Filipino Recipes — Page 10 of 10
From Slow-Cooked Chicken Adobo with Garlic and Bay Leaves to Halo-Halo Iced Dessert with Sweet Beans and Ube — explore more of the 1,105 Filipino recipes on AislePrompt — page 10 of 10, with calorie counts, cook times, and one-tap Instacart ordering.
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Slow-Cooked Chicken Adobo with Garlic and Bay Leaves
A tender chicken adobo simmered slowly in a tangy mixture of vinegar, soy sauce, garlic, and aromatic bay leaves, delivering a perfect balance of savory and sour flavors.
Halo-Halo Iced Dessert with Sweet Beans and Ube
A refreshing Filipino shaved ice dessert layered with sweetened beans, jellies, fruits, and purple yam topped with creamy leche flan and evaporated milk.
Cold Halo-Halo with Sweetened Fruits and Shaved Ice
A refreshing Filipino dessert layering shaved ice, sweetened fruits, jellies, and creamy leche flan for a colorful and cooling treat.
Pork Menudo Stew with Tomato and Potatoes
A hearty Filipino pork menudo stew simmered with tomatoes, potatoes, and bell peppers for a rich and comforting meal.
Pan-Fried Lumpia Wrapped in Crisp Spring Roll Skins
Golden-fried Filipino lumpia filled with a savory mixture of ground pork, vegetables, and spices, perfect as a crunchy appetizer or snack.
Kalamay with Coconut and Brown Sugar Glaze
A sticky sweet Filipino rice cake made from glutinous rice, coconut milk, and a rich brown sugar caramel topping.
Sautéed Garlic Butter Shrimp with Calamansi and Chili
Succulent shrimp sautéed in a fragrant garlic butter sauce, brightened with fresh calamansi juice and balanced with a gentle kick of chili.
Halo-Halo Filipino Shaved Ice Dessert with Mixed Fruits and Leche Flan
A refreshing Filipino layered dessert combining shaved ice, sweet beans, jellies, fruits, and creamy leche flan topped with evaporated milk.
Pork Belly Lumpia with Garlic and Carrot Filling
Golden fried Filipino-style spring rolls filled with savory pork belly, shredded carrots, and seasoned with garlic and onions for a satisfying appetizer or snack.
Chicken Curry Simmered in Coconut Milk and Turmeric
Filipino-style chicken curry gently simmered in creamy coconut milk infused with earthy turmeric and aromatic spices for a rich, comforting dish.
Pan-Fried Lumpia Wrappers with Ground Pork and Vegetables
Golden, crisp Filipino-style spring rolls filled with savory ground pork, carrots, and green onions, perfect as an appetizer or snack.
Pan-Grilled Bangus with Tomato and Onion Relish
Filipino milkfish marinated and grilled to perfection, served with a tangy fresh tomato and onion salad.
Vinegar-Marinated Grilled Pork Skewers with Annatto Oil
Tender pork skewers marinated in a tangy vinegar and garlic mixture, grilled to smoky perfection and brushed with vibrant annatto oil.
Halo-Halo with Sweetened Beans and Ube Ice Cream
A refreshing Filipino dessert layered with crushed ice, sweet beans, tropical fruits, and topped with vibrant purple ube ice cream.
Ginger-Simmered Beef Sinigang with Tamarind Broth
A tangy and savory Filipino soup featuring tender beef simmered with fresh ginger and tamarind, accented by crisp vegetables.
Creamy Macapuno and Fruit Salad with Condensed Milk
A luscious Filipino dessert salad featuring tender macapuno coconut strings, mixed tropical fruits, and a sweet creamy dressing of condensed milk and cream.
Halo-Halo with Ube Halaya and Mixed Tropical Fruits
A refreshing Filipino shaved ice dessert layered with sweetened purple yam jam, tropical fruits, jellies, and creamy evaporated milk.
Stir-Fried Pork with Garlic and Soy Sauce
A savory and aromatic Filipino pork stir-fry infused with garlic and soy sauce, perfect for family dinners or potluck gatherings.
Vegetable Lumpia Rolls with Sweet-Spicy Dipping Sauce
Crispy Filipino-style spring rolls filled with a savory mix of sautéed vegetables, served with a balanced sweet and spicy dipping sauce.
Chilled Halo-Halo with Mixed Fruits and Crushed Ice
A refreshing Filipino dessert layering sweetened beans, jellies, and fruits topped with shaved ice and creamy evaporated milk for a perfect tropical treat.
Sautéed Garlic Shrimp with Coconut Vinegar Sauce
Succulent shrimp sautéed with fragrant garlic and finished in a bright, tangy coconut vinegar and soy sauce reduction.
Longganisa Fried Rice with Garlic and Scallions
Fragrant fried rice loaded with sweet Filipino sausage, garlic, and fresh scallions for a flavorful twist on a classic breakfast staple.
Halo-Halo Inspired Shaved Ice with Mixed Fruits and Sweet Beans
A refreshing Filipino dessert featuring finely shaved ice layered with sweetened beans and tropical fruits, topped with creamy leche flan and ube.
Vinegar-Braised Chicken Adobo with Black Peppercorns
Tender chicken thighs braised in a tangy mixture of vinegar, soy sauce, garlic, and whole black peppercorns, creating a savory and slightly sour Filipino classic.