Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Vinegar-Poached Pork Belly with Garlic and Bay Leaves
Tender pork belly slowly poached in a fragrant vinegar broth with garlic and bay leaves, a savory Filipino dish with balanced acidity.

Pan-Seared Chicken Thighs with Mango and Cilantro Salsa
Juicy chicken thighs pan-seared to crispy skin perfection topped with a fresh mango and cilantro salsa for a vibrant Latin American flair.

Slow-Cooked Beef Stew with Mushrooms and Cauliflower Mash
A hearty slow-cooked beef stew rich with mushrooms served alongside creamy cauliflower mash, perfect for a low-carb keto meal.

Pan-Seared Chicken Thighs with Roasted Sweet Potatoes and Garlic-Ginger Spinach
Juicy pan-seared chicken thighs paired with caramelized roasted sweet potatoes and sautéed spinach infused with garlic and fresh ginger.

One-Bowl Lemon Yogurt Cake with Blueberry Drizzle
A tender moist lemon cake made in a single bowl, topped with a fresh blueberry sauce for a bright, fruity finish.

Veggie-Loaded Turkey Meatballs with Tomato Sauce
Tender turkey meatballs packed with finely grated vegetables, simmered in a rich tomato sauce, a wholesome dinner kids will enjoy.

Sautéed Chicken Breast with Garlic-Ginger Stir Fry Vegetables
Tender chicken breast slices quickly seared and served atop a vibrant stir fry of garlic, ginger, and crisp vegetables for a protein-rich, flavorful dinner.

One-Bowl Cinnamon Apple Cake
A moist and spiced apple cake made effortlessly in one bowl, bursting with tender apple chunks and warm cinnamon flavor.

Quick No-Bake Berry Yogurt Tart
A fresh and vibrant tart featuring a crunchy graham cracker crust filled with creamy Greek yogurt and topped with mixed berries.

Paraguayan-Style Beef Empanadas with Spiced Tomato Sauce
Flaky empanadas filled with savory seasoned ground beef, served alongside a robust spiced tomato sauce inspired by Paraguayan flavors.

Turmeric-Spiced Chicken Stir Fry with Vegetables
A colorful, quick stir fry of tender chicken pieces infused with turmeric and fresh vegetables, finished with warm Indian spices.

Hickory-Smoked Chicken Thighs with Blueberry Pesto and Maple Glaze
Juicy hickory-smoked chicken thighs finished with a fresh blueberry pesto and a touch of sweet maple glaze for a balanced smoky and fruity flavor.

Maple-Mango Glazed Smoked Ribs with Bacon-Infused BBQ Sauce
Slow-smoked pork ribs glazed with a sweet maple-mango sauce and served with a smoky bacon-infused BBQ sauce for a rich, layered flavor profile.

Spiced Cinnamon Monkey Bread with Vanilla Glaze
Soft, pull-apart monkey bread balls coated in a warm cinnamon-brown sugar mixture and drizzled with a sweet vanilla glaze.

Chermoula-Spiced Grilled Vegetable Skewers with Lemon
Colorful vegetables marinated in chermoula spices and grilled to smoky perfection, finished with a squeeze of fresh lemon for brightness.

Slow-Cooked Chicken Tajine with Preserved Lemons and Green Olives
A fragrant Moroccan chicken dish slow-cooked with aromatic spices, preserved lemons, and briny green olives that blend into a rich, tender tajine.

Sautéed Chicken with Google Map-Inspired Citrus and Herb Glaze
Pan-seared and finished with a bright citrus and herb glaze that captures the spirit of exploration and freshness.

Lemon-Garlic Roasted Vegetables with Pan-Roasted Chickpeas
A vibrant medley of roasted vegetables and crispy pan-roasted chickpeas tossed in a lemon-garlic dressing, perfect for a healthy vegetarian meal.

Pan-Seared Herb Butter Salmon with Garlic Spinach
Salmon fillets pan-seared to a golden crust, finished with a herb butter sauce, served over garlic sautéed spinach.

Sautéed Wild Rice Pilaf with Cranberries and Toasted Pecans
A nutty wild rice pilaf accented with tart cranberries and crunchy toasted pecans, reflecting flavors of the northern Midwest.

Pan-Seared North Dakota Bison Steak with Juniper Berry Sauce
A robust pan-seared bison steak inspired by the heartland of North Dakota, complemented by a fragrant juniper berry and red wine sauce.

Paraguayan-Style Grilled Chipa Breadsticks
Crunchy and cheesy chipa breadsticks grilled to perfection, inspired by traditional Paraguayan flavors and perfect as a snack or appetizer.
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