1,237 Asian Recipes
From Soy-Ginger Chicken Stir Fry to Garlic-Ginger Tofu and Broccoli Stir-Fry — browse 1,237 Asian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
This collection focuses on traditional dishes rooted in a single Asian culinary tradition — Japanese, Chinese, Korean, Thai, Vietnamese, Indian, and more. Recipes here draw on the authentic techniques and flavor profiles of one cuisine. If you're looking for dishes that intentionally blend two or more Asian cuisines, or mix Asian and Western cooking, see the Asian Fusion category instead.
Ask the AI for a asian meal plan →Top asian recipes — Showing 889–912 of 1,237
Soy-Ginger Chicken Stir Fry
Quick-cooked chicken and vegetables in a savory soy-ginger sauce, ready in under 30 minutes.
Garlic-Ginger Tofu and Broccoli Stir-Fry
A quick, flavorful stir-fry featuring crispy tofu and tender broccoli in a savory-sweet sauce, ready in 15 minutes.
Cambodian Fish Amok with Coconut and Lemongrass
Steamed fish in a creamy coconut curry sauce infused with lemongrass and kaffir lime leaves, a signature dish from Cambodia's coastal cuisine.
Sake-Glazed Chicken Thighs with Ginger & Mirin
Tender chicken thighs marinated in a traditional sake and mirin blend, then caramelized to a glossy finish. Served with steamed rice for an authentic Japanese home-cooked meal.
Kimchi Miso Fried Rice Bowl with Tofu
A spicy, umami-packed vegan bowl featuring fermented kimchi, miso-glazed tofu, and fluffy jasmine rice for a satisfying weeknight meal.
Five-Spice Tofu Stir-Fry with Bok Choy
A fragrant, colorful stir-fry with pan-seared tofu, crisp bok choy, and a light soy-glaze infused with aromatic five-spice powder.
Japanese Teriyaki Tofu Stir-Fry with Rice
Crispy tofu and vibrant vegetables tossed in a sweet-savory teriyaki glaze, served over steamed jasmine rice.
Honjozo-Style Shio Ramen with Charred Garlic
A minimalist yet profound Japanese ramen featuring delicate seafood dashi, perfectly cooked noodles, and a single clove of garlic that transforms into umami-rich perfection.
Mystery Sushi Roll Surprise
Colorful vegetable rolls with hidden avocado and cream cheese, designed for a delightful 'what’s inside?' moment with every bite.
Rainbow Veggie Stir-Fry with Light Teriyaki Glaze
A quick, colorful stir-fry featuring crisp vegetables in a tangy teriyaki sauce, inspired by the vibrant hues of a rainbow.
Census-Rooted Indian Chicken Curry
A rich and aromatic curry inspired by the multicultural flavors of the U.S., featuring tender chicken and a spiced coconut sauce.
Vegan Tofu and Vegetable Stir-Fry
Crunchy tofu and colorful veggies stir-fried in a savory soy-ginger sauce, served over brown rice for a hearty plant-based meal.
Spicy Korean BBQ Stir-Fry
Tangy, smoky Korean BBQ chicken stir-fried with bell peppers, onions, and gochujang, served over steamed rice for a vibrant, flavor-packed meal.
Harvest Vegetable Potstickers with Ginger-Soy Glaze
Crisp-bottomed dumplings filled with seasonal vegetables and a savory-sweet glaze, offering a thoughtful balance of earthy and bright flavors.
Sesame-Glazed Rainbow Vegetable Stir-Fry
A vibrant stir-fry featuring crisp-tender vegetables coated in a savory-sweet sesame glaze, ready in under 20 minutes.
Rainbow Veggie Stir-Fry with Ginger and Lime
A colorful medley of vegetables stir-fried with fresh ginger and lime, finished with a zesty tang for a refreshing, light dinner.
Veggie Stir-Fry
A vibrant stir-fry with crisp vegetables and a sweet-savory sauce, ready in 20 minutes.
Maple-Glazed Carrot and Sweet Potato Stir-Fry
Vibrant carrots and sweet potatoes caramelized in a sticky maple-tamari glaze, finished with fresh broccoli and scallions for a nutrient-packed weeknight dinner.
Rainbow Veggie Stir-Fry with Sunbeam Glaze
A colorful stir-fry featuring crisp vegetables in a glossy honey-sesame glaze, capturing the essence of a sunbeam through a window.
Kombu-Only Miso Soup with Fresh Tofu
A minimalist Japanese soup where delicate kombu infuses a clear broth, served with silky tofu and scallions for a pure, soul-nourishing experience.
Luminous Tofu and Zucchini Stir-Fry with Ginger Glaze
A crisp, light stir-fry with silken tofu and zucchini, glazed with a zesty ginger sauce for a bright, balanced flavor.
Saffron-Glazed Shrimp Stir-Fry
A quick, aromatic stir-fry with succulent shrimp, saffron-infused rice, and a medley of colorful vegetables for a light yet flavorful meal.
Korean-Style Bulgogi Stir-Fry
Tender marinated beef stir-fried with vegetables and gochujang, served over steamed rice.
Bitter Gourd Stir-Fry with Sweet & Sour Sauce
A Thai-inspired stir-fry that balances the vegetable's bitterness with a tangy sweet and sour sauce.
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Frequently asked about asian recipes
What makes a good asian recipe?
Across our 1237 asian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these asian recipes beginner-friendly?
Most asian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
