7,661 Vegetarian Recipes
Browse 7,661 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 913–936 of 7,661
Shop these Vegetarian recipes on Instacart →Gujarati Green Bean and Potato Stir Fry with Mustard Seeds
A simple sautéed dish of tender green beans and potatoes spiced with mustard seeds, turmeric, and curry leaves for a flavorful side.
Italian Oven-Roasted Ratatouille with Fresh Basil and Parmesan
A rustic oven-roasted medley of eggplant, zucchini, and bell peppers, finished with fresh basil and shaved Parmesan cheese.
Baked Miso-Glazed Eggplant with Sesame Scallion Drizzle
Sliced eggplants baked with a savory-sweet miso glaze, finished with a bright drizzle of toasted sesame oil and scallions for umami richness.
French-Style Lentil and Carrot Stew with Thyme and Garlic
A hearty French-inspired vegetarian stew featuring tender lentils, sweet carrots, and fragrant fresh thyme simmered in a garlic-infused broth.
Quick Sautéed Greens with Garlic and Lemon
A simple and vibrant side dish featuring tender sautéed regional leafy greens brightened with garlic and fresh lemon juice.
Steamed Teff and Chickpea Salad with Citrus Dressing
A light Ethiopian-inspired salad featuring steamed teff grains and chickpeas tossed in a bright citrus vinaigrette.
Sautéed Spaghetti Squash with Cherry Tomatoes and Basil
Lightly sautéed spaghetti squash strands tossed with sweet cherry tomatoes and fresh basil for a colorful, Whole30-friendly side dish.
Steamed Ethiopian-Inspired Lentil and Vegetable Sambusas
Delicate, steamed sambusas filled with a savory blend of spiced lentils, carrots, and onions for a light yet flavorful vegetarian snack.
Veggie-Loaded Damper with Roasted Beetroot and Native Pepper
A rustic Australian damper bread enriched with roasted beetroot and a touch of native pepper for gentle warmth, perfect for sharing.
Lemon-Garlic Quinoa Salad with Roasted Vegetables and Parsley
A bright, fresh quinoa salad tossed with roasted red bell pepper, zucchini, cherry tomatoes, and a zesty lemon-garlic dressing.
Baked Parmesan Asparagus with Lemon Zest
Tender asparagus spears roasted to perfection with sharp Parmesan and bright lemon zest for a fresh, flavorful side dish.
Bon Appétit Ratatouille with Roasted Vegetables
A vibrant French ratatouille featuring slow-roasted zucchini, eggplant, bell peppers, and tomatoes simmered in a rich herbed tomato sauce.
Slow-Roasted Eggplant with Tomato and Feta
Eggplant slices slow-roasted until caramelized, topped with a fresh tomato-feta salad and finished with oregano and olive oil.
French-Style Herb Butter Ratatouille with Roasted Tomatoes
A vibrant medley of roasted summer vegetables tossed in a fragrant herb butter, capturing the essence of French rustic cooking.
Steamed Quinoa with Andean Potatoes and Aji Verde Sauce
A vibrant Bolivian-inspired dish featuring fluffy steamed quinoa paired with tender Andean potatoes, dressed in a tangy and spicy Aji Verde sauce.
Stir-Fried Tofu with Garlic Broccoli and Ginger Soy Sauce
Crisp tofu cubes stir-fried with vibrant broccoli florets in a savory ginger soy sauce, perfect for a quick vegetarian meal.
Smoky Southwestern Black Bean and Corn Skillet
A vibrant one-pan skillet dish featuring smoky chipotle, sweet corn, and hearty black beans for a satisfying vegetarian meal.
Toasted Teff Injera with Spiced Lentil Misir Wot
Traditional Ethiopian sourdough flatbread made with teff flour, paired with a deeply spiced red lentil stew simmered in berbere and niter kibbeh.
Mashed Cassava with Coconut and Green Chili
A creamy mashed cassava dish enriched with coconut milk and a hint of green chili, a beloved Tanzanian accompaniment to savory meals.
Sautéed Mushroom and Spinach Quinoa Bowl
A nourishing quinoa bowl loaded with sautéed mushrooms and spinach, seasoned with garlic and a touch of soy for an umami-packed vegetarian meal.
Dolmades with Lemon-Infused Avgolemono Sauce
Tender grape leaves stuffed with herbed rice served with a silky, tangy lemon egg sauce for a classic Greek appetizer.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7661 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
