7,661 Vegetarian Recipes
Browse 7,661 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 625–648 of 7,661
Shop these Vegetarian recipes on Instacart →Slow-Simmered Eggplant and Chickpea Moussaka
A vegetarian twist on the classic Greek moussaka, featuring tender eggplants and chickpeas in a rich, spiced tomato sauce.
Herb-Roasted Root Vegetables with Garlic
Tender roasted root vegetables infused with garlic and fresh herbs, offering a rustic French-inspired side dish full of earthy flavors and caramelized edges.
Zucchini and Tomato Sheet Pan Ratatouille with Fresh Thyme
An easy, rustic ratatouille featuring zucchini and ripe summer tomatoes roasted on a sheet pan with fragrant fresh thyme and garlic.
Charred Tomato and Black Bean Quesadillas with Avocado Crema
Toasted flour tortillas filled with smoky charred tomatoes and black beans, complemented by a smooth avocado crema that adds a cooling contrast.
Lentil Salad with Lemon-Tahini Dressing
A vibrant, protein-packed lentil salad tossed with fresh vegetables and a tangy lemon-tahini dressing for a refreshing vegetarian meal.
Spiced Gujarati Sev Tameta nu Shaak (Tomato Curry with Crispy Gram Flour Noodles)
A vibrant tangy tomato curry cooked with aromatic spices and topped with crunchy sev for texture contrast.
Veggie-Packed Damper with Bush Tomato Chutney
Classic Australian damper bread enriched with sautéed vegetables and served with a tangy bush tomato chutney, combining rustic flavors with native produce.
Cornmeal Fufu with Okra and Tomato Sauce
A smooth cornmeal fufu served with a tangy okra and tomato sauce, reflecting a beloved Cameroonian staple.
Stir-Fried Sesame Ginger Noodles with Tofu
Tender noodles tossed with crispy tofu, vibrant vegetables, and a savory sesame ginger sauce for a satisfying vegetarian stir fry.
Slow-Braised Bitter Melon with Garlic and Soy Glaze
Tender, slow-braised bitter melon wedges glazed with a savory garlic-soy sauce, balancing bitterness with umami depth.
Sautéed Mushrooms with Thyme and Garlic Butter
Earthy mushrooms cooked in a rich garlic butter sauce with fresh thyme, perfect as a savory side or topping.
Vegetable Stir-Fry with Peanut Sauce and Rice Noodles
A vibrant vegetable stir-fry tossed with tender rice noodles and coated in a creamy, slightly spicy peanut sauce, perfect for a quick and nutritious meal.
Fourth Layered Mediterranean Vegetable Lasagna
A vibrant vegetarian lasagna featuring four distinct layers of grilled vegetables, ricotta, tomato sauce, and mozzarella cheese.
Rainbow Forest Petrified Wood-Inspired Roasted Vegetable Salad
A colorful medley of roasted vegetables tossed with a zesty vinaigrette, inspired by Arizona’s vibrant Rainbow Forest hues.
Instant Pot Miso-Glazed Eggplant Donburi
A savory miso-glazed eggplant served over steaming rice, made quickly in the Instant Pot for an umami-packed vegetarian bowl.
Oven-Baked Eggplant Parmesan Stacks
Layers of tender oven-roasted eggplant slices topped with rich marinara and melted mozzarella, baked until bubbly and golden.
Baked Italian Herb-Infused Polenta with Tomato Ragù
Creamy baked polenta seasoned with Italian herbs, topped with a rich tomato ragù simmered with garlic and fresh basil for a comforting vegetarian dish.
Four-Spice Roasted Vegetable Medley
A colorful assortment of oven-roasted vegetables seasoned with a fragrant four-spice blend, perfect as a healthy side dish.
Sautéed Sauerkraut and Mushroom Stew with Smoked Paprika
A hearty vegetarian stew combining tangy sauerkraut and earthy mushrooms with smoky paprika for a comforting and flavorful meal.
Sautéed Swiss Chard with Pancetta and Garbanzo Beans
Savory Swiss chard sautéed with crispy pancetta, tender garbanzo beans, shallots, and a touch of red pepper heat.
Sautéed Mushrooms with Pasilla Chile and Toasted Pumpkin Seeds
Earthy sautéed mushrooms combined with smoky pasilla chile and crunchy toasted pumpkin seeds, creating a flavorful vegetarian dish inspired by Oaxacan ingredients.
Raw Papitha No Sambharo with Mustard Seeds and Green Chili
A refreshing Gujarati salad featuring shredded raw papaya tossed with mustard seeds, green chili, and tangy lemon juice for a crisp and zingy side dish.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7661 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
