Latin American Recipes — Page 5 of 10
From Seared Achiote-Spiced Pork Tenderloin to Gluten-Free Vegan Quinoa and Black Bean Salad — explore more of the 2,005 Latin American recipes on AislePrompt — page 5 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
Ask the AI for a latin american meal plan → Cook a Latin American dinner tonight →More Latin American recipes — page 5
Seared Achiote-Spiced Pork Tenderloin with Mango Avocado Salsa
Juicy pork tenderloin crusted with aromatic achiote spice, paired with a refreshing mango avocado salsa that balances heat and sweetness.
Gluten-Free Vegan Quinoa and Black Bean Salad with Citrus Dressing
A bright and nutritious vegan salad featuring protein-packed quinoa and black beans tossed in a zesty citrus dressing.
Hearty Bolivian Quinoa and Vegetable Stew
A nourishing and vibrant stew combining nutty quinoa with fresh Andean vegetables for a warming vegetarian meal.
Grilled Guatemalan Carne Asada with Cilantro-Lime Dressing
Tender grilled flank steak marinated in a bright, tangy blend of lime juice, garlic, and fresh herbs, topped with a zesty cilantro-lime dressing.
Slow-Cooked Bolivian Beef with Aji Amarillo Sauce
Tender beef braised slowly in a vibrant Aji Amarillo chili sauce, capturing the bold flavors of Bolivian cuisine.
Pan-Seared Pork Chops with Tangy Curtido Slaw
Juicy pan-seared pork chops served alongside a bright and tangy Salvadoran curtido slaw that adds a refreshing crunch.
Grilled Guatemalan-Inspired Citrus Marinated Pork Skewers
Tender pork skewers marinated in a zesty blend of orange, lime, and traditional Guatemalan spices, then grilled to smoky perfection.
Pan-Fried Chilean Sea Bass with Citrus Salsa Verde
A pan-seared Chilean sea bass fillet topped with a bright and tangy citrus salsa verde, inspired by coastal Latin American flavors.
Stuffed Quinoa and Potato Patties with Aji Verde Sauce
Pan-fried patties combining quinoa and potatoes filled with spiced beef, served with a tangy green chili cilantro sauce.
Green Tomato and Cilantro Jocón with Chicken
A vibrant Guatemalan stew of shredded chicken simmered in a tangy, herb-packed green tomato and cilantro sauce.
County-Spiced Black Bean and Rice Bowl
A wholesome rice bowl layered with seasoned black beans and fresh regional vegetables for a nutritious and satisfying meal.
Corn Masa Arepas with Avocado and Queso Blanco
Grilled corn masa arepas stuffed with creamy avocado and fresh queso blanco, inspired by Guatemalan breakfast flavors.
One-Pot Colombian Black Bean Stew with Smoked Pork
A hearty and flavorful one-pot stew combining black beans, smoked pork, and traditional Colombian spices for a comforting meal.
Simple Mango and Avocado Salad with Lime Vinaigrette
A refreshing and colorful salad combining ripe mango, creamy avocado, and crisp greens dressed in a tangy lime vinaigrette.
Cumin-and-Sofrito Ground Beef Rice Skillet
A Colombian-style one-pan arroz con carne: ground beef browned with sofrito, cumin, smoked paprika, and oregano, then simmered with rice until fluffy and fragrant.
Spiced Diablo Red Chili Beef Stew
A hearty beef stew simmered with smoky chili spices and rich tomato base, perfect for a comforting meal.
Sheet Pan Honey-Lime Chicken with Black Beans
Juicy chicken thighs roasted with a honey-lime glaze paired with seasoned black beans for a simple, flavorful dinner.
Citrus-Marinated Grilled Shrimp with Chimichurri Sauce
Succulent shrimp marinated in bright citrus and grilled, topped with a fresh and herby chimichurri sauce for a vibrant seafood dish.
Spicy Sautéed Shrimp with Cilantro Lime Quinoa
Bright and zesty sautéed shrimp seasoned with chili and garlic served atop fluffy quinoa mixed with fresh cilantro and lime zest.
Slow-Simmered Guatemalan Pepian Chicken Stew
A hearty, rich chicken stew simmered with roasted spices, tomatoes, and fresh herbs reflecting Guatemalan home cooking.
Pan-Seared Trout with Toasted Corn and Green Chili Sauce
Fresh trout fillets pan-seared to golden perfection, served with a smoky toasted corn and piquant green chili sauce inspired by Bolivian flavors.
Sheet Pan Peruvian-Spiced Chicken with Roasted Sweet Potatoes
Juicy chicken thighs seasoned with vibrant Peruvian spices roasted alongside sweet potatoes for an easy, flavorful meal.
Sautéed Chicken with Citrus and Spiced Puerto Rican Rice
Seared to golden perfection paired with flavorful Puerto Rican-style yellow rice infused with citrus and spices.
Pan-Seared Pollo with Black Beans and Cilantro Rice
Juicy pan-seared chicken breasts served alongside flavorful black beans and fluffy cilantro-lime rice, capturing classic Latin American comfort.