Brazilian Recipes — Page 2 of 10
From Bahian Coconut Shrimp Stew with Dendê Oil to Slow-Braised Beef with Brazilian Black Beans — explore more of the 1,106 Brazilian recipes on AislePrompt — page 2 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
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Bahian Coconut Shrimp Stew with Dendê Oil
A vibrant Brazilian seafood stew from Bahia, simmered with coconut milk and aromatic dendê palm oil for a rich, tropical flavor.
Slow-Braised Beef with Brazilian Black Beans and Collard Greens
Tender beef slow-braised in rich spices served alongside traditional Brazilian black beans and sautéed collard greens for a hearty meal.
Brazilian Coffee Brigadeiros
Classic Brazilian brigadeiros made with rich sweetened condensed milk and Brazilian coffee for a mocha twist.
Cachaça-Marinated Chicken Skewers with Lime
Tender chicken skewers marinated in cachaça, garlic, and lime juice, then grilled to smoky perfection.
Roasted Cassava and Cheese Puffs with Fresh Herb Chimichurri
Golden roasted cassava cubes baked with cheese until bubbly, served with a zesty, fresh herb chimichurri sauce to brighten every bite.
Deep-Fried Coxinha with Shredded Chicken Filling
Brazilian street food snack featuring crispy fried dough filled with savory shredded chicken and cream cheese.
Moqueca-Style Brazilian Fish Stew with Coconut and Lime
A fragrant, vibrant fish stew simmered in coconut milk, palm oil, tomatoes, and lime, capturing the coastal flavors of Brazil’s moqueca.
Oven-Baked Brazilian Pork Ribs with Honey Glaze
Tender pork ribs baked with a sweet honey glaze, capturing the rich flavors of Brazilian BBQ.
Pan-Seared Chicken with Tom Zé Inspired Tropical Pepper Sauce
Juicy pan-seared chicken breasts dressed in a vibrant tropical pepper sauce.
Grilled Pernambuco-Style Spiced Chicken with Coconut Rice
Tender grilled chicken marinated in regional Pernambuco spices served alongside fragrant coconut-infused rice, inspired by the Sport Recife home state flavors.
Fire-Grilled Picanha with Brazilian Chimichurri
A traditional Brazilian churrasco cut of beef, fire-grilled to perfection and paired with a vibrant, herbaceous chimichurri sauce.
Cashew and Coconut Brigadeiros with Toasted Coconut
Brazilian sweet truffles made with condensed milk and butter, infused with cashew nuts and coated in toasted shredded coconut.
Feijoada-inspired Black Bean and Sausage Casserole
A hearty Brazilian black bean stew layered with smoky sausage and slow-cooked to meld rich flavors in a comforting casserole.
Grilled Brazilian-Style Citrus-Marinated Shrimp Skewers
Juicy shrimp marinated in a bright citrus and garlic blend, grilled to perfection on skewers for a smoky, tangy seafood delight.
Grilled Mato Grosso-Style Beef Skewers with Chimichurri Sauce
Tender beef skewers marinated in bold regional Mato Grosso flavors, char-grilled and served with a bright, herbaceous chimichurri sauce.
Slow-Cooked Black Bean Stew with Smoked Pork Shoulder
A hearty Brazilian feijoada-inspired stew featuring tender smoked pork shoulder and black beans simmered with aromatic vegetables and spices.
Moqueca de Camarão with Coconut Milk and Dendê Oil
A fragrant Brazilian shrimp stew simmered in coconut milk, tomatoes, and infused with palm oil for a rich, tropical flavor.
Cachaça-Infused Brazilian Caipirinha Cocktail
A refreshing and tangy lime cocktail featuring Brazil’s signature spirit, cachaça, balanced with sugar and crushed ice.
Coconut Milk Tapioca Pudding with Brazilian Cinnamon
A creamy tapioca pudding made with coconut milk and infused with warm Brazilian cinnamon, perfect as a comforting dessert or snack.
Grilled Citrus-Marinated Chicken with Brazilian Spice Rub
Marinated in a tangy citrus blend and rubbed with aromatic Brazilian spices, then grilled to smoky perfection.
Cassava and Coconut Fritters with Spicy Dipping Sauce
Golden-fried cassava fritters infused with coconut flavor and served with a spicy, tangy dipping sauce for vibrant Brazilian street food vibes.
Feijoada-Style Black Bean and Pork Stew with Citrus
A hearty Brazilian black bean stew simmered with pork, smoky sausage, and brightened with fresh orange and lime.
Churrasco-Style Grilled Flank Steak with Garlic Chimichurri
A traditional Brazilian churrasco-inspired grilled flank steak served with a vibrant garlic and herb chimichurri sauce.
Cheese-Stuffed Pão de Queijo (Brazilian Cheese Bread)
Soft and chewy Brazilian cheese bread rolls filled with gooey melted cheese, perfect for breakfast or a snack.