5,299 Vegetarian Recipes
From Crispy Pan-Seared Tofu with Ginger Scallion Sauce to Smoky Quinoa Stuffed Bell Peppers — browse 5,299 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 1,153–1,176 of 5,299
Crispy Pan-Seared Tofu with Ginger Scallion Sauce
Golden-brown tofu with a flavorful ginger-scallion sauce that clings perfectly to every surface.
Smoky Quinoa Stuffed Bell Peppers
Colorful bell peppers filled with a hearty quinoa mixture, smoked paprika, and black beans for a satisfying vegetarian meal.
Herb-Stuffed Eggplant with Lime Dip
Roasted eggplant halves filled with fragrant herbs and served with a zesty lime dipping sauce.
Pepper and Tomato Stuffed Portobello Mushrooms
Earthy portobello caps filled with a sweet pepper-tomato mixture, baked to tender perfection and ideal as a vegetarian main course.
Acadian Potato and Carrot Gratin
A creamy, layered gratin featuring locally grown potatoes and carrots baked with Gruyère and Parmesan for a hearty side dish.
Corn Flatbread with Spiced Yogurt Dip
Traditional Punjabi corn flatbreads served with a cooling mint-cucumber yogurt dip.
Pixel-Perfect Rainbow Veggie Stir-Fry
Vibrant vegetables stir-fried to perfection with a tangy-sweet glaze, arranged in a grid pattern for playful presentation.
Miso-Glazed Roasted Root Vegetables
Root vegetables glazed with savory miso, honey, and rice vinegar, creating a sweet-savory side dish that reflects the fusion of Asian and American culinary traditions.
One-Pot Red Lentil and Sweet Potato Coconut Curry
Creamy curry simmered with red lentils, sweet potatoes, and coconut milk, finished with fresh cilantro for a comforting vegetarian meal.
Miso-Glazed Sweet Potato and Kale Sheet Pan
Sweet potatoes and kale roasted with a savory-sweet miso glaze for a caramelized, umami-rich side or main.
Cumin-Spiced Chickpea and Sweet Potato Hash
A hearty, golden-brown hash with roasted sweet potatoes, chickpeas, and warm cumin, perfect for breakfast or lunch.
Lemon-Dill Asparagus with Pea Shoots
A vibrant spring vegetable dish featuring tender asparagus with bright lemon and fresh dill, finished with delicate pea shoots for a garden-fresh finish.
Genuine Local Vegetable Medley with Sun-Dried Tomato
A vibrant vegetable stew celebrating true regional ingredients, featuring sun-dried tomatoes for authentic Mediterranean depth.
Best-Of-The-Season Roasted Vegetable Tart
A vibrant, flaky tart showcasing peak summer vegetables with a hint of fresh herbs, making every bite a celebration of quality produce.
Low-Carb Zucchini Noodles with Lemon Pesto
A refreshing, gluten-free pasta alternative featuring zucchini noodles tossed in a bright lemon-herb pesto.
Comforting Era-Style Grain Bowl
A deeply satisfying bowl with perfectly textured grains, roasted vegetables, and a creamy tahini dressing, designed for ultimate comfort like the plush padding in premium footwear.
Sautéed Wild Mushroom and Spinach Flatbread with Garlic Yogurt Drizzle
Earthy wild mushrooms and tender spinach sautéed and piled onto warm flatbread, finished with a tangy garlic yogurt drizzle for a perfect outdoor snack or light meal.
Sheet Pan Produce Power Roasted Vegetable Medley
A colorful sheet pan of roasted seasonal vegetables coated in olive oil and spices, delivering a powerhouse of nutrients and flavor.
Greek-Style Lemon Potatoes with Garlic and Oregano
Oven-roasted potatoes tossed in a lemon, garlic, and oregano sauce that crisps on the outside and stays fluffy inside, a perfect side for any Mediterranean meal.
Low-Temp Roasted Mediterranean Vegetables with Garlic
A colorful medley of Mediterranean vegetables slowly roasted at low temperature to develop natural sweetness and tender textures.
Stir-Fried Broccoli and Carrot Medley
A vibrant vegetable dish where crisp broccoli and sweet carrots are cooked together in a simple garlic-sesame sauce until perfectly tender-crisp.
Hoisin-Glazed Tofu Bites with Chili
Crispy tofu cubes coated in sweet-spicy hoisin glaze, elevated with fresh chili and sesame.
Snow Pea and Shiitake Stir-Fry with Sesame Oil
Quick vegetable stir-fry with crisp snow peas and earthy shiitakes, finished with a nutty sesame glaze.
Sun-Drenched Caprese Stuffed Peppers
Vibrant bell peppers filled with a fresh tomato-basil mixture and melted mozzarella, perfect for a summer meal.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5299 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
