Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Southlake Chicken and Black Bean Tacos with Cilantro Lime Slaw
Soft corn tortillas filled with seasoned shredded chicken and black beans, topped with a fresh cilantro lime slaw for a vibrant regional twist.
Red Wine-Braised Short Ribs with Garlic Mashed Potatoes
Rich and tender short ribs slow braised in red wine and aromatics, served over creamy garlic mashed potatoes.
Smoky Bourbon-Glazed Pork Tenderloin with Roasted Sweet Potatoes
Tender pork tenderloin glazed with a smoky bourbon sauce paired with caramelized roasted sweet potatoes for a hearty meal.
Cheesy Spinach-Stuffed Chicken Breast with Herb Butter
Stuffed with spinach and melted cheese, finished with a fragrant herb butter for a satisfying keto dinner.
Saffron-Infused Kashmiri Rogan Josh Lamb Stew
A fragrant, slow-cooked lamb stew enriched with Kashmiri saffron and aromatic spices, delivering a rich and vibrant flavor typical of Kashmir.
Stir-Fried Back Sea Bass with Ginger and Scallions
Light and flavorful stir-fried back sea bass fillets with fragrant ginger and crispy scallions, served with steamed rice.
Pan-Seared Back-Cut Chicken Thighs with Garlic and Herb Butter
Juicy pan-seared chicken thighs from the back cut, finished with a fragrant garlic and herb butter sauce.
Slow-Cooked Spiced Beef Back Stew with Root Vegetables
Hearty slow-cooked beef back stew infused with warm spices and tender root vegetables, perfect for cozy meals.
Half-and-Half Mango and Cucumber Summer Salad
A refreshing salad combining half diced fresh mango and half diced cucumber, tossed with lime and mint for a crisp, bright side dish.
Half-and-Half Tomato and Basil Pasta
A quick pasta dish featuring half fresh cherry tomatoes and half sun-dried tomatoes, tossed with basil and garlic for a bright, balanced flavor.
Oven-Baked Lemon Garlic Salmon with Dill Yogurt Sauce
Moist salmon fillets baked with lemon and garlic, paired with a cooling dill yogurt sauce for a fresh finish.
Slow-Roasted Tomato and Basil Chicken with Garlic Butter Sauce
Tender slow-roasted chicken thighs bathed in a fragrant garlic butter sauce with sweet roasted tomatoes and fresh basil.
Pan-Seared Chicken with Black Bean and Corn Medley
Juicy pan-seared chicken breasts served with a vibrant medley of black beans and sweet corn seasoned with smoky spices.
Stir-Fried Sirloin with Ginger and Soy Glaze
A quick stir-fry featuring tender sirloin strips coated in a savory ginger-soy glaze, perfect for a weeknight dinner.
Roasted Backstrap Venison with Garlic and Rosemary
Juicy roasted venison backstrap infused with garlic, fresh rosemary, and lemon, inspired by Mediterranean flavors.
Oven-Roasted Mediterranean Vegetable and Feta Tray Bake
A colorful medley of Mediterranean vegetables roasted to perfection with olive oil, herbs, and tangy feta cheese for a wholesome meal.
Sheet Pan Herb-Crusted Pork Tenderloin with Asparagus
Roasted pork tenderloin crusted with fresh herbs and garlic, served on a bed of tender asparagus spears from the oven for an easy, flavorful dinner.
Pan-Roasted Cod with Garlic and Herb Butter
Delicate cod pan-roasted in a fragrant garlic and herb butter sauce, creating a tender and flavorful seafood dish.
Spiced Chicken Skewers with Herb Marinade
Tender grilled chicken skewers infused with a warm blend of spices and finished over high heat.
Broccoli and Ham Quiche with Gruyère and Chives
A savory quiche combining tender broccoli florets and smoky ham in a rich custard with nutty Gruyère cheese and fresh chives baked in a flaky crust.
Pan-Seared Texas Beef Brisket with Smoky Chipotle Sauce
Tender slices of Texas-style beef brisket pan-seared and served with a smoky chipotle sauce that highlights regional flavors.
Smoky Scotch Maple-Glazed Pork Tenderloin
Tender pork tenderloin glazed with a smoky Scotch whisky and maple syrup sauce for a harmonious balance of sweet and smoky flavors.
Champagne-Poached Pears with Spiced Red Wine Reduction
Tender pears poached in bubbly champagne and served with a warm spiced red wine syrup, perfect for an elegant dessert.
Caramelized Citrus and Tamarind Glazed Pork Skewers
Grilled pork skewers glazed with a sour and sweet tamarind-citrus sauce, balancing bright acidity with rich caramelized edges.
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