Discover 68,000+ Recipes — Filter, Sort & Explore
Browse 68,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering. (The interactive sort and search controls load once JavaScript is active.)
Looking for the newest recipe additions? See the Latest 500 list — recipes sorted by date added, spanning every cuisine and category.
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The catalog's strongest picks — ranked by quality score (rating 4.4 ★ or higher). For the newest additions, see the Latest 500 list.
Chocolate Chip Levain-Style Cookies with Dark Cocoa
Thick, gooey, and slightly crisp chocolate chip cookies inspired by the Levain Bakery style, featuring dark cocoa powder for rich depth.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Keto Cheeseburger Bake with Smoked Paprika
Ground beef baked with sharp cheddar and smoky spices for a comforting, low-carb keto-friendly cheeseburger casserole.
Baked Spicy Keto Chicken and Cheese Casserole
A rich, spicy casserole layering tender chicken thighs with melted cheese and a creamy sauce, perfect for a low-carb keto dinner.
One-Pot Lemon Chicken with Asparagus and Cherry Tomatoes
A simple weeknight dinner where tender chicken and seasonal vegetables simmer in a bright lemon-garlic broth.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Broiled Crème Brûlée with Madagascar Vanilla
A classic French custard baked until silky smooth, topped with caramelized sugar torched to a crisp golden crust.
Honey-Glazed Chicken Thighs with Garlic and Thyme
Tender chicken thighs coated in a sticky-sweet honey-garlic glaze, finished with fresh thyme for a perfect weeknight dinner.
Aperol-Infused Risotto with Citrus Zest
A creamy, bittersweet risotto infused with Aperol and brightened by fresh citrus zest for a sophisticated twist.
Sautéed Zucchini and Mushrooms with Garlic Thyme
A vibrant vegetable medley featuring tender zucchini and earthy mushrooms cooked with aromatic garlic and fresh thyme, ideal for a low-carb dinner.
Coconut Milk Fish Curry
A fragrant, creamy curry with delicate white fish simmered in coconut milk and Burmese spices, served with fresh cilantro and lime for a comforting, aromatic dish.
Sumac-Rubbed Chicken Skewers with Lemon Herb Rice
Juicy chicken skewers marinated in sumac and lemon, served over herbed rice for a vibrant weeknight meal.
Sautéed Lemon-Dill Salmon with Asparagus
Flaky salmon fillets with bright lemon and dill, served alongside tender asparagus for a simple, elegant keto meal.
Spaghetti with Ground Beef and Tomato Basil Sauce
A comforting family classic with savory ground beef simmered in a rich tomato sauce, served over perfectly cooked spaghetti.
No-Bake Peanut Butter Banana Oat Bars
Simple, wholesome energy bars made with bananas and peanut butter—perfect for kids to assemble.
Sheet Pan Harissa-Spiced Sweet Potato and Chickpea Medley
A vibrant, one-pan dinner featuring roasted sweet potatoes and chickpeas glazed with smoky harissa and lemon zest, perfect for weeknights.
Tomato-Bell Pepper Arroz con Pollo
Tender chicken and rice simmered in a rich tomato and bell pepper sauce, infused with Puerto Rican sofrito flavors.
Humble Roasted Chicken with Root Vegetables
Simple roasted chicken and seasonal root vegetables cooked until tender, requiring minimal effort for maximum flavor.
Slow-Simmered Brazilian Black Bean Stew with Smoked Pork
A hearty Brazilian feijoada featuring black beans simmered slowly with smoked pork cuts and aromatics for a rich, soulful stew.
Herb-Crusted Pork Tenderloin with Apple Cider Reduction
Juicy pork tenderloin coated in fresh herb crust, paired with a tangy apple cider sauce and roasted potatoes.
Spiced Injera Flatbread
A tangy, sourdough-style flatbread made with teff flour, ideal for scooping up stews or enjoying with butter.
Aperol-Braised Short Ribs with Root Vegetables
Tender short ribs slow-braised in Aperol-infused wine sauce with earthy root vegetables for a sophisticated Italian-inspired main course.
Sweet-Smoked Glazed Tofu Bowl with Sesame Rice
Crispy tofu glazed in a smoky-sweet sauce, served over fluffy rice with fresh vegetables for a satisfying vegan meal.
Crispy Honey-Glazed Salmon with Lemon-Dill Sauce
Pan-seared salmon with a sticky-sweet glaze and bright herbed sauce for a weeknight dinner.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full 500-entry date-sorted list spanning every cuisine, see the Latest 500 list.
Barbecued Sausages in White Bread with Tomato Sauce
Simple and nostalgic Australian street food featuring juicy barbecued sausages nestled in soft white bread, drizzled with tangy tomato sauce.
Grilled Prawns with Chilli Mayo and Pistachio Dukkah
Tender grilled prawns served with a spicy chilli mayonnaise and crunchy pistachio dukkah for a vibrant Aussie seafood dish.
One-Pot Galinhada with Turmeric and Peppers
A traditional Brazilian chicken and rice dish simmered with turmeric and colorful bell peppers for a vibrant, comforting meal.
Injera-Style Teff Flatbread with Tangy Fermentation
A traditional Ethiopian spongy and tangy flatbread made from teff flour, perfect for scooping up stews and sauces.
Berbere-Spiced Chicken Stew with Red Lentils
A hearty Ethiopian-inspired chicken stew simmered with red lentils and fragrant berbere spice blend, perfect for a warming meal.
Rustic Italian Panzanella Bread Salad with Cherry Tomatoes
A refreshing Tuscan salad featuring toasted rustic bread cubes, ripe cherry tomatoes, and a zesty red wine vinaigrette.
Inverter Spark Mule
A modern take on the classic mule, combining crisp ginger with a refreshing citrus twist that powers through any occasion.
Beef and Spinach Stir-Fry with Sesame-Ginger Sauce
A quick and flavorful stir-fry combining tender beef strips with fresh spinach in a savory sesame-ginger sauce, perfect for a keto dinner.
Moroccan-Spiced Lamb Meatballs with Cilantro-Tahini Sauce
Tender lamb meatballs seasoned with warm Moroccan spices served with a creamy Whole30-compliant cilantro-tahini sauce for a fragrant, satisfying dish.
Honey-Soy Glazed Grilled Chicken Skewers with Sesame
Tender chicken pieces marinated in a sweet and savory honey-soy sauce, grilled to perfection and sprinkled with toasted sesame seeds.
Coconut-Lime Vegan Rice and Black Bean Bowl
A refreshing vegan bowl featuring fluffy coconut-lime rice paired with seasoned black beans and fresh avocado slices.
No-Bake Chocolate Almond Torte with Sea Salt
A rich and velvety no-bake chocolate torte layered with toasted almonds and finished with a sprinkle of flaky sea salt for a perfect balance of sweet and savory.
Keto Asian Stir-Fry with Regional Vegetables and Sesame Ginger Sauce
A quick keto-friendly stir-fry combining fresh regional vegetables with a savory sesame ginger sauce for a flavorful low-carb meal.
Italian Oven-Baked Polenta with Roasted Mediterranean Vegetables
Creamy oven-baked polenta topped with roasted zucchini, eggplant, and cherry tomatoes accented by fresh herbs.
Alabama-Style Spicy Pulled Pork Sandwiches
Slow-cooked pulled pork with a spicy Alabama-inspired rub, topped with a tangy slaw and served on soft buns.
Pan-Seared Salmon with San Mateo Citrus Herb Sauce
A tender pan-seared salmon fillet paired with a bright citrus herb sauce inspired by fresh regional California flavors.
Sheet Pan Spanish-Style Roasted Chorizo and Potatoes
Robust chorizo sausage and golden roasted potatoes cooked together on one pan with smoky paprika and garlic for a simple Spanish-inspired meal.
Fire-Roasted BBQ Chicken Thighs with Whiskey Glaze and Cornbread
Juicy fire-roasted chicken thighs brushed with a rich whiskey glaze, served alongside moist homemade cornbread for a comforting BBQ meal.
Grilled Bourbon-Glazed Beef Brisket with Charred Onion Relish
Smoky beef brisket glazed with a sweet bourbon barbecue sauce and topped with a vibrant charred onion relish for depth and texture.
Slow-Smoked Pulled Pork Shoulder with Mustard BBQ Sauce
Tender, slow-smoked pulled pork shoulder glazed with a tangy homemade mustard BBQ sauce inspired by Southern traditions.
Italian Pan-Roasted Chicken Thighs with Garlic and Sage
Juicy chicken thighs pan-roasted with garlic cloves and fresh sage leaves, finished with a light pan sauce that captures classic Italian flavors.
Sheet Pan Mexican-Inspired Roasted Vegetable Tacos
Colorful roasted vegetables with smoky chipotle and cumin, served in warm corn tortillas topped with fresh cilantro and lime for a vibrant vegetarian taco night.
Golden Gate Regional Center-Inspired Mediterranean Chickpea Salad
A vibrant Mediterranean salad featuring chickpeas, fresh vegetables, and a zesty lemon-oregano dressing inspired by California’s diverse regional flavors.
Pan-Seared Chicken Thighs with San Mateo Citrus Glaze
Juicy pan-seared chicken thighs finished with a bright, tangy citrus glaze inspired by the fresh produce of San Mateo, California.
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