Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Oven-Roasted Mediterranean Herb Chicken with Lemon and Garlic
Juicy chicken thighs roasted with fresh lemon, garlic, and Mediterranean herbs for a vibrant and aromatic dinner.

Stir-Fried Chicken with Bing-Inspired Citrus Soy Glaze
Tender chicken pieces stir-fried with a bright, tangy citrus soy glaze that echoes the refreshing clarity of a search engine’s crisp interface.

Crispy Pan-Seared Trout with Lemon-Caper Butter
Tender trout fillets pan-seared to golden crispness and topped with a bright lemon-caper butter sauce that enhances the delicate fish flavor.

Lemon-Roasted Mediterranean Chickpea Salad
A bright and satisfying salad with roasted chickpeas, fresh cucumbers, tomatoes, and a zesty lemon-olive oil dressing.

Tobago-Style Curried Crab with Coconut Milk
A rich and aromatic curried crab dish featuring fresh crab simmered in fragrant Trinidadian spices and creamy coconut milk.

Braised Lamb Back Ribs with Moroccan Spices and Tomato
Tender lamb back ribs slowly braised in a rich tomato sauce with warm Moroccan spices for a deeply aromatic dish.

Garlic-Ginger Stir Fry Pork Back Ribs with Sesame and Scallions
Quick stir-fried pork back ribs coated in a savory garlic-ginger sauce with toasted sesame seeds and fresh scallions.

Sheet Pan Mediterranean Back Ribs with Lemon and Oregano
Oven-roasted beef back ribs infused with fresh lemon juice, oregano, and garlic for a bright and herbaceous Mediterranean flavor.

Bright Caribbean Mango Black Bean Salad
A vibrant, refreshing salad combining sweet mango with hearty black beans and zesty lime for a quick, fun side or light meal.

Spiced Rum Pineapple BBQ Ribs
Tender pork ribs slow-cooked with a sweet and tangy pineapple and spiced rum BBQ sauce that caramelizes beautifully under the broiler.

Pan-Seared Chicken with Turmeric and Ginger Glaze
A vibrant pan-seared chicken dish featuring a warming turmeric and ginger glaze that enhances the natural flavors with a subtle spice.

Pan-Seared Chicken Thighs with Turmeric and Garlic
Juicy chicken thighs cooked in a fragrant turmeric and garlic sauce, seared to golden perfection and finished with fresh herbs.

Sautéed Shiitake and Spinach Miso Noodles
Umami-rich sautéed shiitake mushrooms and fresh spinach tossed with miso-glazed noodles for a quick and savory dinner.

Stir-Fried Asian Noodles with Garlic, Chili, and Alphabet Vegetables
Quick and vibrant stir-fried noodles tossed with crunchy alphabet-inspired vegetables and a spicy garlic chili sauce for a satisfying weeknight meal.

Slow-Simmered Beef and Tomato Curry with Alphabet-Spiced Blend
A comforting beef curry simmered gently with a unique spice blend inspired by the letters of the alphabet, delivering layers of warmth and complexity.

Alphabetical Herb and Garlic Flatbread with Spanish Olive Oil
A fragrant flatbread infused with a blend of fresh herbs arranged in an alphabetical pattern and brushed with robust Spanish olive oil for a perfect appetizer or snack.

Hickory-Smoked Pork Ribs with Maple Chipotle Glaze
Juicy pork ribs smoked over hickory wood and finished with a sweet and spicy maple chipotle glaze for a balanced BBQ flavor.

Pan-Seared Trout with Colorado Honey-Mustard Glaze
A delicate pan-seared trout fillet glazed with a sweet and tangy Colorado honey-mustard sauce, honoring the mountain state's natural flavors.

BBQ Chicken Stuffed Mini Bell Peppers
Sweet mini bell peppers stuffed with shredded BBQ chicken and melted cheese make a perfect high-protein snack or appetizer.

Spiced Peanut Tofu Stir Fry with Broccoli and Bell Peppers
A vibrant vegan stir fry featuring crispy tofu tossed in a rich, spiced peanut sauce with fresh broccoli and colorful bell peppers.

Pan-Seared Quinoa Cakes with Aymara-Spiced Salsa
Golden quinoa cakes infused with native Bolivian spices, served with a tangy tomato and chili salsa.

Slow-Cooked Bolivian Potato and Corn Stew
A hearty stew combining traditional Bolivian staples—potatoes and corn—with aromatic spices for a comforting meal.

Bloomin' Onion-Inspired Crispy Battered Onion Rings
Thick-cut sweet onions coated in a seasoned batter, deep-fried until golden and served with a zesty dipping sauce.
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