Irish Recipes — Page 6 of 10
From Irish-Style Braised Beef with Guinness and Root Vegetables to Pub-Inspired Beef and Guinness Stew — explore more of the 234 Irish recipes on AislePrompt — page 6 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
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Irish-Style Braised Beef with Guinness and Root Vegetables
Slow-braised beef chunks simmered in rich Guinness stout with hearty root vegetables for a comforting, tender stew.
Pub-Inspired Beef and Guinness Stew
A hearty stew featuring tender beef chunks simmered in Guinness stout with root vegetables and fresh herbs, perfect for cozy dinners.
Slow-Cooked Beef Stew with Irish Stout and Root Vegetables
Hearty beef stew slow-cooked with Irish stout beer and a medley of root vegetables for a comforting and rich flavor.
Pan-Seared Salmon with Irish Whiskey Glaze
Salmon fillets pan-seared to a golden crust and finished with a glossy Irish whiskey glaze that adds a subtle smoky sweetness.
Oven-Baked Colcannon with Cabbage and Scallions
A classic Irish side dish of creamy mashed potatoes combined with sautéed green cabbage and fresh scallions, baked to a golden finish for a rustic, hearty accompaniment.
Seared Irish Lamb Chops with Rosemary and Garlic
Tender lamb chops pan-seared with fresh rosemary and garlic create a flavorful and aromatic main dish inspired by Irish cooking traditions.
Pan-Seared Salmon with Irish Champ and Mustard-Dill Sauce
Crisp-skinned salmon fillets served atop creamy Irish champ potatoes, garnished with a tangy mustard-dill sauce for a fresh, hearty meal.
Pan-Fried Soda Bread with Chive Butter
A rustic Irish soda bread cooked on the stovetop until golden and served with a smooth chive-infused butter.
Stir-Fried Irish Lamb with Root Vegetables and Thyme
Tender Irish lamb strips quickly stir-fried with hearty root vegetables and fresh thyme for an earthy, warming dish.
Pan-Seared Irish Salmon with Dill and Lemon Butter Sauce
Fresh Irish salmon fillets pan-seared and finished with a bright lemon and dill butter sauce.
Buttery Colcannon with Savory Kale and Creamy Potatoes
A traditional Irish side dish blending silky mashed potatoes with sautéed kale and scallions, enriched with butter and cream for a luscious texture.
Cheddar Herb Soda Bread
A simple, tangy Irish bread with sharp cheddar and fresh herbs, baked to a golden crust.
Seafood Stew with Lemon and Thyme
A delicate stew simmered with fresh fish, shellfish, and tender vegetables in a bright lemon-thyme broth, perfect for a light yet satisfying meal.
Slow-Simmered Lamb and Potato Stew with Root Vegetables
A comforting stew featuring tender lamb, potatoes, and carrots simmered in a rich broth with fresh herbs for a hearty meal.
Small Pot Lamb Stew
Slow-simmered lamb with potatoes and carrots in a rich broth, served in individual ramekins for intimate portions.
Smoked Haddock and Potato Chowder
A hearty chowder with flaky smoked haddock, potatoes, and a touch of cream.
Smoky Bacon Leek and Potato Soup
A hearty, creamy soup featuring caramelized leeks and smoky bacon, with tender potatoes for a comforting meal.
Deisceart-Style Beef Stew with Root Vegetables
A hearty Irish-inspired stew with tender beef braised in a rich, creamy sauce made with Irish dairy and seasonal root vegetables.
Colcannon with Leeks and Chives
Creamy mashed potatoes blended with tender leeks and fresh chives, a traditional Irish side dish that’s simple and satisfying.
Irish Cream Cheesecake Parfaits
No-bake layered desserts with rich Irish whiskey-infused cream, velvety cheesecake, and crushed ginger snaps.
Creamy Kale and Potato Mash with Fresh Chives
A vibrant, tender mash featuring wilted kale and bright chives for a nutrient-rich side dish.
Irish-Style Black Pudding Bites with Apple Chutney
Festive, savory bites of spiced black pudding paired with a sweet-tart apple chutney—perfect for St. Patrick’s Day or any gathering.
Irish Cream Cheese Stuffed Mushrooms with Dill
Elegant stuffed mushrooms filled with herbed cream cheese, baked until golden with a hint of Irish green, ideal for St. Patrick's Day gatherings.
Slow Cooker Irish Stew with Bacon and Root Vegetables
A hearty, one-pot Irish stew with tender beef, smoky bacon, and slow-cooked root vegetables for a comforting meal.