Middle Eastern Recipes — Page 10 of 10
From Slow-Simmered Iraqi Lamb Stew with Tamarind and Dates to Rosewater and Cardamom Whipped Yogurt Parfait — explore more of the 1,646 Middle Eastern recipes on AislePrompt — page 10 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
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Slow-Simmered Iraqi Lamb Stew with Tamarind and Dates
A rich and aromatic lamb stew slowly simmered with tamarind paste, sweet dates, and warm Middle Eastern spices, capturing the essence of traditional Iraqi flavors.
Rosewater and Cardamom Whipped Yogurt Parfait
Lightly sweetened whipped yogurt infused with rosewater and cardamom, layered with honey-drizzled pistachios and fresh berries for a fragrant Middle Eastern inspired dessert.
Grilled Citrus and Cumin-Marinated Pork Skewers with Yogurt Sauce
Juicy pork skewers marinated in a mixture of citrus juice, cumin, and garlic, grilled to perfection and served with a cooling yogurt and herb sauce.
Damani Dome-Inspired Spiced Plump Lamb Meatballs with Tahini Sauce
Juicy lamb meatballs infused with warming spices, served with a tangy tahini sauce, reflecting the cozy luxury of Damani Lodges.
Sautéed Chicken Thighs with Spiced Tomato and Garlic Sauce
Tender chicken thighs cooked in a rich tomato and garlic sauce with warm Middle Eastern spices for a comforting meal.
Cinnamon-Spiced Chickpea and Lentil Stew with Tomatoes
A hearty vegan stew featuring chickpeas and lentils simmered with tomatoes and warm cinnamon, creating a comforting and flavorful dish perfect for cooler evenings.
Slow-Cooked Lamb Stew with Sumac and Eggplant
A rich and hearty Middle Eastern lamb stew, slow-cooked with tender eggplant and fragrant sumac for a tangy depth.
Cardamom-Spiced Date and Walnut Baklava Rolls
Phyllo dough filled with a fragrant mixture of chopped dates, walnuts, and cardamom, baked to golden perfection and drizzled with honey syrup.
Sheet Pan Za'atar Chicken with Roasted Chickpeas and Onions
An easy Middle Eastern-inspired sheet pan meal featuring tender chicken thighs and crispy chickpeas coated in fragrant za'atar spice and roasted alongside sweet onions.
Turkish Coffee-Spiced Semolina Cake with Honey Syrup
A moist semolina cake infused with robust Turkish coffee and warm spices, drenched in a fragrant honey syrup for a sweet finish.
Slow-Roasted Middle Eastern Shawarma Chicken
Juicy chicken marinated in traditional Middle Eastern spices, slow-roasted for tender, flavorful shawarma perfect for wraps or plates.
Four-Spice Lamb Kebabs with Yogurt Mint Sauce
Tender lamb skewers infused with a bold blend of four warm spices, served alongside a refreshing homemade yogurt and mint sauce.
Instant Pot Moroccan-Spiced Lamb Stew with Apricots
Tender lamb stewed with warm Moroccan spices and sweet dried apricots, made quickly and easily in the Instant Pot for a richly flavored meal.
Pan-Seared Chicken with Caramelized Shallot and Pomegranate Sauce
Tender pan-seared chicken breasts glazed with a rich caramelized shallot and pomegranate reduction, offering a perfect balance of savory and tangy flavors.
Sheet Pan Harissa-Spiced Pork Tenderloin with Roasted Sweet Potatoes
Juicy pork tenderloin rubbed with fragrant harissa spice and roasted alongside caramelized sweet potatoes for a balanced and flavorful meal.
Lemon-Honey Ginger Tea with Clove and Cinnamon
A fragrant warming tea combining fresh ginger, lemon, and honey with aromatic cloves and cinnamon to ease throat irritation and congestion.
Herb-Infused Syrian Rice with Lamb and Toasted Almonds
Fluffy basmati rice cooked with tender lamb pieces, aromatic herbs, and crunchy toasted almonds, showcasing the rich flavors of Syrian home cooking.
Kunāfah with Sweet Cheese and Orange Blossom Syrup
A classic Middle Eastern dessert featuring shredded pastry layered with sweet cheese, baked until golden and soaked in fragrant orange blossom syrup.
Slow-Simmered Lamb with Aleppo Pepper and Pomegranate Molasses
Tender lamb chunks slowly simmered in a fragrant sauce of Aleppo pepper, garlic, and tangy pomegranate molasses, served with a drizzle of fresh herbs.
Herbed Chicken Tagine with Preserved Lemon and Olives
Savor tender chicken thighs braised in a fragrant blend of preserved lemon, olives, and fresh herbs, simmered to perfection in a tagine-style dish.
Grilled Pita Sandwiches with Spiced Lamb and Tzatziki
Tender grilled pita pockets stuffed with spiced ground lamb, fresh vegetables, and cooling homemade tzatziki sauce.
Grilled Za'atar Chicken Skewers with Sumac Yogurt Dip
Juicy grilled chicken marinated in fragrant za'atar and lemon, paired with a tangy sumac-infused yogurt dip for a bright, fresh Middle Eastern flavor.
Pan-Fried Zucchini Fritters with Garlic Yogurt Drizzle
Golden zucchini fritters pan-fried until crisp, served with a cool garlic yogurt drizzle that balances their fresh flavor.
Oven-Roasted Eggplant Baba Ganoush with Lemon and Tahini
Smoky roasted eggplant blended into a creamy dip with tahini, fresh lemon juice, and garlic, perfect for dipping or spreading.