5,324 Vegetarian Recipes
From Sautéed Zucchini and Cherry Tomatoes with Parmesan to Sesame-Glazed Bok Choy with Shiitake Mushrooms — browse 5,324 Vegetarian recipes with calorie counts, cook times, and one-tap Instacart ordering. Sort by rating, cook time, or dietary fit. Updated weekly.
Ask the AI for a vegetarian meal plan →Top vegetarian recipes — Showing 1,441–1,464 of 5,324
Sautéed Zucchini and Cherry Tomatoes with Parmesan
Quick-cooked vegetables with garlic and fresh basil, finished with a sprinkle of Parmesan for a simple, elegant side dish.
Sesame-Glazed Bok Choy with Shiitake Mushrooms
Crisp bok choy and mushrooms stir-fried in a savory-sweet sesame sauce.
Harissa-Spiced Lentil Grain Bowl
Warm, protein-rich bowl with brown lentils, quinoa, roasted vegetables, and tahini dressing.
Pan-Fried Plantain Tostones with Citrus-Garlic Sauce
Golden, double-fried plantains with a bright, aromatic garlic-citrus sauce that balances the earthy potatoes.
Sautéed Rainbow Chard with Lemon & Garlic
A vibrant, tender leafy green dish with bright lemon notes and aromatic garlic, perfect as a side.
Avocado Spinach Frittata
A fluffy, creamy frittata packed with fresh avocado and spinach, baked to golden perfection with a hint of garlic.
Soy-Glazed Tofu with Steamed Vegetables
Tofu cubes glazed in a savory-sweet soy mixture, served over steamed vegetables for a quick, balanced meal.
True Mediterranean Roasted Vegetable Medley
A vibrant, authentic vegetable dish featuring seasonal produce roasted with olive oil and herbs, embodying the Mediterranean diet's essence.
Photon-Infused Mushroom Risotto with Parmesan Crisp
A luxurious, creamy risotto that embodies light's wave-particle duality, featuring earthy mushrooms and a golden Parmesan crust.
Miso-Glazed Sweet Potato & Kale Bowl with Sesame
A nourishing bowl featuring roasted sweet potatoes in a savory-sweet miso glaze, topped with wilted kale and toasted sesame seeds for perfect texture contrast.
Provence-Style Ratatouille with Herbed Tomatoes and Zucchini
A sun-kissed French vegetable medley where eggplant, zucchini, and tomatoes simmer slowly with aromatic herbs to create a vibrant, layered dish that celebrates Provençal harvests.
Grilled Vegetable Souvlaki with Tzatziki Sauce
Skewers of marinated zucchini, bell peppers, and red onion grilled to smoky perfection, served with a creamy cucumber and yogurt tzatziki.
Coconut-Braised Plantains with Black Beans
Sweet plantains simmered in creamy coconut milk with earthy black beans and aromatic spices.
Lentil and Vegetable Stir-Fry with Ginger and Garlic
A hearty vegetarian stir-fry featuring earthy lentils and crisp vegetables in a tangy ginger-garlic sauce.
Two-Cheese Ratatouille with Herbed Goat Cheese
A layered vegetable medley with two distinct cheeses for balanced flavor, finished with fresh herbs.
Stir-Fried Vegetables with Sesame and Garlic
A crisp-tender medley of seasonal vegetables bathed in a savory sesame-garlic sauce, ready in under 20 minutes.
Crisp-Fried Chickpea and Rice Pilaf with Cucumber Salad
A comforting bowl of nutty rice and golden chickpeas topped with a refreshing cucumber salad, featuring warm spices and bright lemon.
Garlic Sautéed Spinach with Avocado
A simple, nutrient-rich side dish combining earthy spinach, creamy avocado, and aromatic garlic for a light, satisfying meal.
Baked Miso-Glazed Eggplant with Sesame and Green Onions
Eggplant slices marinated in a savory miso glaze, baked until caramelized and topped with toasted sesame seeds and fresh green onions.
Creamy Cauliflower 'Mashed' Potatoes
A velvety low-carb alternative to mashed potatoes made with steamed cauliflower, melted butter, and sharp Parmesan, finished with fresh chives.
Creamy Tomato Aloo Dum with Garam Masala
Tender potatoes simmered in a rich tomato gravy with aromatic spices, finished with a hint of garam masala for depth.
Sautéed Vegetables with Garlic and Lemon
A vibrant, quick vegetable medley with bright lemon notes and aromatic garlic, ideal as a side dish.
Chipotle-Black Bean Stuffed Sweet Potatoes
Roasted sweet potatoes filled with a smoky, protein-packed bean mixture, topped with avocado and lime.
Miso-Glazed Eggplant Skewers with Sesame Greens
Eggplant chunks marinated in savory miso, grilled to smoky perfection, served atop sesame-flecked greens.
Frequently asked about vegetarian recipes
What makes a good vegetarian recipe?
Across our 5324 vegetarian recipes, the highest-rated ones share two things in common: commonly-stocked ingredients and clear step-by-step instructions. Sort by rating on this page to see the community's favorites.
Are these vegetarian recipes beginner-friendly?
Most vegetarian recipes in our catalog include prep time, cook time, a serving count, and numbered instructions. Filter by "Easy" difficulty if you're just starting out.
Can I order the ingredients for delivery?
Yes. Every recipe has a one-tap Instacart checkout that matches your ingredients to real products at a store near you, including Target, Walmart, Publix, and Costco.
Do the recipes have nutrition info?
Over 99% of our recipes include calories, protein, carbs, and fat per serving. Look for the nutrition panel on each recipe page.
