Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Grilled Ute-Style Barbecue Chicken with Smoky Paprika Glaze
Juicy grilled chicken thighs marinated in a smoky paprika and garlic sauce, perfect for a casual outdoor meal.
Charred Jalapeño and Queso Fresco Breakfast Tacos
Soft corn tortillas filled with charred jalapeños, creamy queso fresco, scrambled eggs, and fresh cilantro for a spicy morning boost.
Ethiopian-Inspired Spiced Chicken with Mitmita Rub
Juicy chicken thighs rubbed with fiery mitmita spice blend and roasted to golden perfection.
Mini Veggie-Packed Quesadillas
Small flour tortillas filled with melted cheese and finely chopped vegetables, making a colorful and nutritious snack kids will enjoy.
Sesame Chicken Meatballs with Honey Glaze
Baked chicken meatballs flavored with sesame and ginger, coated in a sticky honey glaze for a sweet-savory treat kids will love.
Balsamic Vinegar Glazed Pork Tenderloin
Tender pork tenderloin roasted with a tangy balsamic vinegar glaze that caramelizes into a slightly sour, sweet crust.
Korean-Inspired Beef Bulgogi Stir Fry with Sesame Greens
Tender strips of marinated beef stir-fried to perfection with crisp vegetables and served over sesame-seasoned sautéed greens.
Spicy Sautéed Shrimp with Cilantro Lime Quinoa
Bright and zesty sautéed shrimp seasoned with chili and garlic served atop fluffy quinoa mixed with fresh cilantro and lime zest.
Pan-Seared Chicken with Turmeric and Ginger Infused Rice
Pan-seared to golden perfection served alongside fragrant turmeric and ginger-infused basmati rice.
Grilled Citrus Shrimp Skewers
Zesty grilled shrimp skewers marinated in a bright blend of orange and lime, perfect for a light summer meal.
Pan-Seared Chicken with Fourth-Spice Blend and Roasted Vegetables
A savory pan-seared chicken breast seasoned with a unique fourth-spice blend, paired with oven-roasted root vegetables that bring warmth and depth.
Grilled Herb-Marinated Chicken Skewers with Spicy Red Pepper Glaze
Juicy chicken skewers marinated in fresh herbs and garlic, grilled over high heat, and brushed with a vibrant spicy red pepper glaze that celebrates bold flavors.
Miso-Glazed Salmon with Sesame Bok Choy
Tender salmon fillets glazed with a savory miso sauce, oven-roasted to perfection and paired with stir-fried bok choy tossed in toasted sesame oil.
Stir-Fried Ginger Garlic Beef with Bell Peppers
Tender strips of beef stir-fried with vibrant bell peppers and a fragrant ginger garlic sauce, perfect for a quick weeknight dinner.
Crispy Pan-Fried Tofu with Sweet Chili Garlic Glaze
Golden pan-fried tofu cubes coated in a sticky sweet chili garlic glaze, perfect for an easy vegan main or appetizer.
Lemon-Balsamic Roasted Beet Salad with Goat Cheese
Earthy roasted beets glazed with a tangy lemon-balsamic dressing, served atop peppery arugula and topped with creamy goat cheese and toasted walnuts.
Grilled Lemon-Garlic Chicken with Charred Shallot Sauce
Juicy grilled chicken breasts marinated in lemon and garlic, served with a deeply flavorful charred shallot sauce that complements the smoky notes.
Slow-Simmered Guatemalan Pepian Chicken Stew
A hearty, rich chicken stew simmered with roasted spices, tomatoes, and fresh herbs reflecting Guatemalan home cooking.
Stir-Fried Shrimp with Garlic and Chili Sauce
Succulent shrimp quickly stir-fried with a vibrant garlic chili sauce for a spicy, flavorful seafood dish.
Spiced Pumpkin Soup with Coconut Cream
A creamy pumpkin soup seasoned with warming spices, perfectly portioned to serve four hearty bowls topped with coconut cream.
Fourth-Slice Mediterranean Vegetable Flatbread
A crisp flatbread topped with roasted Mediterranean vegetables and crumbled feta, cut into fourths for easy sharing.
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