1,237 Asian Recipes
From Original Miso Soup with Tofu and Green Onions to Japanese Tonkatsu with Tempura Vegetables — browse 1,237 Asian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
This collection focuses on traditional dishes rooted in a single Asian culinary tradition — Japanese, Chinese, Korean, Thai, Vietnamese, Indian, and more. Recipes here draw on the authentic techniques and flavor profiles of one cuisine. If you're looking for dishes that intentionally blend two or more Asian cuisines, or mix Asian and Western cooking, see the Asian Fusion category instead.
Ask the AI for a asian meal plan →Top asian recipes — Showing 865–888 of 1,237
Original Miso Soup with Tofu and Green Onions
A delicate Japanese soup base made with miso paste, dashi, and fresh tofu, offering pure umami flavor.
Japanese Tonkatsu with Tempura Vegetables
Crispy pork cutlets glazed with a tangy sauce, paired with golden tempura vegetables for a balanced, authentic Japanese dish.
Rainbow Veggie Medley
A colorful array of roasted vegetables, symbolizing the spectrum of light and its natural beauty.
Bitter Greens Stir-Fry with Spicy Peanut Sauce
A quick and zesty stir-fry featuring bitter greens, crispy tofu, and a spicy peanut sauce for a bold flavor profile.
Best Quick Stir-Fry
A vibrant dish of tender chicken, crisp vegetables, and aromatic spices, ready in under 20 minutes for a healthy, flavorful meal.
Thai Basil Chicken with Chinese Soy-Sesame Sauce
Tender chicken stir-fried with Thai basil and glazed in a rich Chinese soy-sesame sauce.
Stir-Fried Pork Belly with Pickled Vegetables
A savory-sweet dish featuring tender pork belly simmered in soy-glaze and served atop a crunchy mix of house-pickled cucumbers and radishes.
Miso-Glazed Eggplant with Sesame and Steamed Rice
Tender eggplant slices caramelized in a savory miso glaze, topped with toasted sesame seeds and served over fluffy steamed rice.
Sesame-Ginger Cabbage and Bean Sprout Stir-Fry
Crisp cabbage and bean sprouts sizzle in a savory-sweet sesame-ginger sauce for a quick, vibrant vegetable side.
Miso-Glazed Black Cod with Steamed Broccoli
A delicate Japanese-inspired dish featuring black cod (sablefish) glazed in a savory miso sauce, served with perfectly steamed broccoli for a balanced meal.
Stir-Fried Tofu with Ginger, Garlic, and Lime
Crisp-tender tofu stir-fried with fresh ginger, garlic, and a bright lime dressing, served over rice for a vibrant weeknight meal.
Sweet Chili Garlic Chicken Stir-Fry
Crisp-tender chicken pieces in a balanced sweet-chili garlic sauce with colorful bell peppers and carrots.
Stir-Fried Beef and Broccoli with Coconut Aminos
Quick and savory stir-fry of tender beef and crisp broccoli in a tangy coconut aminos sauce, perfect for a weeknight dinner.
Black Pepper Pork Stir-Fry with Green Bell Peppers
Tender pork slices seared with fresh green peppers and a generous amount of black pepper for a classic Hunan-inspired flavor.
Authentic Miso-Glazed Salmon with Shiso and Pickled Ginger
Perfectly seared salmon fillets coated in a traditional miso glaze, served with delicate shiso leaves and a zesty pickled ginger relish for an authentic Japanese dining experience.
Best Mango Sticky Rice with Coconut
Authentic Thai dessert featuring sweet sticky rice, ripe mango, and creamy coconut milk sauce for a perfect balance of flavors.
Duration Delight Vegetable Stir-Fry
A vibrant medley of colorful vegetables stir-fried to perfection in a tangy-sweet sauce, ready in just 10 minutes.
Miso-Glazed Salmon with Ginger-Infused Rice
A true-to-Japanese technique featuring perfectly glazed salmon over rice infused with fresh ginger, embodying authentic umami depth without artificial additives.
Miso-Glazed Tofu Bites
Crispy tofu cubes coated in a umami-rich miso glaze, perfect as an appetizer or main dish.
Hawaiian-Style Pork Shoulder with Pineapple Glaze
Tender pork shoulder slow-cooked in a sweet-tart pineapple glaze with ginger and garlic, capturing the spirit of Polynesian feasts.
Honjozo-Infused Miso-Glazed Black Cod
A Japanese-inspired dish where delicate cod fillets are brushed with a glaze made from authentic honjozo sake and miso, creating a savory-sweet umami depth that honors traditional…
Sunbeam Stir-Fry
A bright, zesty stir-fry that mimics the warmth of sunlight with its ginger-lime glaze and vibrant vegetables.
Miso-Glazed Mackerel with Gingered Rice
A simple Japanese-inspired dish featuring tender mackerel fillets glazed in a savory-sweet miso sauce, served over rice infused with fresh ginger and scallions.
Sichuan Pepper-Charred Tofu with Fermented Black Beans
Crisp-topped tofu infused with numbing Sichuan peppercorns and savory fermented black beans, served with steamed rice for a balanced, aromatic meal.
Browse Asian recipes by region
Frequently asked about asian recipes
What makes a good asian recipe?
Across our 1237 asian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these asian recipes beginner-friendly?
Most asian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.





