Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Grilled Mediterranean Octopus with Lemon and Smoked Paprika
Tender grilled octopus marinated in lemon juice and smoked paprika, served with a drizzle of extra virgin olive oil and fresh herbs for a smoky, bright finish.
Blueberry-Mint Frozen Yogurt
A cool and creamy frozen yogurt dessert layered with fresh blueberries and bright mint for a refreshing summer treat.
Chilled Antarctic Glow Beetroot and Citrus Salad
A vibrant salad featuring roasted beetroot and citrus segments with a zesty dressing, evoking the bright colors against the Antarctic white.
Crockpot Spicy Pork Carnitas with Avocado Cilantro Sauce
Savory and spicy pork carnitas slow-cooked to tender perfection, served with a fresh avocado cilantro sauce for a keto twist.
No-Sugar-Added Mediterranean Chickpea Salad
A refreshing chickpea salad bursting with Mediterranean flavors, combining crisp vegetables and herbs with a tangy lemon dressing without any added sugar.
No-Oil Stir-Fried Tofu with Garlic and Broccoli
Healthy no-oil stir-fried tofu combined with crisp broccoli and fragrant garlic for a light yet flavorful plant-based meal.
Pan-Seared Chicken with No-Sugar Tomato-Basil Sauce
Juicy pan-seared chicken breasts topped with a fresh tomato-basil sauce made without any added sugar, embracing natural flavors.
Sheet Pan Citrus-Rosemary Roasted Chicken with Root Vegetables
Juicy roasted chicken thighs infused with bright citrus and fragrant rosemary, accompanied by caramelized root vegetables roasted on the same pan for an easy, flavorful meal.
Pan-Seared Adriatic Sea Bass with Istrian Olive Tapenade
A delicate pan-seared sea bass fillet topped with a vibrant olive tapenade inspired by the coastal flavors of Istria, Croatia.
Chocolate-Chili Sheet Pan Roasted Sweet Potatoes
Roasted sweet potatoes on a sheet pan tossed with cocoa powder and chili for a spicy, slightly bitter, and sweet side dish with a vibrant color.
Charred Mezcal-Lime Shrimp with Cilantro and Toasted Pepitas
Succulent shrimp marinated in smoky mezcal and lime juice, quickly charred and garnished with fresh cilantro and crunchy toasted pumpkin seeds.
Kak'ik-Inspired Turkey Chili with Guatemalan Spices
A vibrant turkey chili inspired by the Guatemalan Kak’ik stew, featuring rich tomato broth and warming spices for a flavorful twist.
Maple-Soy Glazed Pork Tenderloin with Roasted Root Vegetables
Juicy pork tenderloin glazed with a sweet and savory maple-soy sauce, paired with caramelized roasted root vegetables.
Citrus Chicken Stir-Fry
A vibrant chicken stir-fry with a zesty orange sauce, crisp peppers, snap peas and carrots over a ginger-garlic base.
Mushroom and Root Vegetable Stew
A warming stew of wild mushrooms, carrots, and parsnips simmered slowly with fresh herbs and a splash of white wine, evoking the flavors of a forest hike in a snowy kingdom.
Herb-Roasted Venison with Juniper
Tender venison roast seasoned with mountain herbs and crushed juniper berries, slow roasted to enhance its deep, earthy flavors.
Tarot-Inspired Black Sesame and Matcha Mochi Bites
Chewy mochi bites infused with earthy matcha and topped with nutty black sesame seeds, honoring the mystical tarot magic theme.
Boxercise-Inspired Sweet Potato and Chickpea Stir-Fry
A vibrant stir-fry combining sweet potatoes and chickpeas with bold spices and fresh herbs, inspired by Amy Rose's energetic workout style.
Hammer-Inspired Black Bean and Corn Tacos with Spicy Chipotle Sauce
Robust vegetarian tacos filled with seasoned black beans and sweet corn, topped with a smoky chipotle sauce and fresh lime for a bold flavor punch.
Pan-Seared Chicken with Rose Petal and Honey Glaze
Pan-seared and finished with a delicate honey glaze infused with edible rose petals for a subtle floral sweetness.
Hoppy Bitter Ale Braised Beef Short Ribs
Slow-braised beef short ribs cooked in a bitter English-style pale ale, enriched with aromatic vegetables and herbs for a deep, savory flavor.
Pan-Seared Bitter Greens with Garlic and Lemon
A simple side dish highlighting the sharp bitterness of greens like dandelion or kale, balanced by garlic and bright lemon juice.
Istrian Marinated Octopus Salad with Red Onion and Parsley
Tender octopus marinated in olive oil and herbs, combined with crisp red onion and fresh parsley for a refreshing coastal salad.
Slow-Roasted Istrian Pork with Garlic and Rosemary
Tender pork shoulder slow-roasted with garlic, fresh rosemary, and Istrian olive oil, delivering deep, savory flavors perfect for a comforting meal.
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