Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Sautéed Ground Beef with Spinach and Mushrooms in Tomato Sauce
Ground beef cooked with fresh spinach and mushrooms simmered in a rich tomato sauce, seasoned with garlic and Italian herbs.

Slow-Roasted Beef with Caramelized Shallot Jus
Tender slow-roasted beef served with a rich caramelized shallot jus that enhances its natural flavors.

Slow Cooker Texas-Style BBQ Pulled Pork Sandwiches
Fall-apart tender pulled pork cooked low and slow with smoky spices and tangy BBQ sauce, perfect for hearty sandwiches.

Grilled Fajita Chicken with Sautéed Bell Peppers and Onions
Tender grilled chicken breasts marinated in classic fajita spices, served with vibrant sautéed bell peppers and onions for a flavorful Mexican-inspired dish.

Stir-Fried Backstrap Beef with Basil and Chili
Quick stir-fried beef backstrap tossed with fresh Thai basil, fiery chilies, and savory garlic for a bold and fragrant meal.

Miso-Glazed Black Cod with Pickled Ginger Cucumber Salad
Flaky black cod marinated in a sweet miso glaze paired with a refreshing pickled ginger and cucumber salad inspired by Japanese flavors.

Slow-Cooked Chicken Mole Negro with Toasted Sesame
Tender chicken simmered in a rich, complex Oaxacan mole negro sauce featuring toasted sesame seeds and dark chocolate.

Herb-Roasted Back of Chicken with Lemon and Thyme
Whole back of chicken roasted with fresh lemon, thyme, and garlic for an aromatic and juicy poultry dish.

Pad Thai Stir-Fried Rice Noodles with Tamarind and Tofu
Classic Thai stir-fried rice noodles tossed with tamarind sauce, crispy tofu, bean sprouts, and crushed peanuts.

Pan-Seared Pork Back Ribs with Smoky Paprika Glaze
Tender pork back ribs pan-seared and finished with a smoky paprika and honey glaze for a rich, savory flavor.

Sautéed Shrimp Tacos with Avocado and Cilantro Lime Slaw
Bright and fresh shrimp tacos topped with creamy avocado and a crunchy cilantro lime slaw for vibrant flavor and texture contrast.

Beef and Cabbage Stir-Fry with Ginger and Coconut Aminos
Tender strips of beef quickly stir-fried with crunchy cabbage and aromatic ginger, finished with a savory coconut aminos sauce for a Whole30-approved dinner.

Lemon-Oregano Chicken Souvlaki Skewers
Juicy chicken pieces marinated in lemon juice, olive oil, and oregano, grilled on skewers for a flavorful Mediterranean meal.

Pan-Seared Chicken with Spiced Apple and Sage Reduction
Juicy pan-seared chicken breasts glazed with a fragrant spiced apple and fresh sage sauce, perfect for a cozy weeknight dinner.

One-Pot Chickpea and Vegetable Curry with Coconut Milk
A fragrant and comforting curry featuring tender chickpeas and mixed vegetables simmered in creamy coconut milk with warming spices.

Query-Style Layered Mango and Avocado Salad with Citrus Dressing
A refreshing salad featuring layers of ripe mango and creamy avocado, dressed with a zesty citrus vinaigrette to awaken your palate.

Query-Inspired Layered Vegetable Stir Fry with Citrus Soy Glaze
A colorful vegetable stir fry layered with fresh crisp textures and finished with a bright citrus soy glaze that invites you to 'query' each bite.

Toasted Chapulines and Pumpkin Seed Guacamole
A vibrant guacamole featuring toasted Oaxacan chapulines (grasshoppers) and nutty pumpkin seeds, delivering a crunchy texture and authentic regional flavor.

Grilled Mezcal-Marinated Chicken Tlayudas with Black Beans
A smoky, mezcal-infused marinade brings authentic Oaxacan flavor to grilled chicken served atop crispy tlayuda tortillas with refried black beans and fresh toppings.

Slow-Simmered Oaxacan Red Mole Chicken
Tender chicken pieces gently cooked in a rich, complex Oaxacan red mole sauce featuring traditional chili and chocolate flavors.

Rustic Mediterranean Lentil and Herb Stew
Hearty lentil stew simmered with fresh Mediterranean herbs and vegetables for a comforting, regional-inspired dish.

Nordic-Inspired Beet and Dill Salad with Toasted Walnuts
Earthy roasted beets combined with fresh dill and crunchy toasted walnuts, dressed with tangy mustard vinaigrette.

Blueberry and Lemon Smoothie Bowl
A vibrant and refreshing smoothie bowl blending blueberries, lemon, and creamy banana, topped with crunchy granola and fresh berries.

Vegetarian Stir-Fry with Tofu and Lemongrass
A colorful and aromatic vegetarian stir-fry featuring firm tofu and vibrant vegetables infused with fragrant lemongrass and garlic.
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