze
Crispy tofu cubes tossed in a vibrant sauce balancing honey sweetness and chili heat, creating a dynamic flavor contrast.
Diffraction-Style Smoked Paprika Sweet Potato Hash
Crispy roasted sweet potatoes mixed with caramelized onions and smoked paprika for a dish that shimmers with layered flavors.
Best-Of-The-Best Veggie Stir-Fry
A rainbow of crisp vegetables in a garlic-ginger sauce—cook until perfectly tender-crisp for the best weeknight meal without a single superlative.
Fig & Prosciutto Rosemary Tart with Honey Glaze
A elegant savory tart featuring jammy fresh figs, salty prosciutto, and aromatic rosemary atop a buttery puff pastry, finished with a drizzle of floral honey.
Avocado-Stuffed Bell Peppers with Smoked Paprika
Creamy, anti-inflammatory peppers packed with healthy fats to support skin health during Whole30 transitions.
Chive Butter Cauliflower Mash
Creamy, low-carb cauliflower mash that rivals traditional potatoes. Tossed with fresh chives and butter, this side dish melts in your mouth with zero guilt.
Bloat-Busting Zucchini Noodle Stir-Fry with Chicken
A low-FODMAP, high-fiber stir-fry using spiralized zucchini to gently digest, featuring lean chicken and anti-inflammatory ginger.
Genuine Sicilian Caponata with Eggplant and Olives
A traditional Sicilian vegetable stew featuring crispy fried eggplant, sweet tomatoes, and briny capers, simmered in a sweet-tangy sauce for an authentic Mediterranean experience.
Aperol-Infused Mushroom Risotto
Creamy Arborio rice simmered with earthy mushrooms and a hint of Aperol's bright bitterness for a sophisticated vegetarian main.
Crispy Veggie Tacos
A zesty, crispy taco filled with roasted sweet potatoes, grilled zucchini, and a spicy mango-lime slaw.
Korean-Style Spicy Tofu Stir-Fry with Rice
Savory, slightly spicy tofu stir-fry glazed with gochujang and scallions, served over fluffy jasmine rice.
Crispy Tofu Satay with Mango-Peanut Sauce
Golden-brown tofu skewers served with a creamy, sweet-spicy mango-peanut sauce, ideal for vegetarians.
Sichuan-Style Spicy Eggplant with Chili Oil
Velvety eggplants simmered in a fiery chili oil sauce with garlic and Sichuan peppercorns for a deeply flavorful vegetable side.
Maple-Roasted Sweet Potato Ring with Cinnamon
Sweet potato rings roasted until crispy with a sweet maple-cinnamon glaze, offering a naturally sweet side dish.
Sautéed Rainbow Chard with Garlic and Toasted Almonds
Bright greens cooked with garlic and almonds for a quick, nutrient-packed side dish.
Sherry Vinegar-Glazed Roasted Beets with Goat Cheese
Sweet beets caramelized with sherry vinegar and topped with creamy goat cheese.
Gmail-Approved Vegetable Stir-Fry
A vibrant, crisp-tender medley of vegetables in a savory-sweet soy-ginger sauce, ready in under 20 minutes for a healthy meal.
APRN-Style Zucchini Noodles with Lemon Herb Sauce
Light and refreshing zucchini noodles tossed in a vibrant lemon-herb sauce, designed for quick preparation like efficient nursing documentation.
Authentic Japanese-Style Simmered Tofu with Miso & Wakame
A soothing, umami-rich vegetarian stew featuring silken tofu simmered in a delicate miso broth with seaweed and seasonal vegetables.
Spring Harvest Grain Bowl with Lemon-Tahini Dressing
A vibrant, nutrient-packed bowl celebrating fresh seasonal produce, featuring roasted vegetables and a creamy lemon-tahini dressing that nourishes body and soul.
Vegetarian's Best Roasted Veggie Bowl
A vibrant medley of roasted root vegetables and chickpeas, tossed in a tangy tahini dressing for a nutrient-packed, satisfying meal.
Mi Banco's Stuffed Peppers with Sofrito
Colorful bell peppers stuffed with a savory rice-and-bean filling, seasoned with Puerto Rican sofrito for deep flavor.
Serious Chocolate Tart with Orange Zest and Sea Salt
A rich dark chocolate tart balanced with bright orange zest and a hint of sea salt for complexity.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5564 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
