Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.

Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Metric-Precise Lemon Herb Roasted Chicken
A roasted chicken seasoned with fresh herbs and lemon, measured with metric precision for perfect flavor balance.

Slow-Smoked Brisket with Mustard No. 2 Glaze
A classic slow-smoked beef brisket finished with a sweet and mildly spicy mustard glaze inspired by the Southern BBQ tradition.

Spiced Beef Koftas with Tzatziki and Warm Pita
Juicy and fragrant ground beef koftas seasoned with cumin and coriander, served alongside cooling cucumber tzatziki and soft warm pita bread.

Vegetarian Stir-Fry with Tofu and Broccoli in Ginger-Sesame Sauce
Tofu and broccoli stir-fried with a savory and aromatic ginger-sesame sauce for a healthy and satisfying plant-based dish.

Grilled Citrus-Marinated Pork Poc Chuc with Pickled Red Onion
Thin pork slices marinated in a zesty blend of orange and lime juices, grilled to smoky perfection and served with tangy pickled red onions.

Banana Leaf-Wrapped Cochinita Pibil with Achiote Marinade
Slow-roasted pork shoulder marinated in vibrant achiote and citrus, wrapped in banana leaves to infuse deep smoky and earthy flavors.

Pan-Seared Pork Medallions with Miso-Soy Glaze
Tender pork medallions pan-seared and finished with a savory miso-soy glaze that balances umami and sweetness.

Barrel-Aged Whiskey Glazed Beef Skewers
Tender beef skewers brushed with a rich barrel-aged whiskey glaze, perfect for grilling and serving with a smoky char.

Sheet Pan Sour Orange Chicken with Garlic and Thyme
Juicy chicken thighs roasted with a tangy sour orange marinade, garlic, and fresh thyme for a vibrant and aromatic dinner.

Oven-Roasted Salmon with Lemon-Dill Sauce and Asparagus
Tender salmon fillets roasted with fresh asparagus, served with a zesty lemon-dill sauce for a clean, keto-friendly seafood dinner.

Shanghainese Stir-Fried Rice Cakes with Napa Cabbage
Soft, chewy rice cakes stir-fried with crisp Napa cabbage and shiitake mushrooms in a savory soy sauce glaze.

Vegetarian Asian Fusion Rice Bowl with Sesame Tofu and Pickled Radish
A vibrant, protein-packed rice bowl featuring crispy sesame tofu, pickled radishes, and fresh vegetables tossed in a tangy soy-ginger dressing.

Pan-Seared Herb Butter Ribeye Steak with Garlic Mushrooms
Juicy ribeye steak pan-seared to perfection, topped with herb butter, and served alongside garlic sautéed mushrooms.

Stovetop Spicy Garlic Shrimp with Tomato and Basil
Juicy shrimp cooked quickly in a spicy garlic tomato sauce, finished with fresh basil for a vibrant seafood sauté.

Pan-Seared Chicken Breast with Spicy Tomato and Bell Pepper Ragout
Tender pan-seared chicken breasts served with a vibrant ragout of spicy tomatoes and bell peppers simmered to a rich sauce.

Tex-Mex Street Corn Salad with Grilled Corn and Cotija Cheese
A vibrant Tex-Mex inspired salad featuring smoky grilled corn, creamy cotija cheese, and a tangy lime dressing, perfect for summer gatherings.

Pan-Roasted Chicken with Southlake Citrus and Herb Butter
Juicy pan-roasted chicken breasts accented by a bright Southlake-inspired citrus and herb butter sauce, ideal for a flavorful weeknight meal.

Miso-Glazed Salmon with Ginger-Soy Broccoli
Pan-seared salmon fillets glazed with a savory miso sauce served alongside stir-fried broccoli with fresh ginger and soy.

Lemon-Ginger Glazed Salmon with Sesame Soba Noodles
Pan-seared salmon glazed with a bright lemon-ginger sauce, served atop nutty sesame soba noodles for a flavorful Asian-inspired dinner.

Coconut-Curry Chicken Thighs with Spinach
Juicy chicken thighs simmered in a fragrant coconut curry sauce with fresh spinach, perfect for a satisfying keto meal.

Frozen Blueberry-Lemon Smoothie with Greek Yogurt
A bright and tangy frozen smoothie blending blueberries, lemon juice, and creamy Greek yogurt for a healthy, refreshing drink.

Sautéed Cod with Garlic Spinach and Cherry Tomatoes
Delicate cod fillets sautéed until flaky and paired with garlicky spinach and sweet cherry tomatoes for a quick Whole30 seafood dinner.

Pan-Roasted Chicken with Citrus and Herb Glaze
Juicy pan-roasted chicken breasts glazed with a tangy citrus and fresh herb sauce, perfect for a satisfying weeknight dinner.

Sheet Pan Chili-Spiced Beef with Roasted Vegetables
A hearty sheet pan meal featuring ground beef seasoned with smoky chili spices, roasted alongside colorful vegetables for a balanced and flavorful dinner.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.





