451 Sandwiches & Wraps Recipes
From Grilled Crab and Whitefish Sandwich with Lemon Aioli to Buffalo-Style Chili Cheese Dog with Caramelized Onions — browse 451 Sandwiches & Wraps recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Shop these Sandwiches & Wraps recipes on Instacart → Ask the AI for a sandwiches & wraps meal plan →Top sandwiches & wraps recipes — Showing 385–408 of 451
Shop these Sandwiches & Wraps recipes on Instacart →Grilled Crab and Whitefish Sandwich with Lemon Aioli
A flavorful seafood sandwich stacked with grilled crab meat, whitefish, and a zesty lemon aioli, inspired by Buffalo's seafood sandwiches.
Buffalo-Style Chili Cheese Dog with Caramelized Onions
A juicy grilled hot dog topped with spicy chili, melted cheddar, and sweet caramelized onions, capturing the essence of Buffalo comfort food.
Grilled Lamb Gyros with Tzatziki and Fresh Pita
Tender, marinated lamb slices grilled to perfection and served in warm pita bread with crisp vegetables and cool homemade tzatziki sauce.
Vegemite and Cheese Toastie with Tomato Relish
A comforting Australian snack featuring melted cheese and savory Vegemite on toasted bread, paired with a sweet and tangy tomato relish.
Wiltshire Cured Ham and Cheddar Cheese Tea Sandwiches
Delicate finger sandwiches filled with thinly sliced Wiltshire cured ham and sharp cheddar cheese, perfect for an English tea time.
Pan-Fried Arepas with Shredded Beef and Avocado Salsa
Golden pan-fried arepas filled with tender shredded beef and topped with a fresh, zesty avocado salsa, offering a classic taste of Venezuelan street food.
Grilled Cajun-Spiced Shrimp Po’ Boy Sandwiches with Remoulade
Char-grilled shrimp seasoned with Cajun spices nestled inside crusty French rolls, topped with a zesty homemade remoulade and crisp lettuce for a classic Louisiana street food…
Pan-Seared Chicken Sandwich with Garlic Aioli and Pickled Red Onions
Juicy pan-seared chicken breast layered with tangy pickled red onions, fresh lettuce, and garlicky aioli on a toasted brioche bun for a flavorful sandwich.
East Coast Italian Sub with Genoa Salami and Provolone
An East Coast-style submarine sandwich stacked with Genoa salami, provolone cheese, crisp veggies, and zesty Italian dressing on a fresh hoagie roll.
Detroit-Style Turkey and Swiss Deli Sandwich with Spicy Mustard
A hearty deli sandwich inspired by Detroit flavors, layering tender turkey and Swiss cheese with crisp lettuce and a punch of spicy mustard on a soft sandwich roll.
Grilled Reuben Sandwich with Sauerkraut and Thousand Island Dressing
A classic New York deli-style Reuben sandwich featuring layers of corned beef, Swiss cheese, and tangy sauerkraut, grilled to golden perfection and dressed with creamy Thousand…
Crunchy Chicken Salad with Mayo and Cold Fried Chicken
A satisfying chicken salad mixing creamy mayo with crunchy cold fried chicken pieces for a delightful texture contrast.
Spicy Korean-Inspired Pork Stir Fry with Gochujang and Vegetables
Tender pork strips stir-fried in a vibrant gochujang sauce with crisp bell peppers and onions, perfect over steamed rice.
Sheet Pan Lemon-Garlic Chicken with Chickpeas and Rosemary
Juicy roasted chicken thighs infused with lemon, garlic, and rosemary, served over caramelized chickpeas for a hearty one-pan meal.
Japanese Tamago Egg Salad Sandwich with Soft Milk Bread
A fluffy Japanese-style egg salad with a touch of sweetness, nestled inside soft, pillowy milk bread for a delicate sandwich.
Stir-Fried IS500 Beef with Shiitake Mushrooms and Ginger Soy Sauce
A quick stir-fry featuring tender beef slices with shiitake mushrooms in a fragrant ginger soy sauce, inspired by the power and precision of the IS500.
Oven-Roasted 3rd Gen GX550 Chicken with Herb Garlic Butter
Juicy oven-roasted chicken thighs inspired by the robust 3rd Gen GX550, elevated with a savory herb garlic butter for rich, comforting flavor.
Pan-Seared SC Model Steak with Spiced Citrus Glaze
A succulent pan-seared steak inspired by the precision and power of the SC model, finished with a vibrant spiced citrus glaze for a bright, flavorful punch.
Stir-Fried Shanghai-Style Clubhouse Noodles with Soy-Ginger Glaze
A vibrant noodle stir-fry inspired by Shanghai nightclubs, featuring tender noodles tossed in a savory soy-ginger glaze with crisp vegetables and sesame.
Beef and Avocado Southwestern Wrap with Chipotle Mayo
Tender sautéed beef strips combined with creamy avocado and smoky chipotle mayo wrapped in a flour tortilla for a flavorful southwest-inspired meal.
Skillet Ham and Folded Egg Breakfast Sandwich
An efficient one-pan breakfast sandwich with folded eggs, savory ham, and melted cheese nestled in a toasted bun.
Multiplayer Mayhem-Inspired Mini Meatball Sliders
Juicy, seasoned beef meatballs nestled in soft slider buns with tangy pickles and a smoky chipotle mayo for a crowd-pleasing appetizer.
Slow Cooker Lexus LS-Inspired Braised Beef with Root Vegetables
Hearty beef braised slowly with aromatic herbs and root vegetables for tender, melt-in-your-mouth comfort food.
Pan-Seared Lexus-Inspired Miso Glazed Salmon
Tender salmon fillets glazed with a sweet-savory miso sauce, pan-seared to perfection for a flavorful main dish.
Frequently asked about sandwiches & wraps recipes
What makes a good sandwiches & wraps recipe?
Across our 451 sandwiches & wraps recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these sandwiches & wraps recipes beginner-friendly?
Most sandwiches & wraps recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
