5,292 Vegetarian Recipes
From Leek and Potato Croquettes with Herbed Breading to Mixed Vegetable Steamed Bake with Jaggery and Cumin — browse 5,292 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 1,081–1,104 of 5,292
Za'atar-Roasted Sweet Potato & Chickpea Bowl with Tahini Drizzle
A vibrant vegetarian bowl featuring tender roasted sweet potatoes and chickpeas coated in za'atar, topped with creamy tahini sauce and fresh herbs.
Leek and Potato Croquettes with Herbed Breading
Crispy, herbed potato croquettes filled with a savory leek and potato mixture, perfect as a side or appetizer.
Mixed Vegetable Steamed Bake with Jaggery and Cumin
A vibrant medley of root vegetables and beans steamed with a hint of sweetness from jaggery and earthy cumin.
Sautéed Endive with Lemon and Garlic
A simple side dish where endive's natural bitterness is harmonized with garlic, lemon, and a whisper of vinegar for bright depth.
Spiced Tofu Stir-Fry with Broccoli and Snap Peas
A vibrant vegan stir-fry featuring crispy tofu and crisp-tender vegetables in a savory ginger-scallion sauce.
Miso-Glazed Sweet Potato Hash
Crispy roasted sweet potatoes with a savory-sweet miso glaze and caramelized onions.
Rosemary-Glazed Potatoes with Garlic
Golden, tender potatoes roasted with fresh rosemary and garlic until caramelized, perfect as a side for any protein-packed meal.
Stir-Fried Tofu and Broccoli with Sesame Seeds
A vibrant vegetable stir-fry featuring crispy tofu and tender broccoli coated in a savory-sweet sauce.
Sautéed Kale and Sweet Potato with Garlic and Thyme
Vibrant roasted sweet potatoes and tender kale tossed in aromatic garlic-thyme oil for a nutrient-packed side dish.
Stir-Fried Tofu with Vegetables and Ginger
Crisp vegetables and golden tofu stir-fried in a tangy, savory sauce for a satisfying vegetarian meal.
Maple-Baked Sweet Potato Fries with Sea Salt
Crispy, naturally sweet sweet potato fries roasted with maple syrup and a touch of sea salt for a simple side dish.
Miso-Baked Eggplant with Sesame Seeds
Eggplant roasted until creamy with a savory miso glaze, finished with toasted sesame seeds for a umami-rich vegetarian side.
Ricotta-Stuffed Bell Peppers with Herbed Tomato Sauce
Colorful bell peppers filled with creamy ricotta and herbs, topped with a fresh tomato sauce for a colorful and balanced meal.
Miso-Glazed Black Beans with Bok Choy
Sweet-savory black beans simmered in miso sauce with crisp-tender bok choy.
Sautéed Mushroom and Thyme Risotto with White Wine
Creamy Arborio rice simmers with earthy mushrooms and fresh thyme, finished with a splash of wine and Parmesan for luxurious depth.
Sautéed Zucchini and Bell Pepper Medley with Rosemary
A simple vegetable medley featuring garden-fresh zucchini and bell peppers, enhanced by rosemary for a savory side dish.
Miso-Roasted Butternut Squash and Farro Salad
A nutty, umami-rich salad featuring roasted squash, chewy farro, and a tangy miso dressing for balanced, nourishing sustenance.
Herbed Tahini Roasted Vegetable Medley
A vibrant and healthy dish of roasted seasonal vegetables tossed in a creamy, aromatic tahini sauce with fresh herbs for a satisfying vegetarian meal.
Cape Malay Lentil & Apricot Bobotie
A fragrant South African vegetarian twist on the classic bobotie, featuring spiced lentils, apricots, and a creamy egg topping.
Grilled Bitter Melon with Garlic & Chili
A vibrant side dish where bitter melon's natural astringency is tamed by garlic and chili, creating a complex, healthful accompaniment.
Layered Authentic Potato Gratin
A textured gratin inspired by the 'Authentic' shoe's layered comfort, featuring thinly sliced potatoes, cream, and a golden crust.
Global Flavor Bowl with Quinoa, Kimchi, and Roasted Chickpeas
A vibrant, nutrient-packed bowl featuring quinoa, kimchi, roasted chickpeas, and seasonal vegetables, inspired by the linguistic diversity of the United States.
True To Tradition Moroccan Vegetable Tagine
A vibrant, slow-simmered stew honoring ancient Moroccan techniques, featuring seasonal vegetables in a fragrant spice blend with preserved lemons.
Global Spice Bowl: 500-Language Lentil Stew
A vibrant lentil stew simmered with 10 signature spices representing major U.S. language groups from census data.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5292 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
