Vietnamese Recipes — Page 4 of 10
From Stir-Fried Tofu with Vietnamese Caramel Sauce and Basil to Pan-Seared Lemongrass Chicken with Chili Lime Glaze — explore more of the 1,128 Vietnamese recipes on AislePrompt — page 4 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
Ask the AI for a vietnamese meal plan → Cook a Vietnamese dinner tonight →More Vietnamese recipes — page 4

Stir-Fried Tofu with Vietnamese Caramel Sauce and Basil
Pan-fried tofu cubes glazed in a savory-sweet Vietnamese caramel sauce, accented with fresh basil and chili.

Pan-Seared Lemongrass Chicken with Chili Lime Glaze
Marinated in fragrant lemongrass and seared to a golden finish, topped with a tangy chili lime glaze.

Stir-Fried Lemongrass Chicken with Vietnamese Five-Spice
A quick stir-fry of tender chicken pieces infused with fragrant lemongrass and Vietnamese five-spice powder, balanced by fresh herbs and chili.

Steamed Ginger-Lemongrass Fish with Vietnamese Herbs
A delicate, invigorating steamed fish infused with fresh ginger and lemongrass, topped with vibrant Vietnamese herbs for a bracing experience.

Pho Bo with Slow-Simmered Beef Broth and Rice Noodles
A fragrant and hearty bowl of Vietnamese beef pho featuring slow-simmered broth, tender beef slices, and fresh herbs.

Huế-Style Spicy Grilled Pork Skewers
Tender pork marinated in a spicy, aromatic Huế-inspired blend, grilled to smoky perfection and served with fresh herbs and rice vermicelli.

Spicy Huế-Style Beef Noodle Soup (Bún Bò Huế)
A fragrant, spicy beef noodle soup from central Vietnam’s Huế region, featuring tender beef shank, lemongrass, and chili oil.

Spiced Vietnamese Iced Coffee with Condensed Milk
Rich Vietnamese iced coffee brewed with dark roast grounds and infused with warming spices, sweetened naturally with creamy condensed milk over ice.

Stir-Fried Glass Noodles with Shrimp and Garlic Chives
A quick Vietnamese stir-fry combining translucent glass noodles with juicy shrimp and fresh garlic chives in a savory sauce.

Cold Vietnamese-Inspired Rice Noodle Salad with Herbs and Lime Dressing
A refreshing cold rice noodle salad tossed with fresh herbs, crunchy vegetables, and a zesty lime dressing perfect for light meals.

Braised Lemongrass Beef with Pickled Daikon and Carrot
Tender beef simmered in a fragrant lemongrass broth served with crisp pickled daikon and carrot for a balanced Vietnamese meal.

Slow-Simmered Beef Phở with Star Anise and Charred Onion
A fragrant Vietnamese noodle soup featuring tender beef broth infused with star anise, charred onion, and warm spices, served with delicate rice noodles and fresh herbs.

Hidden Layered Vietnamese Spring Rolls with Peanut Dipping Sauce
Fresh Vietnamese spring rolls featuring thinly sliced vegetables and herbs layered inside translucent rice wrappers, paired with a creamy peanut dipping sauce.

Stewed Vietnamese Chicken Curry with Coconut and Potatoes
Tender chicken pieces and potatoes simmered in fragrant coconut curry broth infused with lemongrass and warm spices.

Stir-Fried Lemongrass Tofu with Bell Peppers and Basil
A vibrant vegetarian Vietnamese stir-fry featuring crispy tofu, aromatic lemongrass, colorful bell peppers, and fresh basil leaves.

Fourth-Day Vietnamese Pho-Inspired Beef Soup
A fragrant beef soup inspired by classic Vietnamese pho, simmered with spices and fresh herbs for a comforting bowl.

Vietnamese-Inspired Lemongrass Pork Stir Fry with Jasmine Rice
Tender pork strips marinated in fragrant lemongrass and garlic, quickly stir-fried with crisp vegetables and served over fluffy jasmine rice.

Slow-Cooked Vietnamese Beef Pho Broth with Star Anise
A rich and aromatic beef broth simmered slowly with star anise and spices, forming the heart of a classic Vietnamese pho noodle soup.

Fresh Vermicelli Bowl with Grilled Chicken and Pickled Vegetables
A vibrant Vietnamese vermicelli bowl featuring herb-marinated grilled chicken, fresh herbs, crisp pickled vegetables, and light nuoc cham dressing.

Low-Simmered Vietnamese Pho Broth with Aromatic Spices
A fragrant, clear beef broth slowly simmered with traditional Vietnamese spices, perfect for a soul-warming bowl of pho.

Stir-Fried Pork with Pickled Vegetables and Vermicelli
A vibrant Vietnamese dish combining savory stir-fried pork with tangy pickled carrots and daikon, served over light rice vermicelli noodles.

Pan-Fried Rice Paper Rolls with Shrimp and Fresh Herbs
Crispy pan-fried rice paper rolls filled with succulent shrimp, vermicelli noodles, and fragrant herbs, perfect for a flavorful appetizer or light meal.

Quick Vegetarian Vietnamese Rice Paper Rolls with Peanut Dipping Sauce
Fresh and bright Vietnamese rice paper rolls filled with crisp vegetables and herbs, served with a creamy peanut dipping sauce.

Stir-Fried Vietnamese Shaking Beef with Black Pepper
Tender cubes of beef quickly seared with garlic and black pepper create a rich, savory dish best served with steamed rice and a simple salad.