Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Grilled Brazilian Citrus-Spiced Chicken Skewers
Juicy chicken skewers marinated in a zesty blend of citrus and spices, grilled to smoky perfection with a vibrant Rio-inspired flair.
Seared Mahi-Mahi with Mango-Tiki Salsa
Tender seared mahi-mahi fillets topped with a vibrant mango salsa bursting with tropical tiki flavors.
Spiced Coconut and Tiki-Style Rum Bread Pudding
Warm bread pudding infused with rum, coconut milk, and tropical spices for a comforting tiki-inspired dessert.
Seared Miso-Glazed Cod with Ginger-Sesame Broccoli
Tender cod fillets glazed with savory miso and seared to perfection, paired with crisp-tender broccoli tossed in ginger and toasted sesame for an umami-rich dinner.
Grilled Citrus-Marinated Chicken with Brazilian Chimichurri
Tender grilled chicken thighs marinated in a zesty citrus blend, served with a vibrant Brazilian-style chimichurri sauce bursting with fresh herbs and garlic.
Quick Ethiopian Garlic-Ginger Chicken Curry with Berbere
A fast and flavorful chicken curry cooked in 15 minutes using a vibrant blend of berbere spice, garlic, and fresh ginger for an easy weekday meal.
Pan-Seared Salmon with Tomato and Olive Tapenade
Tender salmon pan-seared to golden perfection, topped with a vibrant tapenade of sun-dried tomatoes, olives, and capers to add a briny Mediterranean punch.
One-Pot Ethiopian Berbere Chicken Curry with Coconut Milk
A creamy and aromatic chicken curry simmered in a rich coconut milk and berbere spice sauce, perfect for weeknight dinners with bold Ethiopian flavors.
Slow-Simmered Ethiopian Berbere Chicken Stew with Hard-Boiled Eggs
A rich and spicy Ethiopian chicken stew flavored with berbere spice, slow-simmered with onions, garlic, and tomatoes, finished with hard-boiled eggs for a traditional touch.
Grilled Citrus-Marinated Chicken with Brazilian Black Beans
Marinated in vibrant citrus and garlic, grilled to perfection and served alongside hearty Brazilian-style black beans.
Grilled Brazilian-Style Coconut Shrimp Skewers
Juicy shrimp marinated in coconut milk and spices, grilled to perfection and served on skewers for a vibrant Brazilian seafood experience.
Herb-Roasted Eggplant with Parmesan Breadcrumb Topping
Roasted eggplant slices layered with an Italian herb-infused breadcrumb and Parmesan topping for a savory vegetarian side.
Spicy Korean-Style Stir-Fried Chicken with Gochujang and Vegetables
Tender chicken pieces stir-fried in a spicy, savory gochujang sauce with crunchy vegetables for a balanced Korean-inspired meal.
Pan-Seared Pork Chops with Apple Cider Glaze
Juicy pork chops pan-seared to perfection and coated in a sweet and tangy apple cider glaze inspired by regional American flavors.
Grilled Chipotle-Lime Chicken Tacos with Pickled Onions
Smoky chipotle-marinated grilled chicken served in warm corn tortillas topped with tangy homemade pickled red onions and fresh cilantro.
Slow-Cooked Barramundi with Finger Lime and Kakadu Plum Glaze
Delicate barramundi fillets slow-cooked and glazed with tangy finger lime pearls and Kakadu plum reduction for a uniquely Australian seafood dish.
Cheese-Stuffed Jalapeño Meatballs with Creamy Dip
Spiced beef and pork meatballs stuffed with melted cheese, served with a tangy keto-friendly dip — a perfect low-carb appetizer or snack.
Sautéed Chicken with Roasted Red Pepper and Basil Cream Sauce
Pan-seared and served with a rich roasted red pepper and basil cream sauce, perfect for a comforting dinner.
Pan-Seared Lemon-Garlic Chicken with Roasted Vegetables
Seared with garlic and lemon zest, paired with a medley of roasted root vegetables for a balanced Whole30 meal.
Quick Asian Stir-Fry Noodles with Ginger-Sesame Sauce
A fast and flavorful stir-fry featuring noodles tossed with crisp vegetables and a savory ginger-sesame sauce, perfect for a weekday dinner.
Spiced Indianapolis-Style BBQ Pulled Pork Sandwiches
Slow-cooked pulled pork with a smoky, mildly spiced BBQ sauce inspired by Indiana’s vibrant food scene, served on soft buns with pickles.
Sautéed Garlic Beef Stir-Fry with Bell Peppers and Ginger
Quick stir-fried beef strips with crisp bell peppers and aromatic garlic and ginger in a savory soy glaze.
Grilled Citrus Prawn Skewers with Chimichurri Drizzle
Tender prawns marinated in fresh citrus and garlic, grilled to perfection and topped with a zesty herbaceous chimichurri sauce.
Pan-Seared Chicken with Classic Virginia Ham and Mustard Sauce
Pan-seared and topped with savory slices of Virginia ham and a tangy mustard cream sauce.
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