7,246 Vegetarian Recipes
From Half-Roasted Mediterranean Vegetable Bowl to Imbibed Chilled Cucumber and Yogurt Soup — browse 7,246 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Vegetarian recipes on Instacart → Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 1,033–1,056 of 7,246
Shop these Vegetarian recipes on Instacart →Half-Roasted Mediterranean Vegetable Bowl
A wholesome bowl featuring half-roasted seasonal vegetables with herbs and a drizzle of lemon-tahini dressing for a fresh finish.
Imbibed Chilled Cucumber and Yogurt Soup
A cooling chilled soup imbibing fresh cucumber and creamy yogurt, lightly seasoned with garlic and dill for a refreshing starter.
Stir-Fried Korean Bibimbap Vegetables with Spicy Gochujang Sauce
A colorful medley of stir-fried vegetables tossed in a spicy gochujang sauce, perfect as a vibrant side or base for rice bowls.
Tiki-Style Coconut Lime Rice Bowl with Grilled Vegetables
Fluffy jasmine rice cooked with creamy coconut milk and lime zest, served with charred tropical vegetables for a vibrant vegetarian bowl.
Honey-Glazed Citrus Roasted Vegetables
Oven-roasted seasonal vegetables glazed with honey and brightened with citrus for a comforting and immune-supportive side dish.
Sichuan-Style Spicy Tofu Stir Fry with Bell Peppers and Snow Peas
Silken tofu cubes stir-fried with crunchy bell peppers and snow peas in a bold, spicy Sichuan sauce bursting with garlic and chili.
Sheet Pan Moroccan-Spiced Chickpea and Carrot Roast
A vibrant sheet pan dish featuring chickpeas and carrots roasted with warm Moroccan spices for a flavorful, hearty vegetarian meal.
Injera Crêpe with Spiced Lentil and Collard Green Filling
Soft Ethiopian-style injera pancakes served with a warm filling of fragrant lentils and sautéed collard greens, perfect for a vegetarian meal.
Fava Santorini-Style Yellow Split Pea Dip with Lemon and Olive Oil
Silky smooth yellow split pea purée seasoned with fresh lemon juice, garlic, and rich olive oil, garnished with capers and onions.
Slow-Cooked Gujarati Dal with Tamarind and Mustard Seeds
A comforting lentil stew slow-cooked with aromatic mustard seeds and tangy tamarind, embodying the essence of Gujarati home cooking.
Oven-Roasted Eggplant with Tahini and Pomegranate Seeds
Tender oven-roasted eggplant drizzled with creamy tahini sauce and sprinkled with bright pomegranate seeds and fresh herbs for a vibrant Mediterranean dish.
Burmese Chickpea Tofu Salad with Tamarind Dressing
A refreshing Burmese-style salad featuring homemade chickpea tofu cubes tossed in a tangy tamarind and garlic dressing.
Pan-Seared Miso-Glazed Eggplant with Sesame Dressing
Tender eggplant slices pan-seared and coated with a savory miso glaze, finished with a nutty sesame dressing.
Hidden Veggie Miso Eggplant Donburi
A savory miso-glazed eggplant served over steamed rice with finely minced hidden vegetables in the sauce for an umami-packed vegetarian donburi bowl.
Shanghai-Style Red-Braised Eggplant with Garlic and Soy
Soft eggplant braised in a rich, savory soy sauce with garlic and ginger, a comforting vegetable dish from Shanghai’s cuisine.
Herb-Infused Mushroom and Spinach Risotto
Creamy risotto cooked slowly with sautéed mushrooms, fresh spinach, and a medley of Italian herbs for a comforting vegetarian meal.
Half-Baked Parmesan and Spinach Stuffed Mushrooms
Large mushroom caps stuffed with a savory blend of Parmesan, spinach, and herbs, baked until golden and bubbly.
Wilted Collard Greens with Garlic and Ethiopian Spices
Tender collard greens sautéed with garlic and fragrant Ethiopian spices for a vibrant vegetable side dish.
Kohlrabi and Carrot Vegetable Fritters
Golden pan-fried fritters combining shredded kohlrabi and carrots, seasoned with herbs and served with a tangy yogurt dip.
Sautéed Kohlrabi with Greens and Lemon
Bright and tender sautéed kohlrabi bulbs and greens seasoned with garlic and finished with a splash of lemon juice.
Amazon-Inspired Chickpea and Quinoa Salad
A vibrant, protein-packed salad combining quinoa, chickpeas, and fresh herbs with a lemon-olive oil dressing.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 7246 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
