5,280 Vegetarian Recipes
From Venezuelan Arepas with Black Bean and Avocado Filling to Rice Noodle Stir-Fry with Tofu and Mixed Vegetables — browse 5,280 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 937–960 of 5,280
Venezuelan Arepas with Black Bean and Avocado Filling
Golden cornmeal arepas stuffed with creamy avocado and savory black beans for a satisfying handheld meal.
Grilled Pecan and Jalapeño Brussels Sprouts with Honey-Lime Glaze
Smoky grilled Brussels sprouts tossed with toasted pecans and fresh jalapeño, finished with a sticky honey-lime glaze for a vibrant side dish.
Golden Roasted Eggplant and Tomato Stack with Basil Vinaigrette
Layers of tender roasted eggplant and fresh tomatoes drizzled with a bright, herbaceous basil vinaigrette.
Rice Noodle Stir-Fry with Tofu and Mixed Vegetables
A vibrant stir-fry featuring firm tofu and crisp vegetables tossed in a light sauce over rice noodles, maximizing fresh produce in one efficient dish.
Half-Inch Sweet Potato Fries
Crispy baked sweet potatoes cut into uniform half-inch sticks, seasoned with paprika and garlic for a perfectly golden finish.
Crisp-Cooked Soba Noodles with Miso-Infused Broth
Thin soba noodles tossed in a delicate miso broth with seasonal vegetables and a soft-boiled egg for richness.
Sautéed Zucchini and Corn with Garlic and Basil
Quick vegetable medley with sweet corn and zucchini, finished with fresh basil for a vibrant side dish.
Herb-Dipped Cheese Ring
A savory cheese ring blended with fresh herbs and lemon, chilled to perfection and served with crisp crackers for a simple yet elegant appetizer.
Tempered Lentil Curry with Cumin and Mustard Seeds
A comforting blend of black lentils and kidney beans simmered with a fragrant tempering of cumin and mustard seeds.
Lemon-Dill Quinoa Bowl with Roasted Vegetables
A vibrant bowl of fluffy quinoa, caramelized vegetables, and a bright lemon-dill dressing for a nourishing, no-cook dressing meal.
Miso-Caramelized Carrot and Parsnip Mash
A savory-sweet twist on mashed potatoes using roasted root vegetables and umami miso paste.
Sheet Pan Herb-Roasted Root Vegetables with Garlic
A simple, vibrant side dish showcasing seasonal vegetables with aromatic herbs and garlic, perfect for weeknight meals.
Smoky Grilled Portobello Mushrooms
Hearty, meaty portobello mushrooms marinated in smoky spices and grilled to perfection for a satisfying plant-based meal.
Seasonal Vegetable and Bean Stew
A hearty, slow-simmered stew featuring garden-fresh beans and seasonal vegetables in a rich tomato broth.
Miso-Glazed Maple Sweet Potato Tacos
Crispy roasted sweet potatoes glazed with savory miso and maple syrup, nestled in warm corn tortillas with avocado and cilantro-lime crema.
Sun-Roasted Vegetable Medley with Lemon-Herb Drizzle
A vibrant, oven-roasted vegetable bowl featuring caramelized root vegetables and fresh herbs, finished with a zesty citrus dressing that highlights seasonal produce.
Roasted Vegetable & Halloumi Skewers with Lemon Herb Drizzle
Colorful skewers of charred bell peppers and zucchini paired with golden halloumi cheese, finished with a bright lemon-herb sauce for a vibrant vegetarian centerpiece.
Tofu and Kimchi Stew with Silken Tofu
A comforting Korean stew featuring soft silken tofu and tangy fermented kimchi simmered in a spicy broth, perfect for warming up.
Miso-Glazed Tofu with Bok Choy Stir Fry
Silky miso-glazed tofu paired with tender bok choy and ginger, reflecting Vancouver's vibrant Asian food scene.
Miso-Roasted Eggplant with Scallion Vinaigrette
Tender eggplant slices glazed with savory miso and roasted until caramelized, served with a bright scallion vinaigrette for a simple vegetarian meal.
Sautéed Zucchini and Mushrooms with Thyme
Tender zucchini and mushrooms cooked with fresh thyme and garlic for a simple keto side.
Oven-Baked Sweet Potato Fries with Rosemary
Crispy, golden sweet potato fries seasoned with fresh rosemary and garlic, baked until perfectly tender for a healthier side dish.
Haitian Bean Cakes with Coconut and Thyme
Crispy spiced bean cakes with a hint of coconut, perfect for a vegetarian meal.
Baked Eggplant Slices with Balsamic Glaze
Tender roasted eggplant slices coated in a sweet-savory balsamic reduction, elevated with fresh herbs for a simple keto side.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5280 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
